298709 orange cherry scones apricot honey butter Recipes

unbleached flour, salt, yellow cornmeal, buttermilk, baking powder, grapeseed oil, melted butter, sugar, beaten eggs, cinnamon honey butter, honey, butter, cinnamon

prep. time is about 5 minutes each, apricot honey, dried apricots, honey, apricot honey with almonds add, chopped almonds, cinnamon, honey butter, soft butter or margarine, honey, nutmeg, honey butter with fruit, omit nutmeg and add, grated lemon rind, chopped dried prunes , dates or apricots

butter, softened, sugar, egg, beaten, all-purpose flour, baking powder, baking soda, salt, coriander, mashed drained canned apricots, sour cream, almond extract, chopped pecans, halved maraschino cherry

softened butter, caster sugar, egg, pumpkin puree (canned, frozen or fresh ), milk, mixed spice (if no is available, use a mixture of cinnamon, nutmeg and cloves.), self raising flour, milk, fresh unsalted butter, softened, honey

orange juice, fresh is best, buttermilk or 1/4 cup plain yogurt or 1/4 cup milk, egg, almond extract, flour, baking powder, baking soda, salt, butter, sugar, almonds, finely chopped, orange peel, grated

orange , zest of, fresh orange juice, dried currant, unbleached white flour, sugar, baking powder, salt, cold unsalted butter, egg yolk, buttermilk, milk, pecan pieces, coarsely chopped

dried apricots, roughly chopped, boiling water, canned pie apples, cinnamon, honey, butter, softened, butter recipe cake mix or 470 g vanilla cake mix, traditional oats, sliced almonds

all-purpose flour, sugar, baking powder, ground cinnamon, baking soda, salt, ground nutmeg, chilled butter, cut into small pieces, fat-free buttermilk, canned pumpkin, orange-honey butter

all-purpose flour, active dry yeast, canned pumpkin, water, nonfat dry milk powder, butter, brown sugar, honey, salt, ground cinnamon, eggs, whole wheat flour, butter, softened, honey, butter, melted

whole wheat flour, brown sugar, baking powder, salt, shortening, milk, honey butter

flour, sugar, rolled oats, unsalted butter, cubed and chilled, ripe yet firm pears (i like anjou), clementines, peeled and sectioned (or small navel oranges), dried cherries, dried apricot, halved, orange juice, lemon, juiced, sugar, ground cinnamon, flour, butter , for ramekins

apricots, cherries, pitted, sugar, flour, butter, oatmeal, flour, brown sugar, butter, melted, cinnamon, salt

apricots, peeled, pitted and sliced 1/2-inch thick, cherries, pitted, sugar, flour, butter, oatmeal, flour, brown sugar, butter, melted, cinnamon, salt

rabbit legs, walnuts, garlic, peeled, extra virgin oil plus 4 tbsp, chopped fresh rosemary leaves, freshly ground pepper, red onions, cut into 1-inch dice, dried cherries, dried apricots , cut into 1/8th-inch julienne, prosecco wine

butter, chopped onion, apricot fruit spread, honey, freshly grated lemon peel, dried oregano leaves, salt, pepper, crushed red pepper flakes , to taste, boneless skinless chicken breast halves

cherry pie filling, champagne, fresh-squeezed orange juice, pineapple preserves, honey, fresh-squeezed lemon juice, ground ginger, mustard powder, cinnamon