216 olive lime pasta Recipes

linguine, broccoli , tops cut into small florettes, stalks sliced thinly, olive oil, garlic cloves, minced (yes 8, that s not a typo!), grated lime zest, red pepper flakes, white wine, vegetable broth, lime juice (juice from 1 lime, depending on the juiciness of your lime), salt, fresh black pepper, loosely packed arugula leaves, avocados, peeled and sliced into 1 inch chunks

pasta spirals, diced sweet onion, green bell pepper, seeded and minced, fresh hot chile pepper, seeded and minced, tomatoes, seeded and chopped, cucumber, seeded and chopped, olive oil, tomato sauce, lime juice, red wine vinegar, garlic powder, salt, ground black pepper to taste

fusilli pasta, fresh green beans, trimmed, olive oil, skinless, boneless chicken breast halves, thinly sliced, fresh ginger root, peeled and grated, garlic, pressed, salt, crushed red pepper flakes, coconut milk, lime juice, chopped fresh cilantro (optional)

pasta, onion, finely chopped, avocado, peeled stoned and finely diced, tomatoes, finely diced, fresh coriander, chopped, fresh lime juice, olive oil, garlic cloves, chopped, red chili, seeded and thinly sliced, canned crabmeat

shelled pumpkin seeds, green bell peppers, jalapeno peppers, chopped fresh cilantro, garlic, olive oil, fresh lime juice, salt, freshly ground black pepper, linguine, halved cherry tomatoes, lime, cut into wedges

fresh cilantro, plus 1/4 cup chopped, scant green onion, chopped, fresh lime juice, garlic cloves, pressed, jalapeno, chopped and seeded, tb olive oil, linguine, uncooked medium shrimp, peeled and deveined, tequila, cotija cheese (or feta)

olive oil, sesame oil, soy sauce, rice vinegar, green onions, chopped, jalapeno, chopped, garlic cloves, minced, lime juice, crushed red pepper flakes, tabasco sauce, white pepper, salt, chicken breasts, head broccoli, linguine, peanuts , to taste (optional)

whole canned tomatoes, water, oil, lime , juice of, olive, diced, garlic cloves, diced, capers (rinsed ), red pepper flakes, leaves fresh sweet basil , ripped, salt, garlic powder

olive oil, fresh lime juice, fresh cilantro, chopped finely, garlic cloves, minced finely, chili powder, ground cumin, salt, multi-colored bow tie pasta, cooked and drained, black beans, rinsed and drained, grape tomatoes, halved, red onion, chopped, frozen corn, thawed and drained, ripe avocado, peeled and cubed, tortilla chips (optional)

fusilli, tomatoes, halved (i used a large tomato, chopped), kernels of 2 cooked ears corn (2 cups), feta cheese, diced (see note ) or 1 cup pearl bocconcini (see note), flaked light tuna, drained, green onions, chopped, olive oil, lime , juice of, chopped fresh basil or 2 tbsp parsley, sugar, salt and pepper

pasta ingredients, uncooked dried gemelli (double twist pasta) or small pasta shells, salad dressing ingredients, sour cream, freshly grated lime peel, lime juice, olive or vegetable oil, honey, salad ingredients, coarsely chopped pecans, toasted, ribs (1 cup) celery, sliced, pear, sliced, quartered, apple, sliced, quartered, chopped green onions

dried small pasta shells, olive oil, butter, parmesan cheese, chopped fresh parsley, olive oil, butter, garlic, sliced, skinless, boneless chicken breast halves - cut into 2 inch pieces, salt and pepper to taste, eggs, beaten, milk, bread crumbs, limes, quartered, white wine, diced tomatoes

olive oil, lime juice, cayenne pepper, boneless skinless chicken breast halves, fresh linguine, uncooked, butter, melted, grated lime rind, olive oil, garlic cloves, minced, mild thick & chunky salsa, salt and pepper

pasta (shells , springs, etc), x 7oz (200g) cans tuna, drained (save oil), parsley (fresh or dried ), garlic, diced, parmesan cheese (i prefer an equal combination of parmesan, pecorino and romano), salt (optional, because of the cheese ), pepper (whatever colour you desire, pink or green would work as well as black), lemon juice (or lime for a zestier taste), basil (fresh or dried ), ripe olives, chopped, oil (if using tuna in , use the reserved and add a good quality extra virgin olive to make up to 1/2 cup

pasta (spirals work best ), green bell pepper, corn, minced garlic cloves, sliced black olives, kidney beans (washed and strained ), diced avacado, lemon or lime (juicies work just as well), salsa (you determine how spicy this gets), sour cream, cumin, salt

pasta, green onion, green pepper, red peppers, red onion, brick of feta, lg pinch of opal basil and sweet basil, or just plain basil if thats all you have, cucumber, cider vinager, lime juice, lg pinch of garlic powder, lg pinch of salt and pepper, olive oil, margrine

uncooked medium seashell pasta, cut green beans (about 1/4 lb), olive oil, fresh corn kernels (about 6 ears ), chopped red bell pepper, chopped green onions, chopped seeded plum tomato, chopped fresh parsley, divided, chopped fresh mint, chopped fresh dill, salt, black pepper, crumbled feta cheese, lime wedges

dry pasta (i like rotini), olive oil, honey, lime juice (4 limes), black olives, pits removed, tomatoes, feta cheese