166195 olive mozzarella aka pizza loaf Recipes

lean ground sausage or 1 lb ground turkey or 1 lb ground beef, fat free mozzarella cheese, pizza sauce (check sugar content) or 1/3-1/2 cup pasta sauce (check sugar content), turkey pepperoni, cut into small pieces, eggs, parmesan cheese

green pepper, onion, lean ground beef, garlic, pressed, shredded mozzarella cheese, pizza sauce, divided, salt, crescent rolls (16 triangles), fresh parmesan cheese

boneless skinless chicken breasts, cut into 1-inch cubes, shredded mozzarella cheese, pizza sauce, king arthur unbleached all-purpose flour, dried oregano, garlic powder, salt

refrigerated buttermilk biscuits, oregano, mozzarella cheese , block, pizza sauce

tube (7-1/2 oz) refrigerated buttermilk biscuits, dried oregano, mozzarella cheese, pizza sauce

olive oil, plus more, olive oil , for brushing pizza dough, sweet onions, thinly sliced, salt, ground black pepper, garlic clove, minced, whole wheat pizza dough, walnuts, coarsely chopped, dried sage, water , as needed

olive oil, frozen pizza dough, thawed, diced tomatoes, drained, zucchini, ends trimmed , cut in half lengthwise, thinly sliced, dried oregano (or 2 tbsp. fresh, chopped ), feta cheese, crumbled, black olives, pitted and chopped

flour, salt (i use seasoned ), ground pepper, olive oil, butter, boneless chicken breasts, cut into large pieces, fresh minced garlic (or to taste), onion, chopped, sliced mushrooms, pasta sauce (home-made or 1 14-oz jar store-bought), sliced pimento stuffed olive, sliced mozzarella cheese

olive oil, frozen pizza dough, thawed, yukon gold potatoes, thinly sliced, salt, frozen chopped spinach, thawed and squeezed dry, shredded gruyere cheese

all-purpose flour, active dry yeast, warm water, salt, olive oil, cornmeal , for pizza stone

olive oil, frozen pizza dough, thawed, yukon gold potatoes, thinly sliced, salt, frozen chopped spinach, thawed and squeezed dry, shredded gruyere

refrigerated 9 inch pie shell, at room temp, dijon mustard, brie cheese, rind removed , cut into 1/2-inch pieces, tomatoes, seeded and thinly sliced, black pitted ripe olives, drained and halved, sliced green onions, with tops, dried oregano, grated parmesan cheese

fresh pizza dough (, i use s kat s easy pizza dough , storebought okay), egg, lightly beaten, fresh tomato sauce (, i use andrea s), garlic, minced, sliced buffalo mozzarella, well drained, pepperoni, leaves fresh basil, crumbled

cream cheese, softened, garlic powder, shredded mozzarella, divided, pizza sauce, red bell pepper and green bell pepper, chopped, pepperoni, chopped

active dry yeast, sugar, warm water (100o to 110o), bread flour, olive oil, salt, olive oil (optional), pesto or pizza sauce

orzo (rice-shaped pasta), chopped onion, olive oil, unsalted butter, chopped celery, all-purpose flour, chicken broth, a 35-oz can plum tomatoes, drained well, dried basil, crumbled, cayenne , or to taste, kalamata or other brine-cured black olives, pitted andsliced thin, mozzarella

olive oil, brown onion, finely chopped, garlic cloves, crushed, ground lamb, lemon , juice of, dried oregano, quantity quick pizza dough (see related recipe), halloumi cheese, drained , thinly sliced crossways, pitted kalamata olive, flat leaf parsley, chopped, tzatziki , dip to serve, lemon wedge, to serve

hamburger, onion, sm pepper, mushrooms, turkey pepperoni, olives, pizza sauce, refigerated crusty french loaf, mozzarella cheese, egg white lightly beaten, parmesan cheese shredded