166193 olive garden style sticks Recipes

egg, zucchini, green pepper, green onion, garlic, bread crumbs, extra virgin olive oil

eggs, cherry tomato, raw spinach, milk, mushrooms, olive oil, colby jack cheese (shredded )

extra-virgin olive oil, minced shallot, white balsamic vinegar, fresh lemon juice, mixed baby greens, including arugula (4 to 6 oz), vine-ripened yellow tomatoes, cut into wedges, yellow peaches , wiped clean of fuzz, halved, pitted, thinly sliced

red potatoes (about 6 small), extra-virgin olive oil, onion, chopped, garlic clove, minced, tomatoes, diced (about 2 1/2 cups), balsamic vinegar or red wine vinegar, minced fresh basil or 1 tsp dried, crumbled, dried oregano, crumbled

fresh basil leaves, minced garlic, pine nuts, extra-virgin olive oil, grated parmesan, salt and pepper, to taste

butter, cream cheese, heavy cream, garlic powder, salt, black pepper, grated parmesan cheese (preferably fresh ), fettuccine , prepared as directed

ground beef, diced onion, julienned carrot, stalks celery or 1 cup celery, chopped, garlic cloves, minced, diced tomatoes, red kidney beans (with liquid ), great northern beans (with liquid ), tomato sauce, vegetable juice, vinegar, salt, oregano, basil, pepper, thyme, ditali pasta

spicy sausage, potatoes , cut in half lengthwise and cut into 1/4 inch slices, onion, diced, bacon, minced garlic, kale leaves, cut in half , then sliced, chicken base, water, heavy cream

oil, ground beef, carrots , slivered, onions, chopped, celery, diced, diced canned tomatoes, red kidney beans, white kidney beans, beef stock, oregano, pepper, fresh parsley, chopped, tabasco sauce, spaghetti sauce, dry pasta shell macaroni

mayonnaise, white vinegar, vegetable oil, corn syrup, parmesan cheese, romano cheese, garlic salt, parsley flakes, lemon juice

italian bread, sliced into 1/4 inch slices (such as ciabatta or semolina), sour cream (do not substitute light or fat free), thyme, crushed red pepper flakes, cayenne pepper, shredded mozzarella cheese or 3 cups smoked mozzarella cheese, cheese, shredded smoked provolone cheese or 3 cups provolone cheese, cheese, grated parmesan cheese, grated romano cheese, fresh diced tomatoes, chopped fresh parsley

meat ravioli (fresh or frozen -thaw if frozen), eggs, beaten, water, garlic salt, flour, plain breadcrumbs

tomato sauce, alfredo sauce, ricotta cheese, mozzarella cheese, shredded, fontina cheese, shredded, garlic pepper seasoning, garlic powder, mozzarella cheese, shredded, italian breadcrumbs, romano cheese, grated, parmesan cheese, grated, fresh garlic, chopped, vegetable oil, fresh flat-leaf italian parsley, chopped, dry ziti pasta, mozzarella cheese, shredded

smoked provolone cheese, shredded mozzarella cheese, parmesan cheese, grated, breadcrumbs, fresh garlic, minced, crushed red pepper flakes, sun-dried tomatoes , flakes if in oil drain first, sour cream, salt and pepper, boneless skinless chicken breasts, cooking oil, flour, salt and pepper, to taste, onion, chopped, button mushrooms, thinly sliced, marsala wine or 24 oz beef broth, heavy cream

flour , plus, flour, salt, black pepper, italian herb seasoning, boneless skinless chicken breasts, vegetable oil, divided, penne pasta, garlic, chopped, red pepper , julienne cut, white wine, whole spinach leaves, stemmed, heavy cream, parmesan cheese, grated

onion, diced, bacon, diced, garlic cloves, minced, chicken bouillon, water, potatoes, cut into 1/4 cubes, cavallo greens, chopped (or kale), spicy precooked link sausage, heavy cream

olive oil, carrots, thinly sliced, sliced onions, dried thyme, golden brown sugar, ground nutmeg, canned chicken broth, orange juice, chopped fresh chives

olive oil, onion, peeled and finely chopped (about 2 cups), garlic, peeled and finely chopped, beets (about 1 1/2 lb), finely chopped, baking potato, peeled and finely chopped, celery stalk, finely chopped, vegetable stock, fresh basil leaves, chopped or 1 tsp dried, fresh thyme leaves, chopped or 1 tsp dried, sea salt, freshly ground black pepper, approximately 1/3 cup plain nonfat or low-fat yogurt for garnish, approximately 3 tbsp chives or scallion greens, chopped for garnish