35894 olive chopped tomato Recipes

  • Orange Roughy With Sauteed Olives, Capers & Tomatoes
    olive oil, orange roughy fillets, chopped fresh parsley and
    6 More
    olive oil, orange roughy fillets, chopped fresh parsley, dry crushed red pepper, tomatoes, halved, kalamata olives or 1 cup other brine-cured black olives, whole, capers, garlic cloves, minced, sauvignon blanc wine
    36 min, 9 ingredients
  • Olive Tomato Rolls
    egg, extra virgin olive oil, warm water, warm water and
    11 More
    egg, extra virgin olive oil, warm water, warm water, olive juice , from a bottle kalamata olives, salt, honey, sliced kalamata olive, chopped sun-dried tomato, garlic clove, crushed, thyme, whole wheat flour , unsifted, unbleached white flour , unsifted, fast rise yeast, egg white
    22 min, 15 ingredients
  • Olive-Crusted Rack of Lamb
    meaty lamb neck and shoulder stew bones, olive oil and
    16 More
    meaty lamb neck and shoulder stew bones, olive oil, leek (white and pale green parts only), chopped (about 1 1/4 cups), carrot, peeled, chopped, onion, chopped, tomato, chopped, dry red wine, garlic cloves, peeled, bay leaves, chopped fresh rosemary, water, olive oil, shallots, minced (about 3/4 cup), chopped fresh rosemary, more) fresh breadcrumbs made from french bread, kalamata olives or other brine-cured black olives, pitted, finely chopped (about 1 cup), well-trimmed racks of lamb (each about 1 1/4 lb), dijon mustard
    18 ingredients
  • Tomato Bruschetta, Dijon-Style
    red wine vinegar, dijon mustard, extra virgin olive oil and
    6 More
    red wine vinegar, dijon mustard, extra virgin olive oil, tomatoes, peeled,seeded,and chopped, sliced black olives, sliced green onion, french baguettes, garlic, cut in half, extra virgin olive oil
    30 min, 9 ingredients
  • Mediterranean Swordfish With Tomatoes and Olives Mediterranean Swordfish With Tomatoes and Olives
    olive oil, swordfish steaks, cut into 4 - 6 portions and
    7 More
    olive oil, swordfish steaks, cut into 4 - 6 portions, salt & freshly ground black pepper, garlic cloves, finely chopped, tomatoes, with liquid, black olives or 1/2 cup green olives, chopped parsley, capers, drained, hot red pepper flakes (optional)
    15 min, 9 ingredients
  • Linguine with Tomatoes, Olives, Feta, and Parsley Linguine with Tomatoes, Olives, Feta, and Parsley
    chopped seeded vine-ripened tomatoes (about 7), divided and
    9 More
    chopped seeded vine-ripened tomatoes (about 7), divided, dry white wine, garlic cloves, chopped, extra-virgin olive oil, pitted kalamata olives, chopped, linguine, coarsely chopped fresh italian parsley, coarsely chopped fresh basil, balsamic vinegar, crumbled feta cheese (5 to 6 oz), divided
    30 min, 10 ingredients
  • Roasted Tomato Slices With Olives And Blue Cheese Roasted Tomato Slices With Olives And Blue Cheese
    olive oil, just ripe tomatoes, kosher salt and
    8 More
    olive oil, just ripe tomatoes, kosher salt, fresh ground black pepper, pitted kalamata olives , slivered, chopped green onions , including 2 inches of stems, red wine vinegar, chopped fresh flat leaf parsley, chopped fresh basil, minced garlic, crumbled blue or feta cheese , or shredded parmesan or mozzerella
    10 min, 11 ingredients
  • Tomatoes and Feta Cheese with Herb-and-Garlic Dressing Tomatoes and Feta Cheese with Herb-and-Garlic Dressing
    tarragon vinegar, chopped fresh oregano or 2 tsp dried and
    8 More
    tarragon vinegar, chopped fresh oregano or 2 tsp dried, coarse-grained dijon mustard, shallot, minced, garlic clove, minced, minced peeled fresh ginger, olive oil, tomatoes, thinly sliced, kalamata olives or other brine-cured black olives, pitted, chopped, crumbled feta cheese
    10 ingredients
  • Roast Capsicum & Tomato Soup With Spinach & Goat Cheese Roast Capsicum & Tomato Soup With Spinach & Goat Cheese
    olive oil, plus extra, olive oil , to drizzle and
    14 More
    olive oil, plus extra, olive oil , to drizzle, onion, chopped, garlic cloves, chopped, chopped tomatoes, homemade vegetable stock, soft goat s cheese, unsalted butter, milk, spinach leaves, baking powder, bicarbonate of soda, grated parmesan cheese, egg, cheese, tomatoes
