22106 old puffs chantilly filling Recipes

puffs, water, butter, salt, flour, eggs, chicken salad, cooked chicken, chopped, red onion, chopped, stalk celery, chopped, raisins, dijon mustard, mayo, plain yogurt, salt, dried dill

puff pastry dough, part, bread flour, water, butter, salt, part, butter, flour, cream cheese, imitation crab meat, small diced, scallons, finely diced, equipment, stand mixer, rolling pin, muffin pan, pastry bag (optional)

puff pastry squares, butter, diced chicken breast halves, chopped mushrooms, herb cream cheese, chopped parsley, beaten egg, salt, pepper

puff, water, butter or margarine, flour, eggs, cream cheese, softened, vanilla instant pudding, milk, cool whip , optional, chocolate sauce , optional

thaw time : 30 minutes, pepperidge farm puff pastry sheets (1 sheet ), caramel topping, blanched sliced almonds or shredded sweetened coconut

puff pastry, egg yolks, sugar, flour, heavy whipping cream, grated lemon rind, nutmeg, real vanilla extract, icing sugar

puff pastry shells, dried pitted prunes, sugar, water, lemon zest

heirloom tomatoes, cored, light brown sugar, salt, all-purpose flour , for dusting, chilled all-butter puff pastry, freshly grated parmigiano-reggiano cheese, unsalted butter, cut into small cubes, chopped basil

watercress, about 7 bunches, washed well and tough stems removed, egg whites, very cold, very cold heavy cream, very cold scallops or peeled raw shrimp, salt, white pepper, puff pastry, thawed if frozen, side of salmon , about 3 lb, boned and skin removed, egg beaten with 1 tbsp water, for egg wash, fresh watercress, garnish, minced shallots, champagne, heavy cream, butter, cut into small pieces, salt, white pepper, chopped chives, buttered new potatoes , recipe follows, red new potatoes (about 1 1/4-inches in diameter), salt, unsalted butter, chopped fresh chives, freshly ground black pepper

puff pastry, ham, bacon/chicken, mushrooms, white bread, parsley, sliced onion, margarine, ketchup, oil for frying

skinless, boneless salmon fillets, seasoned salt to taste, garlic powder, onion powder, frozen puff pastry, thawed, pesto, spinach leaves

puff pastry, unbleached all-purpose flour , about 9 oz, unsalted butter , cold, cut into 1/2-inch dice (4 tbsp kept separate), table salt, cold water , plus a tbsp more, if necessary, tomatoes , sliced thinly, olive oil, minced fresh basil leaf (or more if desired), grated parmesan cheese (or more if desired)

frozen puff pastry sheets, thawed, freshly grated parmesan, dried basil, garlic powder, butter, melted

puff pastry, water, butter or margarine, all-purpose flour, eggs, seafood salad, cooked shrimp ,crabmeat or lobster(can use all 3 or choice), sliced celery, mayonnaise or miracle whip( your preference), chopped green onion, salt, black pepper, cayenne (only if you like it )

sheet frozen puff pastry dough, thawed, sugar, cinnamon, butter, raisins, chopped pecans, egg yolk, beaten

onion chopped, green apple peeled and chopped, olive oil, original spice, garlic powder, balsamic vinegar, white wine, salt to taste, black pepper to taste, proscuitto thinly sliced, baby swiss cheese thinly sliced, whole pork tenderloin approximately 1 lb, flour, sheet of puff pastry thawed, whole grain mustard, egg beaten, water