312 oil butter anchovy Recipes
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fish stock, dry white wine, unsalted butter and9 Morefish stock, dry white wine, unsalted butter, oil (from container of anchovy fillets), onion, minced, garlic clove, minced, anchovy fillets (flat ), arborio rice, anchovy fillets (flat, minced ), unsalted butter, parmesan cheese, grated (use best quality possible), fresh parsley, chopped1 hour , 12 ingredients
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butter, onions, thinly sliced, fresh thyme sprigs and13 Morebutter, onions, thinly sliced, fresh thyme sprigs, fresh rosemary sprigs, bay leaves, extra-virgin olive oil, warm water (105of to 115of), dry yeast (from 2 envelopes), sugar, more) all purpose flour, salt, extra-virgin olive oil, yellow ornmeal, drained anchovy fillets, oil-cured black olives, pitted, chopped fresh thyme16 ingredients
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Quick Anchovy and Garlic Sauce
butter, flat anchovies packed in oil and4 Morebutter, flat anchovies packed in oil, minced garlic (about 5-7 cloves), olive oil, light cream, grated parmesan cheese20 min, 6 ingredients -
Chick Peas And Onions In Anchovy Sauce
anchovies in olive oil, olive oil and8 Moreanchovies in olive oil, olive oil, garbanzo beans, rinsed and thoroughly drained, unsalted butter, shallots minced, red onion, minced, parsley flakes, juice of 1 lime, red hot sauce (like sun sun or tabasco) to taste, sea salt to taste10 min, 10 ingredients -
Grilled Tuna with Lemon Anchovy Butter
butter, at room temperature, anchovy paste, lemon juice and5 Morebutter, at room temperature, anchovy paste, lemon juice, chopped fresh parsley, salt, fresh-ground black pepper, tuna steaks, about 1 inch thick (about 2 lb in all ), cooking oil8 ingredients -
Anchovy Rondelles
white bread, olive oil, unsalted butter, very soft and3 Morewhite bread, olive oil, unsalted butter, very soft, anchovies , plus extra slivers for garnish, burgess genuine original anchovy sauce (optional), far of red lumpfish caviar3 min, 6 ingredients -
Anchovy Garlic Bread
italian or french bread, anchovy filets, butter, olive oil and3 Moreitalian or french bread, anchovy filets, butter, olive oil, garlic powder, grated parmesan, ground black pepper7 ingredients -
Kalamari With Anchovy and Olive Sauce
butter, garlic cloves, minced, minced fresh cilantro and9 Morebutter, garlic cloves, minced, minced fresh cilantro, shallots, minced, dijon mustard, anchovy fillets, minced, kalamata olive, pitted and minced, ouzo or 2 tbsp pernod, whole small squid, cleaned (you can also purchase them pre-cleaned), flour, olive oil, lemon wedge (to garnish )20 min, 12 ingredients -
Tapenade of Anchovies, Black Olives, Capers and Parsley over Grilled Tuna Steak with Grilled Polenta (Emeril Lagasse)
anchovy fillets, pitted black olives and19 Moreanchovy fillets, pitted black olives, capers, drained and rinsed, fresh parsley leaves , plus more for garnish, fresh basil leaves, lemon, halved, salt and freshly ground black pepper, olive oil, plus more for brushing tuna and polenta, polenta, water, butter, tuna steaks, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour , 21 ingredients -
Grilled Bread with Catalan Butter
butter, room temperature, hard-boiled large egg yolks and8 Morebutter, room temperature, hard-boiled large egg yolks, chopped drained oil-packed sun-dried tomatoes , 1 tbsp oil reserved, drained pimiento-stuffed green olives, finely chopped, canned anchovy fillets, drained, finely chopped, drained capers, chopped fresh rosemary, fresh lemon juice, dried crushed red pepper, thick crusty country-style bread slices (each about 4 x 3 inches)10 ingredients -
Grilled Cornish Hens with Rice and Sicilian Butter
butter, at room temperature and9 Morebutter, at room temperature, black olives , such as kalamata, halved and pitted, anchovy paste, grated orange zest (from about 1 navel orange), orange juice, garlic, minced, fresh-ground black pepper, cornish hens (about 1 1/4 lb each), halved, cooking oil, boiled or steamed rice , for serving10 ingredients -
Grilled Andouille Sausage with Shrimp, Clams, Mussels and Garlic with Grilled Country Bread with Anchovy Butter (Bobby Flay)
grilled country bread with anchovy butter and17 Moregrilled country bread with anchovy butter, unsalted butter, slightly softened, anchovies in oil, patted dry, salt and freshly ground black pepper, thick) country bread, andouille sausage, cut into quarters and each quarter cut in 1/2 lengthwise, canola oil, shrimp (21 to 24 size) peeled and deveined , skewered shrimp to cook more evenly, heaping tbsp anchovy butter, salt and freshly ground black pepper, garlic, thinly sliced, fresh thyme, dry white wine, clam juice, clams , scrubbed, mussels , scrubbed, cold unsalted butter, coarsely chopped fresh flat-leaf parsley , plus more for garnish1 hour 30 min, 18 ingredients -
Cedar Smoked Salmon Caesar with Meyer Lemon Truffle Anchovy Vinaigrette
baguette or small loaf bread, melted butter and21 Morebaguette or small loaf bread, melted butter, virgin olive oil, salt and freshly ground black pepper, garlic, meyer lemon juice , regular lemon juice can be substituted, red wine vinegar, anchovy fillet, dijon mustard, worcestershire, hot sauce, salt and pepper, egg yolk, truffle olive oil, fruity virgin olive oil, grated parmesan, chunks salmon fillets, light olive oil, kosher salt, freshly ground black pepper, romaine hearts or 4 heads regular romaine, small as possible, trimmed, grated parmesan, special equipment : 1 (1 by 4-inch) untreated cedar plank, soaked overnight in water40 min, 23 ingredients -
Steak with Anchovy Garlic Butter
garlic cloves, unsalted butter, softened, anchovy paste and6 Moregarlic cloves, unsalted butter, softened, anchovy paste, fresh lemon juice, black pepper, chopped fresh flat-leaf parsley, thick) boneless beef top loin (strip) steaks (each about 1 lb), salt, olive oil35 min, 9 ingredients -
Artichokes Basted with Anchovy Butter
unsalted butter, softened and11 Moreunsalted butter, softened, salted anchovy fillets, rinsed, and finely chopped, garlic cloves, peeled, halved , germ removed, and grated on a microplane grater, kosher salt, ground fresh black pepper, freshly squeezed lemon juice, globe artichokes , 10 to 12 oz each, lemons, halved and seeds removed, kosher salt , for salting the water, canola or vegetable oil, coarsely chopped flat-leaf parsley, fleur de sel12 ingredients
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