233 olive sauce french bread Recipes

butter, extra virgin olive oil, garlic, halved, cubes french bread or 3 cups italian bread, salt and pepper, garlic, peeled, salt, lemon juice (fresh is best ), worcestershire sauce, anchovy fillets, rinsed and patted dry, extra virgin olive oil, eggs , boiled gently for 2 minutes, parmesan cheese, shredded, heads romaine lettuce , torn into bite size pieces

cream cheese, shredded mozzarella cheese (italian blend works well here too), parmesan cheese, your favorite tomato sauce (home made, canned or jarred), onion, chopped, red bell peppers or 1/2 green bell pepper, chopped, mushrooms or black olives or pepperoni or cooked sausage, toasted french bread or italian bread, sliced, for serving

veal cutlet, french bread (whatever you don tsp use, use for meatloaf the next day), parmesan cheese, paprika, salt, pepper, egg, milk or 2 tbsp heavy cream, olive oil, parmesan cheese or 1/4 cup mozzarella cheese, spaghetti sauce (i use ragu parmesan and romano), tomato sauce, bay leaf, spaghetti, cooked

extra virgin olive oil, garlic cloves, peeled, coarsely chopped green onion, coarsely chopped fresh flat-leaf parsley, salt, fresh ground black pepper, crushed red pepper flakes, shrimp, peeled and deveined, dry white wine, sourdough bread (torn into six 1 oz. pieces) or 6 oz french bread (torn into six 1 oz. pieces)

sliced onions, olive oil, salt, fresh coarse ground black pepper, lean ground beef, worcestershire sauce, fresh coarse ground black pepper, garlic cloves, minced, shredded swiss cheese (3 oz), french bread, 3/4-inch-thick diagonally cut, olive oil

sweet italian sausage, olive oil, divided, onions, sliced, garlic, pressed, tomato sauce, salt and pepper to taste, crushed red pepper to taste, sliced stuffed green olives, french bread , sliced horizontally, mozzarella cheese, shredded

eggplant, celery rib, zucchini, sweet yellow pepper, sweet red pepper, onion, tomato, garlic cloves, peeled, olive oil, divided, french bread (1/4 inch thick ), golden raisins, tomato sauce, chopped pitted green olives, minced fresh basil, minced fresh oregano

ground beef, eggs, onion, chopped, milk, dry bread crumbs, salt and ground black pepper to taste, shredded cheddar cheese, barbeque sauce, french-fried onions, black olives, spaghetti noodles, broken into halves, red potato, crushed french-fried onions , or as needed

bulk hot italian sausage (or links with casings removed ) or 1/2 lb sweet italian sausage (or links with casings removed), onion, chopped, garlic cloves, minced or 2 tsp dried garlic flakes, cornstarch, dried oregano, garlic powder, pizza sauce, shredded cheddar cheese, shredded mozzarella cheese, chopped black olives (optional), italian bread or french bread (chunks or slices) or your favorite chips

thick) slices day-old french bread or other firm white bread, cut into 1-inch cubes, tomato , cut into 1-inch-thick slices (about 12 oz), olive oil, divided, salt, divided, freshly ground pepper, divided, coarsely chopped fresh parsley, fresh lemon juice, canned chipotle chile in adobo sauce, water, ground coriander, garlic clove, chopped, shrimp, peeled and deveined (about 2 lb), torn romaine lettuce, cubed peeled avocado, sliced red onion

extra-virgin olive oil, garlic, chopped, shallot, chopped, fresh sage, chopped, kosher salt, freshly ground black pepper, crown roast of pork , rib ends frenched, unsalted butter, poblano chiles, seeded and diced, yellow onion, diced, stalk celery, diced, garlic, minced, corn bread for stuffing (1 1/2 recipes ) or packaged corn bread stuffing, eggs, lightly beaten, chicken stock or low-sodium chicken broth, fresh cilantro leaves, chopped, hot sauce such as tabasco, salt, freshly ground black pepper

mayonnaise, scallion, finely chopped, eggs , lightly beten, dijon mustard, worcestershire sauce, tabasco sauce, salt, lump crabmeat , picked over and flaked, frozen crayfish , defrosted, fresh coarse breadcrumbs (made from french or italian bread), canola oil, unsalted butter, drained jarred roasted red pepper, olive oil, chopped garlic, salt, tabasco sauce, mayonnaise

grated cheddar cheese (my mother always uses sharp, but i prefer mild), tomato sauce, instant minced onion (or equivalent of fresh), chopped black olives, oregano, salt & pepper, francisco french bread or 15 -20 slices miniature party rye rounds or 15 -20 slices sourdough bread

low sodium chicken broth or 1 cup chicken broth, milk, unsalted butter (1/2 stick), all-purpose flour, whipping cream, mild gorgonzola, crumbled (dolcelatte is recommended), freshly grated parmesan cheese (about 1/2 oz.), salt & freshly ground black pepper, crusty italian bread or 1 large french baguette, olive oil, minced fresh parsley, minced garlic, minced garlic, herbes de provence, salt & freshly ground black pepper

fresh asparagus, trimmed, cubed french bread, olive oil, salt and pepper, rice vinegar, grated parmesan cheese, sugar, dijon mustard, garlic clove, minced, worcestershire sauce, olive oil

head romaine lettuce (about 10 oz), caesar salad dressing, garlic-flavored croutons, freshly grated parmesan cheese, for garnish, anchovy fillets (optional, for garnish ), french bread, with crust cut into 1-inch cubes (about 1 lb), extra virgin olive oil, garlic cloves, finely chopped (about 2 tbsp), chopped fresh italian parsley (flat-leaf parsley), kosher salt, garlic cloves, anchovy fillets, kosher salt, fresh lemon juice (about 2 medium lemons), worcestershire sauce, mustard powder (i like coleman s original english mustard superfine ... found in the spice aisle), egg yolks, extra virgin olive oil, vegetable oil, freshly-grated parmesan cheese, fresh ground black pepper

mayonnaise, chopped roasted garlic, chopped fresh parsley, loaves french bread, leaves leaves lettuce, smoked turkey (1 lb), provolone cheese (8 oz.), colby cheese (8 oz.), crisply cooked bacon (8 oz.), cucumber, thinly sliced, dark sweet fresh cherries, pitted and coarsely chopped, peach, peeled and chopped, chopped green bell pepper, cherry preserves, balsamic vinegar, pimento stuffed olive, chopped, pitted ripe olives, chopped, roma tomato, chopped, chopped red onions, worcestershire sauce, ground pepper

whole anchovy fillets, up to 3 tablespoons) dijon mustard, balsamic or red wine vinegar ( makes it nice and rich), worcestershire sauce, fresh garlic, peeled, whole lemon, juiced, olive oil, freshly grated parmesan, salt, freshly ground black pepper, crusty french bread, olive oil, fresh garlic, peeled, salt, hearts of romaine lettuce, fresh parmesan wedge