157 old english cheese Recipes

plain flour, salt, caster sugar, butter, cold water, cooking apples, peeled, cored and sliced, sultanas or 4 tbsp raisins, brown sugar, mixed spice, juice and lemon, zest of, finely grated, butter , for greasing the pie dish, milk, caster sugar, mature cheddar cheese or 12 oz wensleydale cheese, cut into wedges

old english sharp cheddar cheese (3 jars), butter or 1/2 lb margarine, cooked black-eyed peas, jalapenos (chopped or sliced ), jalapeno juice, onion, chopped, chopped green chilies

olive oil, bacon, chopped, spanish onion, chopped, fresh mushrooms, chopped, flat leaf parsley, minced, fresh garlic cloves, minced, fresh cut green beans, celery salt, fresh ground white pepper, salted butter, all-purpose flour, half-and-half cream, dry white wine, mustard powder, granulated sugar, kosher salt, cayenne pepper, sharp cheese spread (kraft old english), freshly shredded sharp cheddar cheese, freshly shredded sharp cheddar cheese, grated parmesan cheese, french s french fried onions

potatoes, baked & cubed, butter, flour, chicken broth, half-and-half, milk, sharp old english cheddar cheese, salt, fresh ground black pepper, fresh ham, diced, chopped onion, velveeta cheese, cubed, sour cream, green onions, chopped, sharp cheddar cheese, shredded, bacon, fried and crumbled

fresh asparagus , bottoms trimmed, butter, flour, salt, milk, kraft old english cheese, crushed crackers (waverly wafers or ritz are best), sliced almonds

black-eyed peas, cooked and drained, pickled jalapeno peppers, stems removed, jalapeno juice , from the jar, onion, chopped coarsely, diced green chilies, drained, garlic clove, old english cheese, in the jar, unsalted butter

baking potatoes , scrubbed clean, garlic salt, fresh coarse ground black pepper, bacon , crisply cooked, onion, chopped, old english cheese, cubed (processed), butter

extra-thin sliced bread, boneless chicken, eggs, hard boiled and chopped, chopped black olives, mayonnaise, salt and pepper, kraft old english cheese spread, egg, butter, softened

english muffins, crab meat, special, butter, old english sharp cheddar cheese spread , kraft, garlic powder, old bay, canola cholesterol free mayonaise

english peas, drained, hard boiled eggs, chopped, sweet pickles, chopped, white onion or scallion, finely chopped, celery rib, chopped, old cheddar cheese or your favourite cheese, chopped, salt and pepper to taste, mayonnaise mixed with a splash of pickle juice

sliced english muffins, smoked turkey breast, chopped fresh dill, grated parmesan cheese, basted eggs, milk, cornstarch, sherry wine, grated parmesan cheese

old english sharp cheddar cheese, mustard, worcestershire sauce, garlic cloves, grated, mayonnaise, lemon juice, tabasco sauce

melted butter, sliced old english sharp cheese (if you can not find, then get a very sharp cheddar) cubed small, crabmeat flaked, tiny shrimp drained, sprinkle ( ) of garlic powder, scallions cut up thin, english muffins (plain )

butter, cheese spread (i use old english), mayonnaise, garlic salt, crabmeat, drained (or imitation crab meat), english muffins, split in half

crabmeat, drained and flaked (use a good quality crabmeat - i don tsp recommend using imitation crab for this), old english sharp cheese spread (a kraft product, sometimes found refrigerated and sometimes on the shelf, depending on the grocery store), butter, softened, mayonnaise (do not substitute), garlic salt, old bay seafood seasoning (optional, but nice addition to flavor ), cocktail pumpernickel bread, toasted

cream cheese, kraft roka bleu cheese spread, kraft old english cheddar cheese spread (usually found near velveeta cheese), green onion, chopped, dried beef, chopped, worcestershire sauce

fat free cream cheese, softened, sharp cheese spread or 1 (5 oz) jar old english cheese, sliced smoked beef, chopped green onion

butter, softened, mayonnaise (use real for this recipe), kraft old english sharp cheese spread, garlic salt, onion powder, celery salt, dried parsley flakes, shredded sharp cheddar cheese, green onions, diced finely, canned crab meat (use the good stuff!), well drained, french bread , sliced in half lengthwise