142 onion potatoes rachael Recipes

softened butter, pierogi, frozen (or other potato filled dumpling), vegetarian kielbasa , cut in slices on an angle (optional), vegetable oil (about enough to cover the pan in 1 turn), butter, red onion, quartered and sliced, kale, trimmed and coarsely chopped, sauerkraut, drained, dried mustard or 2 tbsp prepared mustard, sweet paprika, salt and pepper, chopped fresh dill or 2 tsp dried dill, chopped chives, sour cream (i use non-fat )

extra-virgin olive oil , 2 turns of the pan, italian bulk sweet sausage, onion, chopped, carrot, chopped, potato, peeled and chopped into small dice, garlic, chopped, bay leaf, white beans, drained, salt and pepper, chopped broccoli rabe and greens, chicken stock, grated parmigiano-reggiano or romano, to pass at table

carrots, peeled, garlic, chopped, extra-virgin olive oil , 2 turns of the pan, zucchini, red bell pepper, seeded, yellow skinned onion, peeled and halved, salt and pepper, herbes de provence , available on spice aisle or, 1 tsp each dried sage, rosemary and thyme, red skinned potatoes, dry white wine, diced tomatoes or coarsely ground tomatoes, chicken stock , available in quart and 1 cup paper box containers on the soup aisle, chicken tenders, diced, black olive tapenade , 4 oz, found with italian foods or on condiment aisle, chopped flat-leaf parsley, crusty bread , to pass at table

idaho potatoes, peeled and cut into chunks, salt, extra-virgin olive oil, good quality bacon or peppered bacon, chopped, ground sirloin, onion, chopped, button mushrooms, quartered, black pepper, butter, all-purpose flour, beef stock, worcestershire sauce, egg yolk, sour cream, blue cheese, crumbled (recommended : maytag), chives, paprika

extra-virgin olive oil plus some to drizzle, bay leaf, fresh or dried, garlic, 2 chopped, 1 whole cracked from skin, onions, sliced, potatoes, peeled and chopped, eggplant, chopped, zucchini, chopped, red bell pepper, seeded and chopped, salt and pepper, fire roasted diced tomatoes, stock , chicken or vegetable, torn or chopped basil (10 to 12 leaves), thick) slices whole-grain crusty bread, grated pecorino

baby red or yellow potatoes, kosher salt, butter, evoo, caraway seeds, freshly ground pepper, evoo, thick-cut good-quality corned beef, chopped, ground beef sirloin, garlic, finely chopped, stalks celery with leafy tops, finely chopped, fresh bay leaf, carrot, chopped, onion, chopped, kosher salt and freshly ground pepper, butter, all-purpose flour, lager beer, room temperature, worcestershire sauce, dijon mustard, beef consomme or 1 1/2 cups beef stock, sauerkraut, rinsed and drained well, shredded good-quality swiss cheese, shredded or crumbled sharp white cheddar, watercress, chopped, sour cream, ketchup, sweet pickle relish, few dashes hot sauce, kosher salt and freshly ground pepper

idaho potatoes, peeled and cubed, coarse salt, evoo - extra-virgin olive oil - 2 turns of the pan, smoky bacon or turkey bacon, chopped, ground turkey breast, smoked paprika , available in small cans on spice aisle of market, you may substitute 1 1/2 tsp each sweet paprika and cumin combined), coarse black pepper, fresh thyme leaves, onion, chopped, carrots, peeled and diced, ribs celery from the heart, chopped, red bell pepper, seeded and chopped, frozen peas, all-purpose flour, chicken broth, sour cream, divided, butter, egg, beaten, blades fresh chives, chopped or snipped

extra-virgin olive oil, fennel, tops trimmed and 1/4 cup fronds reserve, ribs celery with leafy tops from the heart, diced, parsnips, peeled and chopped, carrots, peeled and diced not more than 1/2-inch, all-purpose potatoes, peeled and diced, onion, diced, garlic, chopped , optional, salt and freshly ground black pepper, fresh bay leaves, fresh thyme leaves, chopped, dry white wine, vegetable or chicken stock-in-a-box, butter, flour, chopped fresh dill, frozen green peas, biscuit mix prepared to package directions for 8 drop biscuits (recommended: jiffy brand), a handful fresh flat-leaf parsley, finely chopped

extra virgin olive oil, onion, chopped, salt and pepper, yukon gold potatoes, peeled and finely chopped, broccoli, chopped into 1/2 in. pieces (approx . 1 1/4 lbs), water, shredded swiss cheese (1/2 lb approx ), heavy cream, toasted walnuts (optional garnish )

