108117 orange rum cake marnier icing Recipes

yellow cake mix, jello instant vanilla pudding, eggs, cold water, vegetable oil, bacardi dark rum (80 proof), butter, water, granulated sugar, bacardi dark rum (80 proof)

yellow cake mix, vanilla instant pudding mix, eggs, cold water, oil, rum, chopped walnuts, butter, sugar, water, rum

yellow cake mix (without pudding in mix), instant vanilla pudding, eggs or 4 egg substitute, canola oil, water, dark rum (myers is preferred), coarsely chopped pecans, sugar, margarine, water, dark rum

yellow cake mix, instant pudding mix, rum, light preferred, vegetable oil, water, eggs, chopped pecans, sugar, butter or 1/2 cup margarine, rum, light preferred, water

chopped pecans, yellow cake mix, eggs, vegetable oil, water, light rum, butter, water, sugar, rum

cake mix, vanilla instant pudding mix, eggs, cold water, cooking oil, dark rum, pecans, butter, water, rum, sugar

chopped walnuts or 1 cup pecans, yellow cake mix, vanilla flavor instant pudding and pie filling mix, eggs, cold water, vegetable oil, bacardi dark rum (80 proof ), butter, water, granulated sugar, bacardi dark rum (80 proof )

all-purpose flour, chopped pecans, yellow cake mix, vanilla instant pudding mix, egg substitute, water, vegetable oil, dark rum, unsalted butter, sugar, water, dark rum

whole milk, granulated sugar, cornstarch, grated fresh orange zest, unsalted butter, fresh orange juice, grand marnier or other orange liqueur, eggs, separated, salt, confectioners sugar for dusting

firm pears, orange juice, water, dry white wine, sugar, orange rind, orange liqueur (grand marnier for example)

chopped pecans, yellow cake mix or 1 (18 oz) package butter recipe cake mix, instant vanilla pudding, rum, divided, water, divided, vegetable oil, eggs, sugar, butter, powdered sugar

butter, caster sugar, eggs (beaten well ), polenta (fine ), ground almonds, vanilla extract, baking powder, salt, bicarbonate of soda, oranges , juice and zest of, water, oranges , juice and zest of, icing sugar, orange flower water, oranges (sliced ), brown sugar, golden syrup, water, butter

flour, sugar, baking powder, salt, canola oil, egg yolks, fresh orange juice, water, grated orange zest, vanilla, egg whites, room temperature, cream of tartar, butter, room temperature, salt, orange , zest of, grated, orange extract (optional), icing sugar, drop orange food coloring (optional)

pecan pieces, reserve 1/4 cup, whole eggs, water, canola oil, gold rum , bacardi, classic yellow cake mix (recommended : duncan hines moist deluxe), sugar-free instant vanilla pudding mix (recommended : jell-o), granulated sugar, water, butter, gold rum (recommended : bacardi)

cake, yellow cake mix (but attempting right now with a spiced cake mix), water, oil (vegetable), rum (used malibu in this recipe), eggs, french vanilla pudding mix (do not make pudding with it), chopped nuts (optional and your choice...peacans rock!!), butter, water, sugar, run (again using malibu)

yellow cake mix, french vanilla instant pudding mix, eggs, water, vegetable oil, dark rum, butter, water, sugar (pure cane), bacardi rum (dark )

cream cheese, softened, milk, almond extract, chopped toasted almond, butter, sugar, fresh lemon juice, cornstarch, orange juice, grand marnier, grated orange zest, cognac, toasted sliced almonds, orange section (to garnish ) (optional), eggs, beaten, milk, water, unbleached flour , sifted, butter, melted, sugar, cognac or 2 tbsp good brandy, vanilla extract

ladyfingers (like savoiardi), orange liqueur (such as grand marnier), gelatin, sugar, milk, egg yolks, orange , juice and grated rind, frozen orange juice concentrate, thawed, heavy cream , whipped