Orange Roughy Dijon Recipe

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Orange Roughy Dijon
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Ingredients:

Directions:

  1. Sprinkle fish fillets with salt and pepper.
  2. Place fillets in a greased 13x9 inch baking dish.
  3. Mix together the butter and next 4 ingredients; spread on fish fillets.
  4. Top with breadcrumbs.
  5. Bake in a 450 degree oven for 10 minutes or until fish flakes easily.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.62 Kcal (681 kJ)
Calories from fat 111.51 Kcal
% Daily Value*
Total Fat 12.39g 19%
Cholesterol 47.5mg 16%
Sodium 482.09mg 20%
Potassium 95.64mg 2%
Total Carbs 7.09g 2%
Sugars 1.08g 4%
Dietary Fiber 0.59g 2%
Protein 5.67g 11%
Vitamin C 2.5mg 4%
Vitamin A 0.1mg 5%
Iron 0.9mg 5%
Calcium 27.2mg 3%
Amount Per 100 g
Calories 183.46 Kcal (768 kJ)
Calories from fat 125.81 Kcal
% Daily Value*
Total Fat 13.98g 19%
Cholesterol 53.59mg 16%
Sodium 543.88mg 20%
Potassium 107.9mg 2%
Total Carbs 8g 2%
Sugars 1.22g 4%
Dietary Fiber 0.66g 2%
Protein 6.4g 11%
Vitamin C 2.8mg 4%
Vitamin A 0.2mg 5%
Iron 1mg 5%
Calcium 30.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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