extra virgin olive oil , plus some to drizzle, bay leaves, fresh or 1 dried bay leaf, garlic cloves, chopped, garlic clove, cracked from skin, onions, sliced, potatoes, peeled and chopped, eggplant, chopped, zucchini, chopped, red bell pepper, seeded and chopped, salt , to taste, fresh ground pepper , to taste, crushed red pepper flakes , to taste (optional, for that extra zing), fire roasted diced tomatoes (from a can), low sodium chicken broth (we used low-sodium vegetable) or 1 cup vegetable stock (we used low-sodium vegetable), torn chopped fresh basil (10 to 12 leaves ) or 1/2 cup flat leaf parsley, whole wheat crusty bread (1-inch thick ), grated pecorino cheese

boneless, skinless chicken breasts, bay leaf, extra-virgin olive oil, carrots, peeled and diced, ribs celery from the heart, chopped, onion, chopped, garlic, finely chopped, potato, peeled and diced, salt and freshly ground black pepper, chicken stock, frozen peas, fresh tarragon, leaves finely chopped, chopped lemon thyme or thyme leaves, chopped flat-leaf parsley , a handful, butter, all-purpose flour

extra-virgin olive oil, speck or bacon, chopped or thinly sliced, handfuls baby potatoes, chopped (5 or 6), ribs celery, chopped, onion, finely chopped, garlic, chopped or thinly sliced, mild fresno chile pepper, finely chopped, chopped fresh thyme, crab-boil seasoning , a palmful (recommended: old bay), chicken stock, whole milk, butter, flour, dijon mustard, ears corn on cob, scraped or 2 cups frozen organic kernels, defrosted, sheet frozen puff pastry dough, thawed, tub fresh lump crabmeat, a few drops hot sauce

extra-virgin olive oil, hot sausage , bulk or casing removed, onion, chopped, ribs celery, chopped , leafy tops reserved, carrot, peeled and chopped, idaho (russet) potato, peeled and chopped into small dice, fresno or holland chile pepper, thinly sliced or finely chopped, fresh rosemary , leaves picked and finely chopped, garlic, chopped or sliced, ground cumin, kosher salt and freshly ground black pepper, bundle tuscan, black , or dinosaur kale, stemmed and very thinly sliced, tomato paste, white wine, freshly grated nutmeg, lentils, chicken stock, water

vegetable oil, smoky bacon, chopped , optional, coarse-ground sirloin, idaho or russet potatoes, peeled and chopped, onion, chopped, fresno chile peppers, sliced, carrot, peeled and chopped, garlic, chopped, chile powder, fresh bay leaf, kosher salt and freshly ground black pepper, beer, beef stock, thick worcestershire sauce, baked beans, diced fire-roasted tomatoes or diced tomatoes, scallions , thinly sliced on an angle for topping

olive or vegetable oil, kielbasa, 1-inch dice, starchy potato , such as russet, peeled and chopped, paprika , 1 scant palmful, coriander , half a palmful, ground allspice, carrots, chopped, ribs celery, chopped, garlic, crushed, onion, chopped, salt and freshly ground black pepper, head savoy cabbage, chopped, a few grates nutmeg, lager beer, room temp, chicken stock, tomato passata or puree, creme fraiche, chopped fresh dill or 1 1/2 tsp dried, handful fresh parsley leaves, chopped, lemon, juiced

evoo, plus more for drizzling, hot or sweet italian sausage, casings removed, garlic, finely chopped, fresh bay leaves, stems fresh rosemary, carrot, finely chopped, onions, chopped, potato, peeled and cut into small dice, tomato paste, black kale, stemmed and chopped, a few gratings fresh nutmeg, dry white or red wine, chicken stock, brown lentils, shaved pecorino cheese , for serving

stew beef, cubed 2 inches, kosher salt and freshly ground pepper, flour , for dredging, olive or vegetable oil, onions, chopped, garlic, chopped, bay leaf, tomato paste, warm lager beer, worcestershire sauce, beef stock, prepared horseradish, baby yukon gold potatoes, butter, a handful parsley, chopped, bundle watercress or upland cress, for garnish, pumpernickel or sourdough bread, for serving

extra-virgin olive oil , 2 turns of the pan, butter, divided, red potatoes, salt and pepper, fresh thyme leaves, chopped, crushed red pepper flakes, red onion, chopped, ham steak, finely chopped, extra-large eggs, baby spinach leaves, chopped or, 1 box, 10 oz, defrosted frozen chopped spinach, wrung dry in a kitchen towel, leaves fresh basil, chopped or torn, a few rounded spoonfuls of prepared store bought pesto may be substituted, tomatoes, seeded and chopped, grated parmigiano-reggiano , a couple of generous handfuls