134 open and toasted Recipes
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saloio bread, cut about 3/4 inch thick and toasted lightly and8 Moresaloio bread, cut about 3/4 inch thick and toasted lightly, tuna in water (drained well ), mayonnaise (can use light , adjust amount as needed), chopped onion, lemon juice, old bay seasoning, salt and pepper, tomatoes, sliced, piquante provolone cheese (or swiss)15 min, 9 ingredients
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olive oil, garlic cloves, minced, salt, dried oregano and12 Moreolive oil, garlic cloves, minced, salt, dried oregano, dried basil, eggplant, thinly sliced, zucchini, halved and sliced, onion, sliced, sweet red pepper, sliced, green pepper, sliced, mayonnaise, balsamic vinegar, dijon mustard, italian bread (1/2 inch thick), toasted, tomato, thinly sliced, muenster cheese45 min, 16 ingredients
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egg, lightly beaten, onion, finely chopped and10 Moreegg, lightly beaten, onion, finely chopped, green pepper, finely chopped, soft bread crumbs, lemon juice, reduced-sodium teriyaki sauce, dried parsley flakes, dried basil, pepper, salmon, drained, bones and skin removed, english muffins, split and toasted, lettuce leaves and tomato slices, optional25 min, 12 ingredients
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avocado, peeled, pitted and cut into thin slices and6 Moreavocado, peeled, pitted and cut into thin slices, italian dressing, mayonnaise, bread, toasted (oatmeal or whole wheat is best), provolone cheese (whatever your preference. mom s original recipe called for american) or 4 slices gouda cheese (whatever your preference. mom s original recipe called for american) or 4 slices gruyere (whatever your preference. mom s original recipe called for american) or 4 slices swiss cheese (whatever your preference. mom s original recipe called for american), ripe tomato, sliced into 8 slices, alfalfa sprout20 min, 7 ingredients
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english muffins, split and toasted, butter, melted and10 Moreenglish muffins, split and toasted, butter, melted, lump crabmeat, drained, shrimp, rinsed and drained, shredded cheddar cheese, divided, chopped celery, chopped ripe olives, minced fresh parsley, mayonnaise, lemon juice, dijon mustard, worcestershire sauce25 min, 12 ingredients
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hoagie rolls, sliced and toasted and7 Morehoagie rolls, sliced and toasted, mayonnaise (use about 2 tsp per slice (or more ), coarse ground mustard (use about 1-2 tsp per slice or to taste), sliced cooked beef, tomato, thinly sliced, sliced red onion (use as much as desired), mozzarella cheese or 4 -8 slices provolone cheese, salt & freshly ground black pepper (to taste)9 min, 8 ingredients
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Open-Faced Beef Sandwicheschopped onion, minced garlic, butter and5 Morechopped onion, minced garlic, butter, sliced deli roast beef, beef gravy, italian bread (1 inch thick), toasted, prepared horseradish, provolone cheese15 min, 8 ingredients
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Open-Faced Tuna Sandwichestuna, drained and flaked, chopped apple, chopped onion and7 Moretuna, drained and flaked, chopped apple, chopped onion, chopped walnuts, miracle whip, lemon juice, salt, pepper, bread, toasted, monterey jack or muenster cheese20 min, 10 ingredients
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Open-Faced Chicken Benedictboneless chicken breast halves, flour, paprika and8 Moreboneless chicken breast halves, flour, paprika, seasoning salt (or to taste), pepper, cooked bacon (or more if desired), sour cream, mayonnaise, lemon juice, dijon mustard, english muffins, split and toasted40 min, 11 ingredients
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Open-Faced Steak Sandwicheslean boneless beef sirloin steak, vegetable cooking spray and11 Morelean boneless beef sirloin steak, vegetable cooking spray, sliced fresh mushrooms, sliced onion, separated into rings, minced garlic, low-sodium worcestershire sauce, cornstarch, canned no-salt-added beef broth, undiluted, dried basil, pepper, salt, dry mustard, french bread, toasted13 ingredients
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Open-Faced Chicken Benedictboneless skinless chicken breast halves and13 Moreboneless skinless chicken breast halves, king arthur unbleached all-purpose flour, paprika, salt, pepper, vegetable oil, canadian bacon, sour cream, mayonnaise, lemon juice, yellow mustard, pepper, english muffins, split and toasted30 min, 14 ingredients
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