52810 oil water Recipes
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Gyoza With Chicken, Water Chestnuts and Coriander Pestogyoza skins (available at asian grocery stores) and11 Moregyoza skins (available at asian grocery stores), skinless chicken breast, minced, canned water chestnuts, brown onion, diced, stalks lemongrass, finely chopped, fresh ginger, finely chopped, garlic cloves, finely chopped, fresh coriander leaves, fish sauce, oil, spoon sweet chili sauce, water30 min, 12 ingredients
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Water Spinachwater spinach , or 2 bunches regular spinach, fish sauce and4 Morewater spinach , or 2 bunches regular spinach, fish sauce, brown bean sauce, palm sugar or brown sugar, vegetable oil, chopped garlic17 min, 6 ingredients
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' Boiled Water ' Garlic Soupfrench bread , thin slices of day-old (1 to 3 per person,... and7 Morefrench bread , thin slices of day-old (1 to 3 per person, depending on size they should fill the bottom surface of the soup plate you are u), olive oil, water, salt, garlic cloves, sliced lengthwise, bay leaves, sage (if you use dried , tie 1 tsp of it in a cheesecloth bag so you can easily remove it from th), gruyere cheese, grated for garnish1 hour , 8 ingredients
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Snow Peas & Water Chestnuts #2snow peas, ends trimmed, sesame oil and1 Moresnow peas, ends trimmed, sesame oil, water chestnuts, well drained, sliced11 min, 3 ingredients
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Chicken Pot Pie With Canola Oil Pastrycarrots, chopped, stalks celery, chopped, onion, chopped and12 Morecarrots, chopped, stalks celery, chopped, onion, chopped, crisco canola oil, fresh thyme, chopped, salt adn pepper, all-purpose flour, hot chicken stock, green peas, whole cooked chicken, cubed, all-purpose flour, salt, canola oil, water, egg, beaten30 min, 15 ingredients
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Grilled Flatbread With Spicy Garlic Oilolive oil, water, room temperature and9 Moreolive oil, water, room temperature, bread flour, plus more for work surface, whole wheat flour (optional), sugar, table salt, instant yeast, coarse salt, garlic cloves, minced, red pepper flakes, olive oil2 hour , 11 ingredients
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Vasili's White Oil Sprayvegetable oil, water, castile soap (grated or flakes )5 min, 3 ingredients
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Pernod-Marinated New Zealand Mussels with Chervil Oilgarlic cloves, olive oil, water and6 Moregarlic cloves, olive oil, water, mussels (preferably new zealand green), pernod or other anise-flavored liqueur, fresh chervil sprigs, fresh flat-leafed parsley leaves, salt, garnish: about 60 small fresh chervil sprigs9 ingredients
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Oil-Free Italian Vinaigrettewater, powdered fruit pectin, grated parmesan cheese and8 Morewater, powdered fruit pectin, grated parmesan cheese, white wine vinegar or 4 tsp vinegar, snipped fresh oregano or 1/4 tsp dried oregano, crushed, sugar, celery seed, dry mustard, pepper, paprika, garlic, minced15 min, 11 ingredients
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