111788 orange date salad cardamom dressing Recipes

tomatoes, carrot, orange, some coriander leaves, mustard oil/olive oil, lime juice, green chilly sauce, soya sauce, red pepper sauce

log goat cheese , chavrie fresh log, sage leaves, fresh, orange, balsamic vinegar, olive oil

shredded carrots, oranges, peeled, lemon juice, sugar, ground cinnamon, salt

unsweetened crushed pineapple, undrained, sugar, orange gelatin, buttermilk, chopped nuts

navel orange, peeled and sliced, honey, torn salad greens, firm banana, sliced, flaked coconut, toasted

sour cream, lemon gelatin, mandarin oranges, drained, pineapple tidbits, drained, pastel miniature marshmallows , optional

unsweetened pineapple juice, cider vinegar, water, chicken broth, canola oil, minced fresh basil or 1 tsp dried basil, sugar, garlic powder, romaine or red leaf lettuce, torn (about 12 cups), mandarin oranges, drained, sliced almonds, toasted

goat cheese , chavrie fresh log, fresh sage leaves, orange, balsamic vinegar, olive oil

olive oil, white wine vinegar, sugar, ground cumin, paprika , curry powder, cinnamon and pepper, navel oranges, peeled and sliced, red onion, quartered, minced fresh cilantro

avocados, sliced, navel oranges, peeled and sectioned, prosciutto , cut into thin strips, sliced red onion, chopped walnuts, toasted, honey-balsamic vinaigrette

fresh orange juice, extravirgin olive oil, low-fat buttermilk, honey, salt, freshly ground black pepper, uncooked quinoa, water, salt, sliced green onions, sweetened dried cranberries, chopped fresh parsley, sliced almonds, toasted

quartered marinated artichoke hearts, lemon juice, pepper, shredded fennel bulb (about 1 large), bibb lettuce leaves, sweet onion, cut into 6 wedges, kalamata olives, pitted, peeled oranges , each cut into 6 slices

red wine vinegar, vegetable oil, honey, salt, ground black pepper, green onions chopped, head romaine lettuce rinsed, dried, and chopped, oranges peeled and thinly sliced

torn fresh spinach (about 6 cups), mandarin oranges, drained, sliced red onion (about 1/2 small), reduced-fat olive oil vinaigrette

cubed cooked chicken breast, coarsely chopped pecans, toasted, chopped celery, mayonnaise, sour cream, salt, pepper, orange, peeled and sectioned, romaine leaves , optional, assorted crackers , optional