168342 open chicken toasted pecan Recipes
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toasted pecans, heavy cream, granulated sugar and49 Moretoasted pecans, heavy cream, granulated sugar, light corn syrup, vanilla extract, unsalted butter, in pieces, salt, black licorice strands , cut into 2-inch pieces, semisweet chocolate, chopped, milk chocolate, chopped, chocolate curls or jimmies, optional, line 2 baking sheets with waxed paper and lightly spray with, mound 30 small clusters of pecans , about 3 or 4 pecans each, spaced a, couple inches apart on the pan ., make caramel : warm the cream over low heat and keep warm while you, cook the sugar ., put the sugar and corn syrup and in a deep, heavy-bottomed large, saucepan ., cook over medium heat, stirring occasionally until the sugar, dissolves ., stop stirring , raise heat to medium-high, and simmer until the sugar, reaches the hard crack stage , or 305 degrees f on a candy, thermometer , about 7 minutes., whisk the butter and salt into the sugar mixture., gradually pour in the cream and vanilla taking care since the mixture, will bubble up ., reduce the heat to medium and continue to cook, stirring, occasionally , until the sugar reaches soft ball stage, 240 degrees f, on the thermometer , about 5 minutes more., immediately remove from the heat and cool for a minute., ladle a couple tbsp of warm caramel over some of the nut, clusters , to make the spider bodies., then press 6 pieces of licorice into the warm caramel to make the, legs ., repeat with the remaining caramel and licorice., helpful to have an extra hand here, since the caramel can set, quickly ., if caramel hardens, warm over very low heat . ), let spiders cool 15 minutes ., meanwhile , put the chocolates in a medium heatproof bowl., bring a saucepan filled with 1-inch or so of water to a very slow, simmer; set the bowl over , but not touching, the water., stir the chocolate occasionally until melted and smooth ., alternatively , put the chocolate in a medium microwave-safe bowl., melt at 50 percent power in the microwave until soft , about 1 minute., stir , and continue heat until completely melted, 2 to 3 minutes, spoon about 1 tbsp of melted chocolate on top of each spider ., sprinkle with jimmies or chocolate curls, if desired., let cool until firm .52 ingredients
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dry mustard, water, white wine or apple cider vinegar and14 Moredry mustard, water, white wine or apple cider vinegar, mayonaise (i have used miracle whip too in a pinch), sugar, honey, garlic, grated, horseradish sauce, tiger sauce (optional but awesome ), everything else, approx.) chicken, stalk celery, diced, apple - diced, mayo, dried currants or cherries (optional), toasted pecans, salt and pepper to taste20 min, 18 ingredients
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pecan halves, chopped coarse, unsalted butter, melted and7 Morepecan halves, chopped coarse, unsalted butter, melted, dried thyme, crumbled, salt, onion , halved lengthwise and sliced thin lengthwise, yellow bell pepper , cut into julienne strips, olive oil, wild rice (about 1 lb), rinsed well in several changes of water and drained, chicken broth9 ingredients
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vegetable oil (or olive oil), chicken tenderloins (350 g) and7 Morevegetable oil (or olive oil), chicken tenderloins (350 g), bacon (slices or rashers rind removed halved), eggs, turkish bread (pide bread), cos lettuce (baby thickly sliced ), caesar salad dressing, parmesan cheese (shaved ), frozen potato wedges (cooked to serve )15 min, 9 ingredients
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Crunchy Chicken & Glazed Pecan Salad
olive oil, white vinegar, sugar, poppy seed, pepper and4 Moreolive oil, white vinegar, sugar, poppy seed, pepper, head lettuce, diced cooked chicken, glazed pecans, chopped, chow mein noodles (like la choy)15 min, 9 ingredients -
Tabasco Pepper Toasted Pecans
pecans, butter melted, salt, drops tabasco pepper10 min, 4 ingredients -
Third Place: Pecan Chicken Sticks with Collard Couscous
chicken drumsticks , frenched, maple syrup, divided, salt and11 Morechicken drumsticks , frenched, maple syrup, divided, salt, pepper, ground pecans , plus 1/4 cup toasted pecans, for garnish, all-purpose flour, vegetable oil, chopped collards, chopped yellow onion, bacon bits, couscous, chicken broth, grainy mustard40 min, 14 ingredients -
Chicken, Endive, and Blueberry Salad with Toasted Pecans
sliced belgian endive (about 2 large heads ) and9 Moresliced belgian endive (about 2 large heads ), gourmet salad greens, chopped roasted skinless , boneless chicken breasts, fresh blueberries, apple cider vinegar, honey, salt, black pepper, crumbled goat cheese, chopped pecans, toasted10 ingredients -
Chicken Salad With Artichokes And Pecans
cooked chicken, chopped and5 Morecooked chicken, chopped, artichoke hearts, drained and chopped, toasted pecans, chopped, mayonnaise, celery salt, ground black pepper6 ingredients -
Pecan-Chutney Cheese Spread
cream cheese, softened, mango chutney, curry powder and6 Morecream cheese, softened, mango chutney, curry powder, dry mustard, minced green onions, chopped toasted pecans, toasted sweetened flaked coconut, chopped toasted pecans, chopped fresh parsley9 ingredients -
Pecan Pie Cheesecake With Caramel-Pecan Sauce
chocolate wafer cookies (about 28 wafers) and17 Morechocolate wafer cookies (about 28 wafers), toasted pecan halves, unsalted butter, melted, cream cheese or 3 (8 oz) packages neufchatel cheese, room temperature, unsalted butter, room temperature, light brown sugar, granulated sugar, table salt, eggs, heavy cream, bourbon (optional, a little more if you choose ), vanilla extract, light brown sugar, heavy cream, unsalted butter, bourbon (optional, a little more if you choose ), kosher salt, chopped toasted pecans2 min, 18 ingredients -
Pecan Pumpkin Pie
pie crust , premade, pecan filling, eggs and14 Morepie crust , premade, pecan filling, eggs, corn syrup or pure maple syrup, brown sugar, pure vanilla extract, salt, coarsely chopped toasted pecans, eggs, cooked pumpkin puree (15oz can), milk, brown sugar, ground cinnamon, ground ginger, salt, pure vanilla extract, toasted pecan halves17 ingredients -
Wild Rice & Pecan Stuffing for Poultry
chicken broth or 7 cups vegetable broth, bay leaf and12 Morechicken broth or 7 cups vegetable broth, bay leaf, wild rice, grain rice (basmati), butter, onions, chopped, celery, chopped, mushroom, cleaned & sliced, garlic cloves, peeled and minced, dried thyme, madeira wine, eggs, beaten, toasted pecans, chopped, fresh parsley, finely chopped21 min, 14 ingredients -
Pecan Crunch Fudge
brown sugar, butter, evaporated milk, butterscotch chips and5 Morebrown sugar, butter, evaporated milk, butterscotch chips, marshmallow creme, chopped toasted pecans, almond brickle chips, vanilla, toasted pecan halves (optional)15 min, 9 ingredients
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