15657 oil oregano salt Recipes

chopped yellow onions, minced garlic (3 cloves), olive oil, oregano, salt, pepper, diced carrots, diced potatoes, dried split green peas, chicken stock or 16 cups water

chicken breasts, cubed bite size, olive oil, oregano, salt and pepper, lemon juice, green pepper , cut into bite sized pieces, red onion , cut into bite sized pieces, cucumber , cut into bite sized pieces, tomato , cut into bite sized pieces, black olives or greek olive, crumbled feta cheese, greek salad dressing

orange juice, lime juice, lemon juice, olive oil, oregano, salt, rosemary, garlic clove, chopped, chicken breasts, thawed, sweet hungarian paprika, pepper

fresh tomato, canned chipotle chiles, deveined, avocados, cubed, chopped onion, aged mexican blend cheese, crumbled (queso anejo), olive oil, oregano, salt

pork shoulder, onion, peeled and quartered, garlic cloves, limes , zested, lime juice, orange , zested, orange juice, vegetable oil, oregano, salt, pepper

russet potatoes (about 12 oz. each), garlic clove, chopped, extra virgin olive oil, oregano, salt, pepper

fresh garlic clove, crushed, olive oil, oregano, salt, cooked boneless chicken breasts, grilled, cubed, canned tomato, diced, no yolk noodles, cooked

ripe tomatoes, cucumber, onion, green pepper, feta cheese, olive, capers, olive oil, oregano, salt

potatoes, lemons, garlic clove, olive oil, oregano, salt & pepper, to taste

frozen french fries, olive oil, oregano (to taste), salt (to taste), pepper (to taste) or paprika (to taste), yogurt (i use strained greek when i can or just strain my own in cheese cloth overnight), lemons , juice of or 2 tbsp bottled lemon juice, seedless cucumber, finely chopped, garlic cloves, minced, fresh mint (can use dry but fresh is always better) or 2 tbsp fresh dill (can use dry but fresh is always better), salt

all-purpose flour, water, oil, oregano, salt, chopped green shallots (can replace with 1/3 white onion), chopped parsley, feta cheese, crumbled, freshly grated romano cheese, whole milk or 1/2 cup better still half-and-half cream, eggs, salt, pepper, thyme

anchovies (or 3 salted fish), onions, vinegar (red vine , not aceto balsamico), olive oil, oregano, capers (optional)

black pepper, garlic, olive oil, oregano, salt, tiny red potatoes

balsalmic vinegar, olive oil, oregano, salt & pepper to taste, yellow squash-sliced vertically, zucchini-sliced verticallly

spaghetti squash, chopped vegetables (i used red peppers, onions, and cauliflower, but others would work), olive oil, oregano, salt & pepper, eggs, cream (optional), shredded cheese (i used a combination of feta cheese and sharp cheddar, others would work too)

skinless chicken breasts, bone-in, skinless chicken legs, skinless chicken thighs, olive oil, oregano, salt, fresh coarse ground black pepper, brown rice, stalks celery, chopped, scallions, chopped, minced garlic, tomato juice, sun-dried tomatoes , cut into strips, chickpeas, rinsed and drained

diced pancetta (diced small), crushed garlic, head chopped escarole (chopped small), basil leaves, sliced, whole tomatoes, cannellini beans, pasta (tubbetti or ditalini) or 1/2 lb substitute if not available a small tubular, olive oil, oregano, salt, black pepper, red pepper flakes, chicken broth

salt cod fish, flour, baking powder, old bay seasoning (optional), dried thyme (optional), dried oregano (optional), salt, egg, lightly beaten, milk, melted butter, onion, finely grated, scotch bonnet pepper, seeded and finely chopped (aka habanero), oil (for deep frying)