195918 orange chicken sweet potat Recipes

chicken-flavored rice mix, butter, water, orange juice, garlic powder, ground ginger, cayenne pepper , optional, cubed cooked chicken, frozen sliced carrots, thawed

chicken thighs, flour, barbecue sauce, orange marmalade, soy sauce, grated ginger root

orange juice, soy sauce, garlic powder, onion soup mix, chicken thighs

chicken chunks , battered, onions, chopped, orange juice, flour, sugar, salt, paprika, black pepper, ground rosemary, garlic powder

chicken breasts, orange juice (with pulp), soy sauce, brown sugar, garlic, salt, flour, butter (for cooking )

chicken leg quarters (3-1/2 lb), skin removed, salt, pepper, orange juice concentrate, honey, prepared mustard

orange marmalade, pineapple juice, rice wine vinegar, soy sauce, ketchup, sesame seeds, drop sesame oil, red pepper flakes (optional), cornstarch

chicken stock, ginger, finely grated, skinless chicken breasts, creamed corn, soy sauce, egg whites, lightly whisked with a fork, spring onions, finely sliced

chicken breasts , cut into cubes, green pepper, red pepper, orange, orange juice (from the orange, but add more if you don tsp get 3/4 cup.), thai sweet chili sauce (or bottled chili paste), sherry wine (you can substitute white wine, but add more sugar), sugar, cornstarch, vegetable oil, crushed garlic, minced fresh ginger

sweet potatoes, peeled and cubed, salt, warm apple cider, cream, ground cinnamon , a pinch, freshly grated nutmeg, black pepper, extra virgin olive oil, boneless skinless chicken breast halves (or 8 boneless skinless chicken thighs), cider vinegar, orange marmalade, chicken stock, fresh rosemary leaf, finely chopped, fresh thyme leaves, finely chopped

orange-flesh sweet potatoes, low-fat ricotta cheese, maple syrup, freshly grated parmesan, plus more for sprinkling and garnish, freshly grated nutmeg, salt, freshly ground black pepper, all-purpose flour, olive oil, olive oil, portobello mushroom caps, finely diced, garlic, minced, vegetable broth, julienned baby spinach leaves, chopped italian parsley leaves , plus more for garnish, chopped cilantro leaves, chopped oregano leaves, chopped thyme leaves, red wine vinegar, red pepper flakes, salt and freshly ground black pepper

chicken, in pieces, salt, flour, black pepper, shortening, frozen orange juice concentrate, water, brown sugar, oregano, nutmeg

chicken pieces, curry powder, salt, butter, melted, fresh orange juice, brown sugar, mustard powder, cornflour, water, seedless grapes (optionl), sliced almonds, toasted

vegetable oil, boneless, skinless chicken breats (8 oz each), coarse salt and freshly ground pepper, onion chopped, stalk celery diced, apple cider vinegar, sweet potates peeled and diced, coarsely chopped collard greens, low sodium chicken stock, cooked brown rice

mashed sweet potates, eggs, well beaten, butter, melted, pet milk, cinnamon, nutmeg

sweet potatoes, peeled and sliced, boneless skinless chicken breasts, quartered, all-purpose flour, salt, nutmeg, cinnamon, pepper, garlic powder, cream of chicken soup or 1 (10 3/4 oz) can mushroom soup, fresh sliced mushrooms, orange juice, brown sugar, flour

chicken breasts, sliced into strips, green bell pepper, sliced into strips, sweet onion, sliced into strips, carrots, peeled and sliced into large matchsticks, olive oil, minced garlic, yoshida gourmet sauce, orange juice, orange zest, honey, cornstarch, cold water, mandarin orange segments, chopped cashews, chopped cilantro, jasmine rice