    30 min, 16 ingredients
  • Dried Porcini Crusted Salmon with Tomato Cream Sauce (Emeril Lagasse) Dried Porcini Crusted Salmon with Tomato Cream Sauce (Emeril Lagasse)
    olive oil, chopped yellow onions, minced garlic and
    18 More
    olive oil, chopped yellow onions, minced garlic, seeded, chopped tomatoes, fresh thyme, salt, chicken or fish stock plus 2 tbsp, tomato paste, heavy cream, unsalted butter, dried porcini mushrooms, fine dry bread crumbs, minced shallots, minced garlic, chopped fresh thyme leaves, grated parmesan, melted butter, salmon fillets, skin removed, salt, freshly ground black pepper, olive oil
    48 min, 21 ingredients
  • Mushroom Ravioli with Roasted-Tomato Sauce and Shaved Parmesan Cheese Mushroom Ravioli with Roasted-Tomato Sauce and Shaved Parmesan Cheese
    olive oil, sliced shiitake mushroom caps and
    18 More
    olive oil, sliced shiitake mushroom caps, sliced chanterelle mushroom caps, chopped leek, chopped shallot, white wine, chopped fresh chives, salt, black pepper, won ton wrappers, cornstarch, water, tomatoes, cored and cut in half lengthwise (about 1 3/4 lb), olive oil, chopped onion, garlic cloves, chopped, tomato juice, chopped fresh basil, shaved fresh parmesan cheese, chive sprigs (optional)
    20 ingredients
  • Grilled Vegetable Salad with Greens, Tomatoes, Herbs, Olives and Cheese Grilled Vegetable Salad with Greens, Tomatoes, Herbs, Olives and Cheese
    olive oil, balsamic vinegar and
    14 More
    olive oil, balsamic vinegar, red onion,cut into 3/4-inch-thick rounds, baby beets, stems trimmed to 1 inch, peeled , halved lengthwise, zucchini , each cut lengthwise into 4 slices, red bell peppers , cut into 2-inch-wide strips, country-style-french bread, olive oil, tomatoes, sliced, chopped fresh basil, chopped fresh chives or green onions, chopped fresh majoram, chilled fresh mild goat cheese (such as montrachet), crumbled (about 3 oz), freshly grated pecorino romano cheese (about 2 oz), brine-cured black olives (such as kalamanta)
    16 ingredients
  • Olive and Tomato Bread Olive and Tomato Bread
    king arthur unbleached bread flour, sugar and
    6 More
    king arthur unbleached bread flour, sugar, active dry yeast, salt, water, olive oil, pitted greek olives, drained and sliced, oil-packed sun-dried tomatoes, chopped
    55 min, 8 ingredients
  • Fast Marinated Tomatoes Fast Marinated Tomatoes
    tomatoes, sliced, red leaf lettuce and
    10 More
    tomatoes, sliced, red leaf lettuce, pitted kalmata olives or ripe olives, chopped, balsamic or red wine vinegar, olive oil, grated onion, honey, garlic clove, minced, salt, pepper, ground cinnamon, minced fresh parsley
    10 min, 12 ingredients
  • Grilled Tomatoes Tapenade Grilled Tomatoes Tapenade
    olive oil, white balsamic vinegar and
    5 More
    olive oil, white balsamic vinegar, olive tapenade or minced kalamata olives, chopped fresh basil, salt, cracked black pepper, yellow and red heirloom tomatoes
    14 min, 7 ingredients
  • Easy Tomato Sauce (Ellie Krieger) Easy Tomato Sauce (Ellie Krieger)
    olive oil, onion, finely chopped, garlic, minced and
    5 More
    olive oil, onion, finely chopped, garlic, minced, whole tomatoes, drained , tomatoes chopped, tomato paste, dried oregano, bay leaf, salt and pepper
    47 min, 8 ingredients
  • Baked Tomatoes with Orzo and Olives Baked Tomatoes with Orzo and Olives
    tomatoes, halved , hollowed, orzo pasta, cooked and
    6 More
    tomatoes, halved , hollowed, orzo pasta, cooked, olive, chopped, garlic, finely minced, basil or 3 tbsp parsley, chopped, pine nuts, toasted, olive oil, parmesan cheese
    8 ingredients
  • Orzo With Corn, Tomatoes and Olives Orzo With Corn, Tomatoes and Olives
    olive oil, corn kernel, halved cherry tomatoes and
    5 More
    olive oil, corn kernel, halved cherry tomatoes, halved and pitted kalamata olive, chopped fresh basil, orzo pasta, grated parmesan cheese, salt and black pepper
    30 min, 8 ingredients




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