50 onion chutney with balsamic vinegar Recipes

  • Caramelized Onion and Apple Chutney
    red onions, apples, garlic cloves, golden balsamic vinegar and
    4 More
    red onions, apples, garlic cloves, golden balsamic vinegar, brown sugar, bay leaves, crushed peppercorns
    45 min, 8 ingredients
  • Grilled Pork Chops with Rhubarb Chutney
    sugar, balsamic vinegar, ground coriander, cinnamon stick and
    13 More
    sugar, balsamic vinegar, ground coriander, cinnamon stick, coarsely chopped rhubarb (about 1/2 lb), dried cranberries, chopped green onions, salt, ground red pepper, red currant jelly, whole-grain dijon mustard, salt, black pepper, ground cumin, bone-in center-cut pork chops (about 1/4 inch thick ), sliced green onions (optional)
    17 ingredients
  • Cranberry Chutney
    oil, onion, diced, garlic cloves, chopped and
    12 More
    oil, onion, diced, garlic cloves, chopped, cranberries (1 package), dried cranberries (or other ), dark brown sugar, cranberry juice, balsamic vinegar, port wine, salt, pepper, allspice, cinnamon stick, fresh ginger (nickel sized slice)
    25 min, 15 ingredients
  • Tangy Rhubarb Chutney
    chopped fresh or frozen rhubarb, brown sugar and
    10 More
    chopped fresh or frozen rhubarb, brown sugar, white balsamic vinegar, chopped onion, golden raisins, worcestershire sauce, minced fresh gingerroot, salt, curry powder, ground nutmeg, pears, peeled and diced, minced fresh mint
    25 min, 12 ingredients
  • Stilton & Chutney Rarebit Bites
    red onions, thinly sliced, muscovado sugar and
    8 More
    red onions, thinly sliced, muscovado sugar, balsamic vinegar, stilton cheese, crumbled, parmesan cheese, grated, creme fraiche, eggs, beaten, coarse grain mustard, hot sauce, sourdough bread or 6 slices german rye bread or 6 slices pumpernickel bread
    55 min, 10 ingredients
  • Ontario Lamb Loin With Saskatoon Berry Chutney Ontario Lamb Loin With Saskatoon Berry Chutney
    lamb loin chops, trimmed and tied at 1-inch intervals and
    24 More
    lamb loin chops, trimmed and tied at 1-inch intervals, fine breadcrumbs, extra virgin olive oil, fresh ginger, minced, fresh mint, minced, seasoning salt (or emeril essence), ground cumin, salt, ground black pepper, saskatoonberry chutney, vegetable oil, onion, chopped, green bell pepper, chopped, garlic, minced, jalapeno pepper , seeds and stem removed, minced, fresh ginger, minced, turmeric, ground cinnamon, salt, red pepper flakes, fresh saskatoon berries, rinsed and drained (about 2 pints), brown sugar , plus, brown sugar, balsamic vinegar (or apple cider vinegar), fresh mint, minced
    55 min, 25 ingredients
  • Spiced Ginger Tomato Chutney - Relish With Golden Raisins Spiced Ginger Tomato Chutney - Relish With Golden Raisins
    tomatoes, peeled and diced, fresh ginger, finely grated and
    8 More
    tomatoes, peeled and diced, fresh ginger, finely grated, sugar, red onion, diced fine, garlic cloves, peeled and minced, apple cider vinegar, balsamic vinegar, red pepper flakes, salt, golden raisin
    1 hour 20 min, 10 ingredients
  • Broiled Salmon with Curried Eggplant Chutney and Steamed Haricots Verts and Potatoes Broiled Salmon with Curried Eggplant Chutney and Steamed Haricots Verts and Potatoes
    eggplant, cut into 1/2-inch cubes and
    14 More
    eggplant, cut into 1/2-inch cubes, red bell pepper , cut into 1/2-inch pieces, onion , cut into 1/2-inch pieces, water, fresh lemon juice, cider vinegar, curry powder, mustard seeds, light brown sugar, chopped fresh flat-leafed parsley leaves, balsamic vinegar, dijon mustard, cayenne, four 4-oz salmon fillet with skin, steamed haricots verts and potatoes
    15 ingredients
  • Cheese and Onion-Stuffed Burger with Grilled Tomato Chutney and Marinated Vegetables (Robert Irvine) Cheese and Onion-Stuffed Burger with Grilled Tomato Chutney and Marinated Vegetables (Robert Irvine)
