1345 omelet sabzi Recipes
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potatoes (boiled and cubed ), green peas (shelled ) and16 Morepotatoes (boiled and cubed ), green peas (shelled ), green chilies (slit a little), chopped onions, ground with, garlic, ginger, peeled garlic clove, chopped gingerroot, tomatoes, grated or 1/4 cup tomato puree, oil, cumin seeds, bay leaves, turmeric, salt, garam masala, powdered red pepper, powdered coriander seed, chopped coriander leaves, for garnish40 min, 18 ingredients
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eggs, white flour, red currants, chopped walnuts, salt and7 Moreeggs, white flour, red currants, chopped walnuts, salt, black pepper, cooking oil or 1/4 cup butter, chopped fresh chives or 1/2 cup scallion, chopped fresh parsley, fresh coriander or 2 tbsp dried coriander, fresh dill weed or 1/4 cup dried dill weed, dried fenugreek seeds1 hour 5 min, 12 ingredients
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chopped fresh coriander (cilantro) and9 Morechopped fresh coriander (cilantro), chopped scallion , including green parts, shelled walnuts, roughly chopped, shredded spinach leaves, barberries (original recipe specified dried cranberries), self-rising flour (i added 1/4 tsp of baking powder to 1 tbsp of flour), eggs, saffron thread, salt & freshly ground black pepper, cooking oil (i used grape seed oil)15 min, 10 ingredients
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head cauliflower (about 1 1/2 lb), vegetable oil, divided and11 Morehead cauliflower (about 1 1/2 lb), vegetable oil, divided, baking potatoes, peeled , halved lengthwise, and sliced (about 1 3/4 lb), cumin seeds, garlic cloves, minced, water, tomato puree, chopped peeled fresh ginger, salt, ground turmeric, ground red pepper, chopped fresh cilantro, garam masala13 ingredients
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pork ribs/chicken bones, prawns (shelled ) and11 Morepork ribs/chicken bones, prawns (shelled ), fish cake (optional), yellow noodle, eggs, pink shredded omelet (egg mixture with a few drops of pink coloring), chinese cabbage/bean sprouts (blanch), coriander leaves, shallots (slice thinly), sambal belacan /chili paste (optional), starch mixture, corn flour, water30 min, 13 ingredients
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Basic Boiled Cabbage Sabzifresh cabbage, , chopped, vegetable oil, mustard seeds and4 Morefresh cabbage, , chopped, vegetable oil, mustard seeds, split, split urad dal or 1/2 tsp split, split black gram, water (you might need more), salt, turmeric powder30 min, 7 ingredients
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Mix Masala Sabzi [ in Micro ]carrots, french style green beans, oil, salt and7 Morecarrots, french style green beans, oil, salt, onions (chopped ), tomatoes (chopped ), turmeric powder, chili powder, mixed spice, coriander powder30 min, 11 ingredients
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Spicy Shark Puttu(Indian Dry Shark Sabzi )shark, onions, peeled,washed and finely chopped and10 Moreshark, onions, peeled,washed and finely chopped, fresh ginger, peeled,washed and finely chopped, garlic, peeled,washed and finely chopped, green chilies, washed,ends trimmed and finely chopped, black pepper, turmeric powder, red chili powder, stalks of fresh curry leaves, washed and torn, fresh coriander leaves, washed and chopped,to garnish, salt, oil1 hour 20 min, 12 ingredients
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Sitaphal ki sabzi( Custard apple vegetable!)ghee, channa dal, soaked and drained, methi dana, salt and8 Moreghee, channa dal, soaked and drained, methi dana, salt, red chili powder, cilantro, to garnish, ginger , sliced lengthwise,to garnish, sitaphal, chopped, coriander powder, sugar, red chilies, crushed, amchur powder30 min, 12 ingredients
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Suzanne's Ghormeh Sabzicello bags spinach and9 Morecello bags spinach, scallions (cut roots off and then cut in segments), parsley (curly or italian and cut the stems off ), cilantro, chicken (whatever meat you prefer) or 2 lbs beef (whatever meat you prefer), nutmeg, cinnamon, lemon juice, dried lemons, canola oil9 hour , 10 ingredients
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Ziploc Omelettethis works great !!! good for when all your family is tog... and6 Morethis works great !!! good for when all your family is together. the best part is that no 1 has to wait for their special omelet !!!), have guests write their name on a quart-size ziploc freezer bag with permanent marker., crack 2 eggs (large or extra-large) into the bag (not more than 2) shake to combine them., put out a variety of ingredients such as: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc., guest adds prepared ingredients of choice to their bag and shake. make sure to get the air out of the bag and zip it up., place the bags into rolling , boiling water for exactly 13 minutes. you can usually cook 6-8 omelets in a large pot. for more, make another pot of boiling water., open the bags and the omelet will roll out easily. be prepared for everyone to be amazed.13 min, 7 ingredients
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