Pizza Dip Recipe

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Pizza Dip
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Ingredients:

Directions:

  1. Beat cream cheese and seasonings with an electric mixer on medium speed until well blended. Spread on bottom of a 9-inch pie plate.
  2. Top with 1 cup mozzarella, pizza sauce, peppers, pepperoni and remaining mozzarella.
  3. Bake 15 to 20 minutes in a 350 degree oven until mixture is thoroughly heated and cheese is melted.
  4. Serve with breadsticks or garlic pita chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.55 Kcal (551 kJ)
Calories from fat 82.26 Kcal
% Daily Value*
Total Fat 9.14g 14%
Cholesterol 32.5mg 11%
Sodium 316.27mg 13%
Potassium 111.2mg 2%
Total Carbs 3.09g 1%
Sugars 1.25g 5%
Dietary Fiber 0.74g 3%
Protein 9.53g 19%
Vitamin C 3.8mg 6%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 247mg 25%
Amount Per 100 g
Calories 206.07 Kcal (863 kJ)
Calories from fat 128.85 Kcal
% Daily Value*
Total Fat 14.32g 14%
Cholesterol 50.91mg 11%
Sodium 495.41mg 13%
Potassium 174.19mg 2%
Total Carbs 4.84g 1%
Sugars 1.95g 5%
Dietary Fiber 1.15g 3%
Protein 14.93g 19%
Vitamin C 5.9mg 6%
Vitamin A 0.1mg 2%
Iron 1.9mg 7%
Calcium 386.9mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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