Orange Vinaigrette Recipe

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Orange Vinaigrette
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Ingredients:

Directions:

  1. Whisk together orange zest, orange juice, lemon juice, Dijon mustard, salt, and pepper. Gradually whisk in olive oil until well blended.
  2. Try This Twist! Grapefruit Vinaigrette: Omit orange zest and lemon juice. Substitute grapefruit juice for orange juice. Proceed as directed, whisking in 1 Tbsp. honey with juice. Serve over green salad, grilled fish, baked chicken, or steamed green beans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 783.9 Kcal (3282 kJ)
Calories from fat 757.96 Kcal
% Daily Value*
Total Fat 84.22g 130%
Sodium 1220.59mg 51%
Potassium 174.44mg 4%
Total Carbs 9.45g 3%
Sugars 5.93g 24%
Dietary Fiber 0.51g 2%
Protein 0.92g 2%
Vitamin C 45.7mg 76%
Iron 0.2mg 1%
Calcium 18mg 2%
Amount Per 100 g
Calories 419.03 Kcal (1754 kJ)
Calories from fat 405.16 Kcal
% Daily Value*
Total Fat 45.02g 130%
Sodium 652.46mg 51%
Potassium 93.24mg 4%
Total Carbs 5.05g 3%
Sugars 3.17g 24%
Dietary Fiber 0.27g 2%
Protein 0.49g 2%
Vitamin C 24.4mg 76%
Iron 0.1mg 1%
Calcium 9.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.6
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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