Garden Omlette Recipe

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Garden Omlette
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Ingredients:

Directions:

  1. Quarter the cherry tomatoes, chop the spinach and mushrooms.
  2. Place tomatoes and mushrooms in a small pan with 1 tsp olive oil and spices if desired. Saute until tomatoe skins are wrinkling and much of the is gone. Add spinach and warm until wilted. Remove solids from pan and set aside, discard liquid.
  3. In a bowl combine egg and milk, add spices if desired.
  4. Rub 1 tsp olive oil on large non-stick skillet.
  5. Add egg mixture to hot pan. Periodically swirl the pan to spread the egg mixture evenly and partially up the sides.
  6. When the sides start to separate from the pan and the middle is starting to set take a spatula and gently lift an edge to see how well the bottom is cooking. Once it starts to brown add the vegatable mixture and cheese to half the pan.
  7. Cook until the middle is set and the cheese has melted. Fold the plain half over cook an additional minute or so.
  8. I generally serve with fruit and milk or a salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 304.96 Kcal (1277 kJ)
Calories from fat 199.75 Kcal
% Daily Value*
Total Fat 22.19g 34%
Cholesterol 341.04mg 114%
Sodium 248.62mg 10%
Potassium 725.94mg 15%
Total Carbs 8.99g 3%
Sugars 5.42g 22%
Dietary Fiber 1.98g 8%
Protein 19.2g 38%
Vitamin C 20.1mg 34%
Vitamin A 0.9mg 28%
Iron 3.2mg 18%
Calcium 228.5mg 23%
Amount Per 100 g
Calories 97.39 Kcal (408 kJ)
Calories from fat 63.79 Kcal
% Daily Value*
Total Fat 7.09g 34%
Cholesterol 108.91mg 114%
Sodium 79.4mg 10%
Potassium 231.84mg 15%
Total Carbs 2.87g 3%
Sugars 1.73g 22%
Dietary Fiber 0.63g 8%
Protein 6.13g 38%
Vitamin C 6.4mg 34%
Vitamin A 0.3mg 28%
Iron 1mg 18%
Calcium 73mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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