65510 open salad sandwich caviar Recipes

black-eyed peas, drained, cider vinegar, salad oil, onion, chopped finely, tabasco sauce or chopped red or green hot pepper to taste

sushi-grade salmon, avocado, peeled and diced, wasabi powder (to taste), yuzu juice (to taste), salmon caviar

red wine vinegar, hot sauce, salad oil, garlic, minced, pepper, firm-ripe avocado (about 10 oz.), black-eyed peas, corn kernels, sliced green onions, chopped fresh cilantro, roma tomatoes, coarsely chopped, salt, tortilla chips or 2 cups finely shredded cabbage

new potatoes, sour cream , drained in cheesecloth overnight, chervil leaves, caviar

skinless, boneless arctic char, finely diced, shallots, minced, caper, minced, anchovy fillet, minced, extra-virgin olive oil, fresh lemon juice, hot pepper sauce, minced chives, salt and pepper, warm waxy potatoes , like yukon golds, riced, egg, creme fraiche, all-purpose flour, salt and pepper, unsalted butter, inniskillin ice wine, picked thyme leaves, ice cube tray, creme fraiche, caviar, extra virgin olive oil

sushi tuna, chopped chives, chopped capers, chopped shallots, lemon, juiced, extra-virgin olive oil, salt and freshly ground black pepper, cucumbers (to make 6 cucumber boats ), black caviar, parsley sprigs

wagyu beef tenderloin, finely chopped, tomatoes cut in fourths, jalapeno sliced thin, no seeds, red onion , shaved julienne, mango, small dice, asian pear, small dice, caviar, mascarpone cheese, micro cilantro to garnish, mayo, chili paste (tobanjan), sesame oil, lime juice, sugarcane slice into 1 inch thin paddles

dry yeast, warm water, whole milk, melted butter, all-purpose flour, buckwheat flour, salt, buttermilk, egg whites , whipped to stiff peaks, creme fraiche , for serving, caviar or fish roe, plus more if desired

black-eyed peas, rinsed and drained (15 1/2 oz), chopped sweet red pepper, chopped green pepper, green onions, chopped, onion, chopped, minced fresh parsley, diced pimientos, drained (2 oz), garlic clove, minced, fat-free italian salad dressing (8 oz)

eggs , at least a week old, salt and 1-1/4 tsp (about 1-1/2 tbsp total), shallots, minced, butter, sour cream, homemade mayonnaise or store-bought, cayenne, chopped fresh chives, grated zest of 3 lemons, red caviar, well chilled

texas caviar, black eyed peas- soak in water over night , and then clean, bacon (use portabellos to make a vegetarian version), garlic powder, paprika, salt and pepper to taste, i don tsp remember using that much garlic or paprika so use caution and suit your tastes. i also used chicken stock for a more flavorful background don tsp over power the main flavors with the stock.

smoked salmon, lightly flaked (not norwegian style lox, but the alaskan kind), lump crab meat (i use dungeness crab) , checked for shells, red bell pepper, diced fine, yellow onion, diced fine, cream cheese, softened, low fat mayonnaise, green onions, minced, dill weed, minced, or 1 tsp dried, tarragon, minced, or 1 tsp dried, old bay seafood seasoning, panko, divided, salt and pepper, to taste, light sour cream, fine quality caviar

dry black-eyed peas, italian-style salad dressing, diced jalapeno chile pepper, chopped onion, diced pimento peppers, drained, minced garlic, diced green bell pepper, ground black pepper

whole corn, drained, black beans, rinsed and drained, roma tomatoes , seeds removed and diced, green onions, chopped, cilantro, chopped, garlic, minced, pickled jalapeno peppers, chopped, kraft zesty italian salad dressing, fresh lime, hot sauce, salt and pepper, to taste, avocado, chopped

eggs, baking potatoes, peeled and cubed, olive oil, onion, chopped, canned salmon, drained (i prefer to use smoked salmon. it s up to you as both are tasty.), mayonnaise , or as desired, chopped fresh parsley, for garnish, caviar if desired, pickled beets

california caviar, creme fraiche, minced shallots, chopped chives, shredded lemon zest, melba toasts or sliced and toasted baguette

yukon gold potatoes, peeled, thawed frozen orange juice concentrate, lemon juice, dijon mustard, chopped green onions , including tops, salt, spiny or rock lobster tails (1/2 lb. each), thawed if frozen, fresh salmon caviar (ikura, optional)

thick) slices red potato (about 6 medium), plain nonfat yogurt, low-fat sour cream, chopped fresh chives, chopped fresh parsley, red caviar