269105 onion soup blue dumplings Recipes

onions, butter, olive oil, salt, pepper, flour, herbes de provence, sage, garlic powder, beef broth, beer, chicken bouillon, worcestershire sauce, french bread, swiss cheese, parmesan cheese, grated

spanish onions, sliced, butter, flour, chicken stock (hot ), day-old white bread, cut into small squares, egg yolks, vinegar

lipton onion soup mix, all purpose potatoes, cut into large chunks (about 2 lbs), olive oil or 1/3 cup vegetable oil

onions, sliced, garlic cloves, minced, olive oil, all-purpose flour, beef stock, dry white wine, dried thyme, bay leaf, salt and pepper, french bread, grated gruyere

onions, large, peeled and thinly sliced, butter, melted, french bread, cubed, chicken broth (low sodium )

lipton recipe secrets onion soup mix, olive oil, garlic powder, bone-in chicken breast halves

onions, beef bouillon cubes, water, butter, worcestershire sauce, garlic powder, bay leaves, salt, black pepper, ground, french baguette, shredded italian cheese blend

onions , extra-large mayan-vidalia type, dry marsala wine, beef stock, water, worcestershire sauce, baguette, cut diagonally into 1-inch slices, mozzarella cheese, finely shredded, salt and pepper, bay leaf, olive oil

onions, divided, olive oil, divided, salt & freshly ground black pepper, carrot, peeled and chopped, celery rib, peeled and chopped, garlic, minced, shallot, minced, cremini mushroom, washed and trimmed of any dry ends, white wine , preferably chardonnay, fresh thyme, chopped, vegetable stock, heavy cream, parmigiano-reggiano cheese (to garnish ), minced chives

onions, sliced and separated into rings, butter, all-purpose flour, water, dry white wine, dry red wine, chicken bouillon cubes, beef bouillon cubes, bay leaves, salt, dried sage, pepper, diagonally sliced french bread, gruyere cheese

onion, large fine sliced, butter, beef stock, salt, ground pepper, cornflour, water, to mix

onion soup mix, flour, milk (roughly ), garlic salt, pepper, extra virgin olive oil (enough to be 1/4 inch deep in whatever pan you re using), boneless chicken, 1/2 inch thick

olive oil, onions, sliced (about 3 lb), salt, all-purpose flour, reduced-sodium beef broth, black pepper, light cream cheese, whole wheat french bread, cut 1/2 inch slices, toasted, fresh thyme leave

boneless chicken breasts, onion soup mix, eggs, water, breadcrumbs, butter flavored pam cooking spray (or 3 tbsp oil)

onion, peeled sliced into rings, butter, brown sugar, flour, water, bonox stock, salt and pepper, to taste, thick slices french baguettes, parmesan cheese, grated, parsley, very finely chopped

onions, thinly sliced, butter, chopped garlic, dry mustard, dried sage, crushed, dry sherry, chicken broth or 6 cups beef broth, butter, all-purpose flour, whipping cream, salt and pepper, crouton, swiss cheese slice, grated parmesan cheese

onions, olive oil, potatoes, tomato sauce, water, meat broth (optional), salt, pepper

hard-boiled eggs, mayonnaise, spicy brown mustard, onion soup mix