16433 open face brie nectarine sandwiches arugula Recipes
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fresh basil leaves , packed, parmesan cheese, grated and7 Morefresh basil leaves , packed, parmesan cheese, grated, olive oil, garlic clove, minced (about 1 tsp), nonfat plain greek yogurt, english muffins, split, tomato, ripe and thinly sliced, salt , to taste, pepper , to taste20 min, 9 ingredients
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eggs, milk, salt, pepper, white bread, slices 1 inch thick and6 Moreeggs, milk, salt, pepper, white bread, slices 1 inch thick, butter or 2 tbsp margarine, strawberry jam or 4 tbsp red currant jelly, sliced cooked turkey or 4 oz chicken, sliced smoked ham, swiss cheese, powdered sugar18 min, 11 ingredients
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mayonnaise, fresh dill, chopped, dijon mustard and8 Moremayonnaise, fresh dill, chopped, dijon mustard, fresh lemon juice, egg bread or 4 slices pumpernickel bread, toasted, cooked bay shrimp, drained, patted dry, butter lettuce leaves, english cucumber, thinly sliced, tomatoes, lemon slices, thin, fresh dill sprigs10 min, 11 ingredients
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peasant bread, extra virgin olive oil, for brushing and6 Morepeasant bread, extra virgin olive oil, for brushing, eggplants , sliced crosswise 1 inch thick, salt & freshly ground black pepper, tomatoes , sliced crosswise 1/4 inch thick, buffalo mozzarella, sliced 1/4 inch thick, basil leaves , torn, coarse sea salt25 min, 8 ingredients
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saloio bread, cut about 3/4 inch thick and toasted lightly and8 Moresaloio bread, cut about 3/4 inch thick and toasted lightly, tuna in water (drained well ), mayonnaise (can use light , adjust amount as needed), chopped onion, lemon juice, old bay seasoning, salt and pepper, tomatoes, sliced, piquante provolone cheese (or swiss)15 min, 9 ingredients
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Open Faced Pot Roast Sandwiches ( Crock Pot )
beef roast, water and7 Morebeef roast, water, onion soup mix (i use lipton brand , not sure if that is the right measurment for the package), celery salt, garlic toast (i use the frozen garlic texas toast), butter, flour, black pepper, salt5 hour 5 min, 9 ingredients -
Open Faced Raspberry Cream Sandwiches
cream cheese, poundcake (3/4-inch thick ) and1 Morecream cheese, poundcake (3/4-inch thick ), seedless raspberry jam5 min, 3 ingredients -
Open-Faced White Bean Sandwich
cannellini beans, rinsed (or use more to taste. sometimes... and6 Morecannellini beans, rinsed (or use more to taste. sometimes i use 1/2 cup), olive oil, salt and pepper, to taste, whole-grain bread, red onion, cucumbers, avocados10 min, 7 ingredients -
Open-Faced Sloppy Tempeh Sandwich
crumbled dried tempeh, onion, chopped and6 Morecrumbled dried tempeh, onion, chopped, green pepper, chopped, barbecue sauce (i use a low carb brand), thick bread (whole grain or low carb), mustard, reduced-fat cheese (optional), prepared coleslaw (i also use a reduced calorie version of coleslaw coleslaw)15 min, 8 ingredients -
Open Faced Eggplant-Avocado Sandwich
eggplant (1/4 inch thick slices), bread, olive oil and7 Moreeggplant (1/4 inch thick slices), bread, olive oil, avocados, garlic cloves (minced ), lime juice, salt, black pepper, mint (optional), cilantro20 min, 10 ingredients -
Open-Face Turkey Burgers With Potpie Gravy
ground turkey breast, chopped fresh chives and14 Moreground turkey breast, chopped fresh chives, chopped fresh dill, chopped fresh flat-leaf parsley, dijon mustard, salt, pepper, extra virgin olive oil, butter, shallots, chopped, carrots, finely chopped, celery ribs, finely chopped, all-purpose flour, chicken stock, frozen green pea, sandwich-size english muffins1 hour 15 min, 16 ingredients -
Open Faced Egg Salad Sandwich
eggs, celery, diced into small pieces, mayonnaise and9 Moreeggs, celery, diced into small pieces, mayonnaise, green onions, chopped, salt, black pepper, prepared horseradish, bacon , slices, whole wheat bread , slices, lettuce leaves, ripe tomatoes , slices, cucumbers , slices50 min, 12 ingredients -
Open Faced Italian Brisket Sandwiches (Crock Pot)
boneless beef brisket, partially frozen and8 Moreboneless beef brisket, partially frozen, onion, quartered and sliced, cornstarch, tomato soup , with basil, brown sugar, worcestershire sauce, italian bread, provolone cheese12 hour 15 min, 9 ingredients
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