877 old celery Recipes

white bread, lightly toasted, butter, onion, finely chopped, stalks celery, finely chopped, eggs, lightly beaten, chicken broth, rubbed sage, garlic powder, salt and pepper to taste

head cabbage, chopped, carrots, cubed, sweet onion, minced, stalks celery, cubed, ketchup, tomato-vegetable juice cocktail, vegetable broth, chicken broth, peeled and diced tomatoes

shredded green cabbage, grated carrot, sliced celery, low-fat sour cream, nonfat plain yogurt, sweet pickle juice, prepared mustard, paprika, black pepper

head cabbage, shredded, purple cabbage, shredded, red onion, diced, carrot, grated, stalks celery, chopped, white sugar, white vinegar, vegetable oil, salt, dry mustard, fresh ground pepper

chopped onion, minced garlic, celery rib, chopped fine, carrot, chopped fine, chopped scallion, unsalted butter, salt, freshly ground black pepper, worcestershire sauce, ketchup plus additional as an accompaniment if desired, ground chuck, ground pork, fresh bread crumbs, eggs, beaten lightly, minced fresh parsley leaves

lean stewing beef, cubed, yellow onion, diced, celery , diced including leaves, garlic cloves, minced, diced tomatoes with juice, beef stock (equivalent amount water and bouillon may be used), fresh parsley, minced, bay leaves, potatoes, diced, peeled if desired, carrot, diced, salt, pepper, sugar

vegetable oil, beef, cut into 1 inch pieces well trimmed, flour, salt, fresh ground pepper, garlic cloves, crushed, onion, cut into wedges, tomato paste, dry red wine (optional), beef or 2 cups vegetable broth, worcestershire sauce, bay leaves, dried thyme leaves (to taste), potatoes, peeled and cut into 1 1/2 inch chunks, carrots, peeled and cut into 2 inch chunks, stalks celery, sliced

mayonnaise, lemon juice, dried onion flakes, salt, pepper, hard-cooked eggs, chopped, celery, finely chopped, lettuce leaves or 1 slice bread

tenderized beef stew meat, flour, water, onion, sliced, oil, beef bouillon cubes, fresh ground pepper, salt, rosemary, celery seed, potatoes, cubed, carrots, peeled and sliced

beef chuck , about trimmed of excess fat or 1 (3 1/4 lb) round roast, trimmed of excess fat, garlic cloves, thinly sliced (optional), vegetable oil, salt, ground black pepper, chopped onion, chopped carrot, chopped celery, chopped parsnips or 1/2 cup turnip, homemade beef stock or 2 1/2 cups canned beef stock or 2 1/2 cups beef bouillon, bay leaves, dried thyme leaves, red potatoes , scrubbed and quartered, parsnips (peeled and cut into 3 or 4 chunks ), all-purpose flour, mashed into, softened unsalted butter, fresh thyme leave (optional)

frozen peas, thawed and well drained, sliced water chestnuts, drained, celery, thinly sliced, sliced green onion, mayonnaise, sour cream

boneless beef chuck roast, all-purpose flour, divided, butter or 6 tbsp margarine, divided, water, beef bouillon granules, onion, quartered, celery rib, cut into pieces, salt, pepper, carrots , cut into 2-inch pieces

mutton (such as ham) or 2 lbs pork, cubed (such as ham), bacon, chopped, beef broth, olive oil, onion, finely chopped, stalks celery, chopped, carrot, chopped, navy beans, salt, pepper

potato, eggs boiled, onion, green pepper, celery stalks, mayo, mustard, vinegar, sugar, salt and pepper to taste

potatoes (floury type instead of waxy, a russet will work), celeriac (or substitute celery), carrots, onion, bay leaf, butter, vegetable stock, leeks, heavy cream (or creme fraiche), marjoram leaves, grated nutmeg, salt and pepper, mixed mushrooms (preferably chanterelles), onion, butter, chopped herbs (such as chives, parsley, or chervil, etc.)

head cabbage, sliced thin, sweet white onion, chopped fine, sugar, vegetable oil, vinegar, celery seed, black pepper, salt

great dry northern white beans, smoked ham hocks (2 1/4 lb), chopped onion, garlic cloves, crushed, bay leaf, mashed potatoes (leftover or instant ), sliced celery, sliced carrot, salt, pepper, chopped parsley

gammon steaks, carrots, stalk celery, onion, potatoes, butter, cream, chicken stock, dried marjoram, chopped dill