564 olive chicken ups Recipes

cream cheese, softened, chopped green chilies, drained, chopped ripe olives, drained, diced pimientos, drained, garlic powder, chili powder, hot pepper sauce, flour tortillas (8 inches), deli smoked chicken, salsa or picante sauce, optional

frying chicken quarters (breast quarters), flour, butter, garlic clove, chopped, chopped onion, chopped carrot, chopped celery, tomatoes, white wine, chili powder, ground cumin, salt, pepper, black olives, cut up

olive oil, onion, chopped, garlic, pressed, red bell pepper, chopped, seeded and deribbed, equivalent to 2 raw ) canned jalapeno peppers, rinsed, seeded, chopped, ground cumin (up to 2 tsp), ground coriander, cayenne pepper, black pepper, canned tomatoes, broken up, cooked chicken breast, chopped into 1 pieces , see notes at end of recipe, white beans, drained and rinsed (or great northern or pinto), lime, juiced

chicken (bone in or skin on chicken thighs and breasts or you can use any cut up chicken), fennel bulb, thin sliced (3/4 lb), fennel leaves, onion (cut in half and thin sliced ), whole tomatoes, white wine (you could use chicken broth if you prefer), greek olive (pitted ), minced garlic, olive oil, salt, pepper, lemon, cut in wedges

chicken stock or 1 1/4 cups chicken broth, couscous, cubed cooked chicken breasts, sliced scallion, chopped kirby cucumber, seeded chopped tomato, chopped flat leaf parsley, sliced radish (optional), sliced almonds, toasted, white wine or 1/2 white balsamic vinegar, extra virgin olive oil, ground cumin (up to 2 tsp.), sea salt, fresh ground pepper, garlic powder or 1 -2 clove garlic, minced

chicken thighs (i get boneless, skinless), adobo seasoning, olive oil, vinegar, garlic, minced, salt, olive oil, ham, diced (optional), sofrito sauce, tomato sauce, white wine, capers , minced before measuring, bay leaves, potatoes, cut up (i use red and keep the skin on)

chicken, cut up, olive oil, onion, chopped, bell pepper, chopped, garlic cloves, minced, grain rice, frozen peas, sliced mushrooms, chicken bouillon cube, chicken stock, saffron

chicken (cut up in quarters ), head garlic (peeled and pureed ), oregano, wine vinegar, olive oil, pitted prune, pitted green olives, capers , with bit of juice, coarse salt, fresh ground pepper, bay leaves

olive oil, whole chicken (cut up ,rinced and patted dry), tomato paste, green olives, capers, onion (chopped ), green pepper (chopped ), celery (chopped ), sliced mushrooms, pasta sauce (your favorite ), vinegar, sugar, water, salt & pepper, rigatoni pasta

cm) pastry vol-au-vent cases (read note above with regards to the ones used in the photo.), olive oil, chicken breasts, cut into chunks, garlic cloves, crushed, mushrooms, sliced thinly, leek, sliced thinly, cream of chicken soup (the 1 i buy makes up 1 liter), milk, chicken stock or 1 cup vegetable stock, dried tarragon, avocado, chopped

chicken (cut up ), flour, salt, pepper, olive oil, chicken stock, egg, egg whites, milk, butter, parsley (minced ), thyme (fresh or chopped )

olive oil, chicken, cut up, flour, salt, fresh ground pepper, red potatoes, halved, garlic cloves, minced, dry white wine, chicken broth, dried oregano, dried thyme, unsalted butter

olive oil, boneless chicken breasts, with skin on, pitted black olives , reserve a few and chop the remainder, chicken stock cube, made up to, boiling water, lemon, sliced into 6, fresh oregano, finely chopped, fresh parsley, finely chopped, clear honey, butter, cut into small cubes, salt & freshly ground black pepper

vegetable oil or 3 tbsp extra virgin olive oil, chicken liver, garlic, minced (1 large clove), whole tomatoes or 1 (28 oz) can low-sodium tomatoes, cut up, green peas , freezer section, dried basil, black pepper

broiler/fryer chicken (4 lb), cut up and skin removed, pepper, olive oil, white wine or reduced-sodium chicken broth, chopped pimiento-stuffed olives, capers, drained, minced fresh oregano, minced fresh mint, cider vinegar, garlic cloves, minced, minced fresh thyme

garlic cloves, minced, tabespoon olive oil, chicken broth, pimiento-stuffed green olives or 1 cup pitted green olives or 1 cup pitted ripe olives, cut up, quick-cooking couscous, zucchini , halved lengthwise and thinly sliced (about 3-3/4 cups), shredded lemon zest, fresh ground black pepper, green onions, sliced (approx 1/2 cup), snipped fresh parsley, lemon peel (optional), lemon wedge

cream cheese, softened, mayonnaise, olives, well drained and finely chopped (use green or black or half of each), chopped green chilies, drained, fresh garlic, minced (or 1/4 to 1/2 tsp garlic powder), chili powder (or to taste), tabasco sauce (to taste), seasoning salt (optional and to taste), lettuce leaves (optional), deli smoked chicken, thinly sliced (can use more or less ), flour tortillas, salsa (optional, use for dipping ) or picante sauce (optional, use for dipping)

cooking oil or 1/2 cup olive oil, uncooked rice, onion, chopped (preferably red ), fine red chili powder or 1/2 tsp chili powder, saffron (can substitute turmeric), olives (optional), chicken (cut up ), parsley flakes , to taste, garlic clove, diced fine, garlic powder , to taste, paprika , to taste, chopped tomato