    roma tomatoes, halved, grapeseed oil, shallot, diced and
    20 More
    roma tomatoes, halved, grapeseed oil, shallot, diced, chopped fresh thyme, chopped fresh parsley, chopped garlic, olive oil, salt, minced onion, ground beef, 80/20 blend, salt, grated gloucester chive cheese, grapeseed oil, white balsamic vinegar, chopped fresh oregano, chopped garlic, portabella mushroom, stem and gills removed, cut into 4 to 6 wedges, zucchini , cut into thick slices on the bias, salt, brioche buns , sliced in half lengthwise, fresh lemon juice, mayonnaise, shredded romaine hearts
    50 min, 23 ingredients
  • Cherry Chutney Cherry Chutney
    butter, diced red bell pepper, sliced green onions and
    5 More
    butter, diced red bell pepper, sliced green onions, coarsely chopped dried cherries, balsamic vinegar, brown sugar, chopped thyme, salt and pepper to taste
    8 ingredients
  • Semi-Sweet Chutney Semi-Sweet Chutney
    olive oil, red onion, finely chopped, cooking sherry and
    8 More
    olive oil, red onion, finely chopped, cooking sherry, vegetable broth, green seedless grape, chopped, red seedless grapes, chopped, seedless mandarin orange sections or 1/2 cup orange section, fresh grated gingerroot, balsamic vinegar, mustard seeds, salt and pepper
    22 min, 11 ingredients
  • Fresh Peach Chutney Fresh Peach Chutney
    butter, chopped sweet onion and
    4 More
    butter, chopped sweet onion, chopped fresh peaches (about 2 large peaches), light brown sugar, balsamic vinegar, jamaican jerk seasoning
    21 min, 6 ingredients
  • Pineapple Papaya Chutney Pineapple Papaya Chutney
    fresh pineapple, cubed, fresh papaya, cubed and
    5 More
    fresh pineapple, cubed, fresh papaya, cubed, crystallized ginger, finely chopped, green onions, salt, juice of 1/2 lemon, balsamic vinegar
    7 ingredients
  • Spicy Tart Cherry Chutney Spicy Tart Cherry Chutney
    navel orange and
    12 More
    navel orange, fresh or frozen pitted tart cherries (about 2 pints fresh , picked over), chopped onion, chopped green bell pepper, chopped red bell pepper, brown sugar, balsamic vinegar, minced peeled fresh gingerroot, dried hot red pepper flakes, ground cardamom, dried mint, crumbled, ground allspice, salt
    13 ingredients
  • Tj's Green Tomato Chutney Tj's Green Tomato Chutney
    green tomatoes, roughly chopped, onion, chopped and
    4 More
    green tomatoes, roughly chopped, onion, chopped, birds eye chiles, finely chopped (depending how hot you like it ... reduce or remove if you want), balsamic vinegar, soft dark brown sugar, certo (jam thickening agent)
    21 min, 6 ingredients
  • Cranberry & Port Wine Chutney Cranberry & Port Wine Chutney
    fresh or frozen cranberries, brown sugar, onion, chopped and
    4 More
    fresh or frozen cranberries, brown sugar, onion, chopped, port wine or cranberry juice, tart apple, peeled and finely chopped, golden raisins, balsamic vinegar
    15 min, 7 ingredients
  • Broiled Ham Steaks with Rhubarb Chutney Broiled Ham Steaks with Rhubarb Chutney
    yellow mustard seeds, fresh rhubarb, chopped red onion and
    6 More
    yellow mustard seeds, fresh rhubarb, chopped red onion, water, cherry preserves, dried cherries, sugar, balsamic vinegar, ham steak, cut into 4 pieces
    9 ingredients
  • Grilled Rosemary Beef with Tomato Chutney Grilled Rosemary Beef with Tomato Chutney
    fresh rosemary, grape tomatoes and
    7 More
    fresh rosemary, grape tomatoes, red onion, cut into thin wedges, garlic, unpeeled, ends trimmed, london broil , cut into 1 1/2-inch pieces, olive oil, kosher salt, black pepper, balsamic vinegar
    9 ingredients




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