Brie Cheese & Apricot Preserve Egg Roll Dessert Recipe

Posted by
Rate It!
Brie Cheese & Apricot Preserve Egg Roll Dessert
Add your photo!



  1. *After prepping the edges of the egg roll wrapper with the egg wash, add 1 tablespoons of the apricot preserves to the center.
  2. *Add a 1/4 thick x 2 long slice of Brie cheese on top of the preserves (approximate sizes).
  3. *Fold bottom up, then sides, then roll away from you, tucking in the edges as necessary.
  4. *Place on sheet pan sprayed with Pam cooking spray.
  5. *Brush top with egg wash.
  6. *Cook for 22 minutes at 350 degrees or until golden and crispy.
  7. *Serve warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.15 Kcal (930 kJ)
Calories from fat 101.1 Kcal
% Daily Value*
Total Fat 11.23g 17%
Cholesterol 62.28mg 21%
Sodium 208.75mg 9%
Potassium 10.12mg 0%
Total Carbs 22.91g 8%
Sugars 20g 80%
Protein 7.95g 16%
Iron 0.1mg 1%
Calcium 120.8mg 12%
Amount Per 100 g
Calories 329.93 Kcal (1381 kJ)
Calories from fat 150.15 Kcal
% Daily Value*
Total Fat 16.68g 17%
Cholesterol 92.5mg 21%
Sodium 310.02mg 9%
Potassium 15.03mg 0%
Total Carbs 34.02g 8%
Sugars 29.7g 80%
Protein 11.81g 16%
Iron 0.2mg 1%
Calcium 179.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.4
  • 6

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top