250817 oil based coleslaw Recipes

fat free mayonnaise (i am not a big fan of the fat free, so i used hellman s light version- feel free to use the full- fat variety), sugar, vinegar (i used apple cider ), salt, black pepper (i used 1/2 tsp. of freshly ground), publix coleslaw ( i used the full 16 oz. bag because i don tsp like a soupy or overly sweet coleslaw), mandarin oranges, drained, chopped red bell pepper, jalapeno pepper, seeded and chopped (if your pepper s not that hot like mine, could add two), italian parsley, chopped

red skin potatoes, steak, pesto, white bread to make croutons (or purchase ready made), butter, coleslaw ingredients, sour cream, white wine vinegar, pesto, salt and pepper to taste, coleslaw mix

dressing ingredients, sour cream, nonfat plain yogurt, frozen orange juice concentrate, thawed, sugar, salt, ground nutmeg, salad ingredients, coleslaw mix, fresh apricots, seeded, coarsely chopped, chopped green onions

beetroot, capers, dijon mustard, potatoes, egg, milk, salt & pepper, to taste, beef mince, onion, very finely chopped, coleslaw, white cabbage, sugar, pepper, white wine vinegar, carrot, grated, dijon mustard, greek youghurt, bread - multigrain , whole grain etc, not white

blue cheese coleslaw, blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head ), place first 4 ingredients in processor ; blend until smooth, about, seconds. place cabbage in large bowl. add dressing ; toss. season, salt and pepper. cover; chill at least 1 hour. (can be made, day ahead ; chill. toss before serving.)

mayonnaise, red wine vinegar, sugar, salt, ground black pepper, coleslaw mix, dried cranberries, sunflower seed kernels

bacon cooked and chopped, mayonnaisse, red wine vinegar, honey, coleslaw mix, crumbled blue cheese

deli shredded cooked barbecued pork, corn muffins, creamy coleslaw

chopped onion, cider or malt vinegar, garlic , crushed through a press, brown sugar, whole-grain mustard, whole chicken , wing tips cut off, skin removed, dressing, yellow mustard, chopped parsley, cider or malt vinegar, salt, pepper, coleslaw mix

fat free plain yogurt (8 oz), honey, white vinegar, lemon juice, salt (optional), pepper, fruit cocktail, drained (16 oz), blueberries, sliced strawberries, ripe banana sliced, coleslaw mix ( 16 oz)

vegan mayonnaise, tb lemon juice, tb sugar, salt , to taste, shredded cabbage coleslaw mix (10 oz.), carrot, peeled and grated, scallions, green and white parts thinly sliced, dried cranberries, chopped walnuts , optional

qt fast food , deli, or other prepared coleslaw, sieve, whose lip fits the sieve, limes, juiced (include the pulp), choose 1 or more : chili powder, creole seasoning, soul-food seasoning, or other spicy mixture

handful bagged coleslaw mix, fat-free coleslaw dressing, craisins, walnut pieces

lean bacon rashers , cut into strips, red cabbage, finely shredded, green cabbage, finely shredded, granny smith apple, sliced, sultanas, walnuts, seeded mustard, bought coleslaw dressing, continental parsley, to garnish

macaroni or ditalini, coleslaw mix 16oz, onions, finely chopped, celery, finely chopped, cucumber diced, green pepper, finely diced, water chestnuts, chopped, dressing, miracle whip, sugar, cider vinegar, salt

mayonnaise, sour cream, sugar, cider vinegar, fresh lemon juice, dry mustard, celery seeds, pepper, salt, hot sauce, shredded coleslaw mix

light mayonnaise, nonfat buttermilk, salt-free onion and herb seasoning blend (such as mrs. dash), salt, black pepper, packaged coleslaw

cabbage -and-carrot coleslaw, light mayonnaise, red wine vinegar, sugar, salt, fennel seeds