252335 old timey butter roll dessert Recipes

butter to grease pie plate, plus more for rolls, ball of dough

butter, softened, white sugar, brown sugar, eggs, peanut butter, rolled oats, all-purpose flour, baking soda, semisweet chocolate chips, peanut butter

flour, salt, shortening, water, butter, sugar, vanilla, milk

butter, softened (1/2 cup), peanut butter (1/4 cup), rolled oats (2 cups) or 8 oz porridge oats (2 cups), demerara sugar (1 cup) or 6 oz brown sugar (1 cup)

egg roll wraps, egg (beaten ), apricot preserves, double cream brie cheese, pam cooking spray

butter, softened (no substitutions), brown sugar, maple extract, flour, salt, chopped walnuts, powdered sugar, for rolling

fresh yeast cake, softened in, water, mashed potatoes, sugar, butter, melted (no substitutions), milk, room temperature, eggs, well beaten, salt, flour , sifted (quantity approximate), butter, melted, sugar

boiling water, shortening, sugar, salt, eggs, beaten, dry yeast, warm water (105o to 115o), all-purpose flour, melted butter or margarine

oreo cookies, crushed, butter, melted, peanut butter, milk, chocolate flavor instant pudding and pie filling mix, thawed cool whip, divided, chocolate fudge topping

chocolate fudge pudding, milk, cream cheese, powdered sugar, peanut butter, topping (like cool whip ), butter, crushed creme filled cookies (like oreos)

oreo baking crumbs, marg., melted, cream cheese, softened, peanut butter, sugar, vanilla, thawed cool whip, sq. semi sweet chocolate, melted, garnish: fresh raspberries & mint leaves

granulated sugar, brown sugar, unsalted butter, chunky peanut butter, rolled oats (old fashioned or 1/2 old fashioned and 1/2 instant), vanilla, eggs, baking soda, butterscotch chips, chopped pecans, this recipe has no flour

old fashioned oats, honey maid honey grahams, finely crushed, brown sugar, flour, planters walnut pieces, butter or 1/3 cup margarine, melted, ground cinnamon, divided, brown sugar, flour, peeled granny smith apples , slices (about 5 medium apples)

crescent rolls, cream cheese,softened, lemon juice, almond extract, sugar, egg, glaze, confectioners sugar, milk, almond extract

dry yeast (about 2 1/4 tsp), granulated sugar, warm water (100o to 110o), cake flour (about 11 oz), divided, granulated sugar, salt, warm low-fat buttermilk (100o to 110o), egg, all-purpose flour (about 7 3/4 oz), divided, raisins, brown sugar, ground cinnamon, unsweetened cocoa, butter, melted and divided, powdered sugar, less-fat cream cheese, softened, vanilla extract, fat-free milk