352 old sauce crab Recipes

crabmeat (picked free of shells) or 4 (4 oz) cans, old bay seasoning, cracker (crushed (recommended ( ritz), green onions, finely chopped (green and white parts ), bell pepper (finely chopped ), mayonnaise, egg, worcestershire sauce, dry mustard, lemon , juice of, garlic powder, salt (emeril s fish rub), flour , for dusting, peanut oil

lump crabmeat (picked over for shells), mayonnaise, fresh chives, minced, lemon zest, finely grated, old bay seasoning, hot sauce

crabmeat, mayonnaise, fresh lemon juice, worcestershire sauce, old bay seasoning tm, salt, cayenne pepper, dry mustard, egg, beaten, fresh bread crumbs, paprika, butter

bread, crusts removed, mayonnaise, worcestershire sauce, parsley, baking powder, old bay seasoning, salt, egg, beaten, crabmeat

butter, crabmeat, divided, tomato, seeded and chopped, chopped fresh basil , plus 3 tbsp, garlic, minced, flour, clamato juice, heavy cream, ketchup, bottled clam juice, old bay seasoning, hot pepper sauce, water, lemon juice, salt & pepper

butter, flour, salt, white pepper, milk, sharp cheddar cheese, grated, tabasco sauce, dijon mustard, crabmeat, shell & cartilage removed, chopped chives , for decoration, old bay seasoning

blue crabmeat, diced red bell pepper, diced green bell pepper, chopped fresh parsley leaves, heavy mayonnaise, eggs, baking powder, worcestershire sauce, maryland-style crab boil seasoning (recommended ( old bay), canola oil, heavy mayonnaise, dijon mustard, fresh lemon juice

crabmeat, egg, self-rising flour, prepared mustard, mayonnaise (yes, the full-fat stuff which i hate to admit using), old bay seasoning, drops, or so (wink , wink) of frank s hot sauce

lump crab check for shells, mayonnaise, lemon zest, lemon juiced, egg, bread crumbs, parsely chopped, scallons minced, old bay, worchestershire sauce

unsalted butter, chopped sweet onion, sliced white mushroom, unbleached all-purpose flour, old bay seasoning, milk, cream sherry, worcestershire sauce, shredded swiss cheese (gruyere), lump crabmeat , picked over for shells and cartilage, salt, fresh ground black pepper, cooked rice, crushed buttery cracker crumb (such as ritz), grated parmesan cheese, chopped fresh flat-leaf parsley, pure olive oil

crabmeat, onion, chopped, bell pepper, chopped, ritz cracker , crumbed, mayonnaise, cream of mushroom soup, old bay seasoning, tabasco sauce, grated sharp cheddar cheese (or amount as desired)

crabmeat, eggs, beaten, onion, chopped, cracker crumbs or 1/2 cup cracker meal, mayonnaise, worcestershire sauce, mustard, old bay seasoning

crushed ritz crackers, melted butter, softened cream cheese, eggs, sour cream, fresh lemon juice, grated onion, old bay or chowder seasoning, drops tabasco sauce, fresh ground pepper, lump crabmeat, sour cream

crabmeat (7 oz), butter, cream cheese softened, old english cheese (7 oz), mayonnaise, garlic powder, tabasco sauce, green onions chopped, lemon juice, english muffins

crabmeat, rinsed and drained, kraft old english cheese spread, cream cheese, half-and-half, worcestershire sauce, garlic powder

backfin crabmeat, softened cream cheese, old bay seasoning, worcestershire sauce, mayonnaise, cheddar cheese, salt and pepper to taste

fresh crabmeat, saltine crackers, finely crushed, mayonnaise, egg, lightly beaten, minced fresh parsley, old bay seasoning, dry mustard, pepper, worcestershire sauce, butter or margarine, red pepper remoulade sauce

crabmeat, egg, mayonnaise, dry mustard, salt, pepper, worcestershire sauce, parsley flakes, lemon juice, cracker crumb (ritz or town house), old bay seasoning, paprika (optional)