762 oil herbes bread Recipes

sugar, warm water, 105 to 115 degrees, active dry yeast, flour, salt , depending on iness olives, black olives, finely chopped, lemon rind, grated, fresh oregano, chopped or 2 tsp marjoram, fresh thyme, chopped, olive oil

all-purpose flour, baking powder, baking soda, salt, grated parmesan cheese, egg, oil, honey, minced fresh parsley, minced fresh basil, crushed tomatoes, poppy seed (optional, for topping )

king arthur unbleached all-purpose flour, active dry yeast, sugar, salt, water, plain yogurt, canola oil, dill weed, minced chives, dried oregano , thyme and basil

dry yeast, water, sugar, olive oil, salt, fresh basil, fresh oregano, garlic powder, onion powder, parmesan cheese, grated, all-purpose flour, whole wheat flour

dry yeast, warm water, sugar, salt, egg, beaten, vegetable oil, good seasons italian salad dressing mix, flour

king arthur unbleached all-purpose flour, sugar, baking powder, salt, rubbed sage, dried thyme, yellow cornmeal, chopped celery, chopped onion, chopped pimientos, drained, eggs, beaten, milk, vegetable oil

active dry yeast, warm water (110o to 115o), sugar, vegetable oil, salt, minced fresh sage or 1 tsp dried sage, minced fresh marjoram or1/2 tsp dried marjoram, minced fresh thyme or 1/2 tsp dried thyme, king arthur premium 100% whole wheat flour, onion, diced, king arthur unbleached all-purpose flour, milk, parmesan cheese, melted butter , optional

warm water, olive oil, bread flour, salt, fast rising yeast, sugar, prosciutto, sliced very thin, milk, herbs (i use dried blend of aromatic , onions, garlic)

julienne cut sun-dried tomatoes packed in oil with herbs (garlic tomatoes with herbs and a hint of walnuts.), water, olive oil, unbleached flour, salt, sugar, fast-rising active dry yeast

water (room temp to warm , not ice cold), yeast (or 1 packet), sugar, extra virgin olive oil, garlic, minced, bread flour (my favorite is still king arthur), sugar, italian herb seasoning, blend (or 1 tsp each of basil, thyme and rosemary), sea salt, black pepper, cracked, parmesan cheese, oil, egg, water, sesame seeds (optional)

dry yeast (about 6 3/4 tsp), warm water (105o to 115o), divided, whole wheat flour, diced onion, instant nonfat dry milk powder, sugar, vegetable oil, chopped fresh dill, chopped fresh rosemary, salt, all-purpose flour, butter-flavored cooking spray

tomato sauce, water (70o to 80o), nonfat dry milk powder, olive oil, sugar, salt, dried minced onion, dried basil, dried marjoram, dried thyme, king arthur unbleached all-purpose flour, active dry yeast

flour, salt, baking powder, baking soda, dried marjoram, dried oregano, dried basil, dried thyme, raisins, shopped nuts (optional), egg substitute (to equal 1 egg), artificial sweetener, oil, vinegar, soymilk

dry yeast, sugar, warm water (105o to 115o), all-purpose flour, divided, plain low-fat yogurt, grated parmesan cheese, vegetable oil, salt, dried basil, garlic powder, dried oregano, fennel seeds, crushed

olive oil or 6 tbsp vegetable oil, roma tomato, coarsely chopped, onion, coarsely chopped, eggplant, chopped 1/2-inch piece, red bell pepper, chopped 1/2-inch piece, yellow bell pepper, chopped 1/2-inch piece, chopped fresh rosemary or 1/2 tsp dried rosemary, crushed, chopped fresh garlic, salt, freshly ground coarse black pepper, freshly grated parmesan cheese, herbed french bread or plain french bread

herb-stuffed pork tenderloin, dijon-style mustard, pork tenderloin, shredded romaine, assorted snipped fresh herbs (such as sage, thyme, rosemary , dill, and/or basil), fine dry bread crumbs, slightly beaten egg white, olive oil or cooking oil, coarsely ground black pepper, snipped fresh chives (optional), recipe mustard sauce (see below )

cajun spices, garlic salt or 1 dash salt, mixed herbs, olive oil, pita bread

sourdough bread , at least 1 slice per person, olive oil, garlic salt, fines herbes (equal parts dried parsley, chervil, chives and tarragon, mixed well)