159 olive shrimp zucchini Recipes

fettuccine, dry, extra virgin olive oil, garlic, chopped, parsley, chopped, zucchini, shrimp, dry white wine, salt, black pepper, butter, lemon wedges, parsley, chopped

shrimp (18 to 22), twelve 1-oz rouget fillets or 6 small red snapper fillets with skin, shallots, unsalted butter, dry white wine, chicken broth, fresh lemon juice, olive oil plus additional if necessary, zucchini (preferably assorted green and yellow ; each about 4 inches long), zucchini potato lemon-thyme mash

shrimp, shelled and deveined, zucchini, sliced paper thin, dry penne pasta, garlic cloves, sliced thin, extra virgin olive oil, marinara sauce, sugar, fresh oregano (optional), fresh basil (optional), salt and fresh pepper, to taste

uncooked multigrain bow tie pasta, zucchini, sliced, olive oil, divided, loosely packed basil leaves, shredded parmigiano-reggiano or parmesan cheese, divided, pine nuts, toasted, garlic cloves, peeled and halved, sweet onion, chopped, peeled and deveined cooked medium shrimp, reduced-fat evaporated milk, lemon juice, kosher salt, grated lemon peel, coarsely ground pepper

worcestershire sauce, lime juice, soy sauce, chili powder, shrimp, peeled and deveined, olive oil, zucchini, cubed, red onion, chopped, frozen corn, olive oil, flour tortillas, shredded monterey jack cheese, chopped fresh cilantro

penne pasta , cooked according to the package, refrigerated pesto sauce, divided (or make 1 if you like ), red bell pepper, seeded and thinly sliced, orange bell pepper, seeded and thinly sliced, red onion, peeled and chopped, olive oil, zucchini , quartered lengthwise and slice about 2 cups, shrimp, peeled and divined, salt

olive oil, sliced yellow squash (about 4 small), sliced zucchini (about 2), shrimp, peeled and deveined, fresh lemon juice, dried basil, dried oregano, salt, black pepper, garlic cloves, minced, hot cooked penne (about 1/2 lb uncooked tube-shaped pasta), sliced fresh chives or green onions, grated fresh parmesan cheese

zucchini , julienned, green pepper , julienned, olive oil, tomatoes, chopped, green onions, chopped, minced fresh basil or 1 tsp dried basil, chili powder, garlic clove, minced, dried oregano, uncooked medium shrimp, peeled and deveined, bay scallops, salt, pepper, hot cooked couscous or rice, sliced fresh basil leaves , optional

fresh basil leaves, fresh cilantro leaves, fresh parsley leaves, fresh lemon juice, water, garlic clove, extravirgin olive oil, divided, peeled and deveined jumbo shrimp (about 1 1/2 lb), zucchini , cut into 20 (1/2-inch-thick) slices, salt, black pepper

fresh parsley, capers, drained, garlic clove, chopped, lemon juice, anchovy paste, dijon mustard, salt, black pepper, olive oil , plus, olive oil, zucchini, but into 1/4 inch slices, shrimp, shelled and deveined, spaghetti

lightly packed parsley leaves, drained capers, garlic, chopped, lemon juice, anchovy paste, dijon mustard, salt, fresh-ground black pepper, olive oil, zucchini , cut lengthwise into 1/4-inch slices, shrimp, shelled, spaghetti

dried tomatoes in oil, onion, chopped, red bell pepper, diced, garlic cloves, minced, olive oil, zucchini, diced, cream cheese, softened, vermicelli, cooked, chopped cooked shrimp, eggs, shredded parmesan cheese, divided, milk, salt, pepper

shrimp, peeled and cut into 1/2-inch dice, essence , recipe follows, chorizo , halved lengthwise and sliced into half-moon discs, olive oil, chopped yellow onions, minced garlic, salt, ground black pepper, grated zucchini (about 2 lb), chopped fresh oregano, eggs, grated fontina, fine dry bread crumbs, extra-virgin olive oil, parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

dry fettuccine, extra virgin olive oil, garlic, chopped, parsley, chopped, zucchini , cut into 2-inch by 1/4-inch sticks, shrimp, peeled and deveined (with or without tails ), dry white wine, black pepper, salt, butter, parsley, chopped, lemon wedges

white wine vinegar, dijon mustard, fresh minced garlic, salt, extra virgin olive oil, honey (optional) or 1 -2 tsp white sugar (optional), zucchini (sliced lengthwise into about 1-inch thick slices), yellow bell pepper (halved lengthwise then seeded, can use 2 medium peppers), eggplant (chopped into about 1-inch cubes ), olive oil, uncooked medium pasta shell, cooked small shrimp, tomatoes, halved, crumbled feta cheese, red onion, diced, dried oregano (or to taste), salt and black pepper (to taste)

fettuccine, dry, extra virgin olive oil, garlic, chopped, parsley, chopped, zucchini , medium cut into 2 x 1/4 inch sticks, shrimp, large, peeled and deveined (with or without tails ), dry white wine, black pepper, salt, butter, parsley, chopped, lemon wedges

kielbasa (cut into chunks , you can use hillshire, smoked or fresh), olive oil, zucchini (cut into 1/4 inch slices), yellow squash (cut into 1/4 inch slices), red peppers (cut into slices or cubed ), yellow peppers (cut into slices or cubed ), green peppers (cut into slices or cubed ), onion (chopped large), frozen corn (leave frozen ), shrimp (pre-cooked is fine more if you like), tomato sauce, tomatoes (bits), garlic, oregano, red pepper flakes (or what ever you like), salt (to taste), pepper (to taste), horseradish

spanish rice , with vermicelli mix (like rice-a-roni), margarine, water, diced tomatoes (undrained ), shrimp, zucchini, whole kernel corn, sliced black olives, crushed tortilla chips, chopped green onions, picante sauce