91436 orange mustard dipper Recipes

orange juice, dijon mustard, salt, whole-wheat cracker crumbs, grated orange zest, ground black pepper, skinless, boneless chicken thighs, apricot preserves

orange juice, dijon mustard, salt, cracker crumbs, orange rind, pepper, chicken breasts

orange marmalade, orange juice, dijon mustard, reduced-sodium soy sauce, minced garlic, crushed red pepper flakes, bone-in pork loin chops (1/2 inch thick and 8 oz each), canola oil, salt, pepper

orange juice, maple syrup, balsamic vinegar, dijon mustard, salt, divided, pepper, divided, minced fresh basil or 1 tsp dried basil, grated orange peel, boneless skinless chicken breast halves (6 oz each)

orange marmalade, lemon juice, ground ginger, dry mustard, boneless pork roast

orange marmalade, honey, dijon mustard, drops hot pepper sauce (such as tabasco), or to taste

orange roughy fillets, egg, honey mustard, seasoned bread crumbs, cayenne pepper, olive oil

orange roughy fillets, low-fat mayonnaise, lemon juice, lime juice, dijon mustard, fresh dill, chopped, grated parmesan cheese

orange juice, raspberry vinegar, olive oil, honey, dijon mustard, salt & freshly ground black pepper, to taste

orange juice, white wine vinegar, soy sauce, dry mustard, peanut oil, sesame oil, sugar, toasted sesame seeds

orange juice, honey, chives, oil, ham (preferably bone-in ), barbecue sauce, orange marmalade, ground mustard

orange juice, dry sherry, honey, honey mustard, grated orange rind, vegetable oil, julienned carrots, julienned turnips (or rutabaga), minced fresh ginger, salt

orange marmalade, orange juice, lemon juice, stone ground mustard, dried crushed red pepper

orange zest, fresh orange juice, lemon juice, dijon mustard, salt, freshly ground pepper, olive oil

orange juice, grated orange peel, vegetable oil, worcestershire sauce, ground mustard, ground pepper, garlic powder or 1 garlic clove, minced, turkey breast steaks (about 1-1/4 lb)

orange roughy fillets, low-fat mayonnaise, lemon juice, lime juice, dijon mustard, fresh dill, chopped, grated parmesan cheese

orange juice, soy sauce, dark, garlic, crushed, dijon mustard, honey, cayenne pepper

orange roughy fillets (each fillet should weigh between 6 and 8 oz. each), salt, pepper, butter or 1/4 cup margarine, softened, dijon mustard, lemon juice, worcestershire sauce, garlic cloves, minced, fine dry breadcrumb