107254 old thyme turkey broth barley lentils Recipes

onion, chopped, green chilies, drained, butter, divided, taco sauce, sour cream, divided, chili powder, turkey, cooked and cubed (i use canned chicken), cheese, shredded, flour tortillas (i use low carb), flour, chicken or 1 cup turkey broth, fresh tomato, chopped

egg noodles, turkey broth, half-and-half, all-purpose flour, butter, salt, pepper, cooked turkey, shredded, sliced olive, almonds, chopped onion, shredded cheddar cheese

leftover cooked turkey, shredded, oil , not olive , maybe corn, turkey broth, onion, chopped, whole tomatoes, drained, peanut butter, baking chocolate chips, sugar, chili powder, ground cinnamon

olive oil (a couple of glugs around the middle of the pot), carrots, unpeeled, washed, and diced, stalks celery, diced (i use the ones from just outside of the leafy part of the heart), onion, diced, garlic clove, diced, salt, white pepper, turkey broth, petite diced tomatoes, drained, garlic mashed potatoes, cooked turkey, diced

butter, cubed, carrots, finely chopped, celery ribs, finely chopped, onion, chopped, king arthur unbleached all-purpose flour, chicken or turkey broth, cooked wild rice, cubed cooked turkey, half-and-half cream, dried parsley flakes, salt, pepper

rubbed sage, salt, pepper, dried thyme, turkey (18 to 20 lb), orange, peeled and halved, butter, melted, orange juice, orange marmalade, honey, ground cinnamon

scallions, ginger root, carrots, kale, mushrooms, turkey, broth (i6183), safflower oil

turkey drippings (optional), turkey broth, madeira wine, unsalted butter, shallots, minced, flour, heavy cream, salt , to taste, fresh ground pepper , to taste

turkey breast, turkey broth, onion, chopped, chopped celery, paprika, sage, rosemary

turkey pan dripping, unsalted butter, melted, turkey broth, all-purpose flour

turkey, kosher salt and freshly ground pepper, heads garlic, onion, cut into 6 wedges, cooking apples, quartered, fresh sage, fennel, cut into 6 wedges, carrot , cut into 3-inch pieces, unsalted butter, low-sodium chicken or turkey broth, bay leaves, instant flour (such as wondra), balsamic vinegar

marble rye bread, softened butter, divided, turkey breast cutlets, salt and pepper, poultry seasoning, divided , plus 1 tsp, extra-virgin olive oil, divided, all-purpose flour, turkey broth (recommended : college inn brand) or chicken stock (recommended: kitchen basics) in a re-sealable paper box, mushrooms, chopped, ribs celery , from the heart, chopped with leafy green tops, water chestnuts, 1 small can, drained, chopped, scallions, chopped, fresh parsley leaves, chopped

chopped celery, chopped onion, margarine, turkey broth, chopped potatoes, salt, white pepper, cayenne pepper, cooked turkey, cubed, cold skim milk, cornstarch

turkey broth, divided, onion, chopped, stalks celery, chopped, carrot, scraped and diced, butter or margarine, all-purpose flour, warm half-and-half, salt, white pepper, diced cooked turkey, cooked regular rice

ground fat pork, ground ham, ground veal, garlic, chopped fine, cognac, eggs, quatre epices or spice parisienne, salt, freshly ground black pepper, thyme, turkey, fingers of boiled tongue and ham, cut about 1/4-inch square, fresh or canned truffles, pistachio nuts, meat stock

butter, olive oil, leek, trimmed and sliced, dried thyme, turkey, cooked shredded, leftover vegetables or 7 oz prepared stuffing, puff pastry, chilled, sharp cheddar cheese, grated, cranberry sauce, egg, beaten

bay leaves, black peppercorns, parsley stems, carrots thickly sliced, celery ribs, chicken wings, garlic, crushed, onions, thickly sliced, mushroom trimmings or diced mushrooms, sea salt, thyme, turkey neck , heart, gizzard, water