54779 olde pecan loin mashed potat Recipes

butter, melted, old bay seasoning, worcestershire sauce, garlic powder, hot sauce, pecan halves

cooked boneless pork loin, chopped, cornmeal, chicken broth, dried thyme, salt, all-purpose flour, pepper, vegetable oil, more, vegetable oil , as needed

boneless pork loin chops, 3/4-inch thick, brown sugar , packed, cornstarch, salt, ground mustard, butter, softened, cider vinegar, pecans, chopped

cream cheese (not low fat or non-fat because it needs to be thick), kraft old english cheese spread (sometimes i add an extra jar of this and make it into 2 balls), kraft roka blue spread, garlic powder (or more to taste), worcestershire sauce, chopped pecans

king arthur unbleached all-purpose flour, ground mustard, garlic salt, pepper, boneless pork loin chops (5 oz each), canola oil, condensed chicken with rice soup, undiluted, onion, quartered, dried parsley flakes

warm milk (300ml), cooked mashed butternut squash (alternatively sweet potato or pumpkin), eggs, beaten, butter, sugar, salt, bread flour (580g), active dry yeast, ground cinnamon, butter , to spread on rolled out dough (120ml), chopped pecan nuts, tightly packed brown sugar, ground cinnamon, icing sugar, chopped pecan nuts, ground cinnamon, water , to make a liquid icing

hot mashed potatoes (mashed with milk and butter), sugar, buttermilk, eggs, butter, melted, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, ground cinnamon or nutmeg, oil for deep-fat frying, sugar

butter, softened, divided, unsweetened chocolate, chopped, mashed potatoes (without added milk and butter), vanilla extract, salt, sugar, chopped pecans

crabmeat, patted dry & finely shredded (i use a food processor.), cream cheese (softened ), miracle whip, sweet onion (finely chopped ), old bay seasoning, shredded mozzarella cheese or 1 cup swiss cheese, worcestershire sauce, crushed pecans

all-purpose flour, salt and pepper, pork loin chops (1-inch thick , trimmed of fat), vegetable oil, sweet potatoes, peeled and cut into 1/8 inch slices, light brown sugar, granny smith apples, peeled,cored,and cut into 1/2 inch rings, apple cider (may substitute beer, dry white wine, vermouth, or cola)

center-cut pork loin chops, 1-1/2-thick, salt and pepper, olive oil, snipped fresh thyme or 1/2 tsp dried thyme, crushed

veal loin, onion, peeled and sliced, stalks celery, chopped, carrot, peeled and sliced into coins, salt and pepper, to taste, flour, butter, butter, onion, peeled and chopped, flour, salt, pepper

old fashioned oats, light brown sugar, butter, softened slightly, salt, egg, vanilla extract, all-purpose flour, chopped pecans, shredded sweetened coconut, chopped pecans, unsalted butter, cut into chunks, light brown sugar, salt, heavy cream (whipping), light corn syrup, vanilla extract

fresh pork loin meat, flour, bread crumbs, egg, salt, pepper

pork loin country-style ribs, cut into serving-size pieces, chopped sauerkraut, undrained, hot biscuits

pecan halves, toasted, fine, dry breadcrumbs, salt, paprika, dried oregano, ground red pepper, lean boneless pork loin chops, all-purpose flour, nonfat buttermilk, vegetable cooking spray

corn bread stuffing mix (such as pepperidge farm), bourbon, divided, maple syrup, divided, chopped vidalia or other sweet onion, chopped peeled granny smith apple, chopped pecans, water, rubbed sage, dried thyme, pepper, lean rolled boned pork loin roast, salt, thick) slices vidalia or other sweet onion, thick) rings granny smith apple, unsweetened apple juice, salt, all-purpose flour, water

boneless pork loin roast (2 to 3 lb), unsweetened applesauce, salt, rubbed sage