1053 oil ice water Recipes

cooked brown rice (white rice can also be used), water, sea salt (or to taste), honey (or your preferred sweetener to taste), safflower oil (or to taste), vanilla (or to taste), water (using part ice helps cool hot mixture quickly for ease of refrigeration), water (add ice if desired)

unflavored gelatin, cold water, boiling water, ice water, nonfat dry milk, sugar, veg oil

boneless beef chuck , cut into 1-inch pieces, all-purpose flour, salt, black pepper, vegetable oil, onion, coarsely chopped, garlic cloves, chopped, water, tomato paste, beef broth, guinness or other irish stout, worcestershire sauce, drained brined green peppercorns, coarsely chopped (you can buy these or i have seen recipes to make your own, which i have not done...yet), fresh thyme sprigs, rough puff pastry dough, all-purpose flour, salt, unsalted butter, frozen, ice water, egg, lightly beaten, water, special equipment: 4 (14-oz) deep bowls or ramekins (4 to 5 inches wide

frozen petite green peas, water, fresh baby spinach, extra-virgin olive oil, garlic clove, minced, extra-virgin olive oil, garlic clove, minced, ice water, chopped fresh mint, fresh lemon juice, salt, half-and-half, freshly ground black pepper

flour, salt, olive oil or 1/4 cup canola oil, ice water (i use refrigerated water)

whole (6 split) chicken breasts, bone-in, skin-on, olive oil, kosher salt, freshly ground black pepper, chicken stock, preferably homemade, chicken bouillon cubes, unsalted butter, yellow onions, chopped (2 onions), all-purpose flour, heavy cream, diced carrots, blanched for 2 minutes, frozen peas (2 cups), frozen small whole onions, minced fresh parsley leaves, all-purpose flour, kosher salt, baking powder, vegetable shortening, cold unsalted butter, diced, ice water, egg beaten with 1 tbsp water, for egg wash, flaked sea salt and cracked black pepper

tomatoes, cored (about 2 1/2 lb), water, ice water, uncooked seashell pasta, olive oil, divided, chopped red onion, garlic cloves, thinly sliced, water, chopped fresh flat-leaf parsley, minced fresh chives, minced fresh oregano, minced fresh thyme, fat-free , less-sodium chicken broth, red wine vinegar, freshly ground black pepper, diagonally cut french bread baguette (about 1 inch thick ), grated fresh parmesan cheese, fresh thyme sprigs (optional)

broccoli florets- stems cut off (i prefer fresh ), white onion- sliced into thin rainbows, garlic- crushed and minced, fresh basil- about 4-5 leaves rolled up and cut into ribbons (try to use fresh, tastes much better!), red crushed pepper (or to taste if you can tsp handle a little heat!), salt, coarse black pepper- 5 grinds, parmigiana cheese- try to use a good brand, drizzle of balsamic glaze- i used store bought , but its easy to make at home too, pam- olive oil flavored, olive oil, cold water (for boiling ), cold water with ice (for blanching)

chopped yams or 3 cups sweet potatoes, oil, salt, pepper, maple syrup, fresh asparagus spear , tough ends snapped off and cut into 2 inch pieces, boiling water, ice water, coarsely chopped toasted pecans, coarsely chopped fresh mint leaves, oil, chili sauce, white vinegar, salt

cold water, all-purpose flour, cornstarch, baking powder, salt, peanut oil (for frying ), apples , pared and cut into 8 ths, firm bananas, cut diagonally into 1/2 inch slices, granulated sugar, water, light corn syrup, sesame seeds or 1/4 cup black sesame seed, ice water, for dipping

all-purpose flour, salt, curry powder, cold butter or shortening, iced water, vinegar, egg yolks, egg wash (1 egg beaten with 1/4 cup water), peanut oil, onion, diced, scallions, sliced, fresh thyme, scotch bonnet pepper, chopped, ground beef, salt, water, bread crumbs, fresh ground pepper

all-purpose flour, salt, curry powder, cold butter or shortening, iced water, vinegar, egg yolks, peanut oil, onion, diced, scallions, sliced, fresh thyme, scotch bonnet pepper, chopped, ground beef, salt, water, bread crumbs, fresh ground pepper, egg wash (1 egg beaten with 1/4 cup water)

king arthur unbleached all-purpose flour, salt, cold butter , cut into thin slices, shortening, ice water, broiler/fryer chicken (3 to 4 lb), cut up, water, bay leaf, garlic clove, minced, fresh or frozen cut green beans, sliced carrots, diced peeled potatoes, dried basil, sliced fresh mushrooms, frozen peas, diced tomatoes, drained, butter, cubed, king arthur unbleached all-purpose flour, egg yolks, heavy whipping cream, salt and pepper to taste, egg yolk, cold water, new clay flowerpots (4-inch diameter), canola oil, aluminum foil, decorative seed packets glued onto wooden craft sticks

gelatin, cold water, boiling water, ice water, nonfat dry milk powder, sugar (or more if desired), oil, vanilla

tomatoes, cored (about 2 1/2 lb), water, ice water, uncooked seashell pasta, olive oil, chopped red onion, garlic, thinly sliced, water, chopped fresh flat leaf parsley, chopped fresh chives, chopped fresh oregano, chopped fresh thyme, fat-free chicken broth, red wine vinegar, ground black pepper, diagonally cut french baguettes (about 1 inch thick , 1/2 oz), grated fresh parmesan cheese (2 oz), fresh thyme sprig

all-purpose flour, salt, shortening, plus more for the baking pan, ice water, dried beans , for pie weights, extra-virgin olive oil , plus additional for greasing the baking pan, chopped onion (about 3 medium onions), uncooked long-grain white rice, fresh spinach (about 3 bunches), stemmed, kosher salt, freshly ground pepper, chopped flat-leaf parsley, chopped fresh dill, scallions (white and green), chopped, crumbled feta, egg beaten with 1 tsp water, for egg wash

canola oil, hoisin sauce, ketchup, low sodium soy sauce, minced garlic (fresh or bottled ), ground red pepper (for heat ), pork tenderloin, trimmed cut into 1/4-inch pieces, fresh ground black pepper, salt, dark sesame oil, presliced button mushroom, presliced red bell pepper, sliced water chestnuts (i used canned), bottled ground fresh ginger (i used spice world), chopped green onion, toasted sesame seeds

toasted slivered or whole almonds (save 1/4 cup for garnish), serrano chiles, juice of 1 lime, garlic, minced ginger, picked thai basil leaves, picked mint leaves, peanut oil, pork loin , cut into at least 4 (2-inch) pieces, pounded flat, salt and black pepper to taste, canola oil to cook, sliced green scallions for garnish, butter, diced red onions, spice powder, diced carrots, diced celery, diced celery root, diced parsnip, chicken stock, cornstarch slurry (1/2 tbsp cornstarch mixed with cold water), salt and black pepper to taste, pastry cups: (can substitute frozen puff pastry ), all purpose flour, butter, cut up into small pieces and frozen, salt, spice powder, eggs lightly beaten with 1 tbsp ice water