64918 oatmeal without extract Recipes

shortening, sugar, brown sugar, egg, water, vanilla extract, king arthur unbleached self-rising flour, baking soda, ground cinnamon, quick-cooking oats, raisins, butter, softened, shortening, sugar, milk, vanilla extract, salt

boiling water, quick-cooking oats, butter, softened, brown sugar, sugar, eggs, unsweetened applesauce, vanilla extract, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, baking soda, salt, ground nutmeg, brown sugar, butter, cubed, fat-free milk, vanilla extract, salt, sugar

all-purpose flour, quick cooking oats, white sugar, baking powder, baking soda, salt, buttermilk, vanilla extract, vegetable oil, egg

all-purpose flour, quick cooking oats, baking powder, baking soda, cinnamon, unsweetened applesauce, fat free sour cream, egg, lightly beaten, vanilla extract, milk

butter, softened, white sugar, light brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, ground cinnamon, salt, rolled oats, raisins

all-purpose flour, baking soda, baking powder, salt, butter, softened, peanut butter, white sugar, light brown sugar, egg, vanilla extract, quick cooking oats, butter, softened, sugar, smooth peanut butter, heavy whipping cream

eggs, beaten, raisins, vanilla extract, butter, brown sugar, white sugar, all-purpose flour, ground cinnamon, baking soda, rolled oats, chopped pecans

butter, softened, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, ground cinnamon, salt, rolled oats, butterscotch chips

butter, brown sugar, white sugar, vanilla extract, all-purpose flour, salt, baking soda, boiling water, quick cooking oats, raisins (optional), semisweet chocolate chips

unsalted butter, softened, sugar, eggs, room temperature, vanilla extract, unbleached flour, oats , ground fine in a blender, baking powder, ground cardamom, salt, milk, unsalted butter, light brown sugar, milk, confectioners sugar, vanilla extract, very finely ground pecans or walnuts

unbleached all-purpose flour, baking soda, ground cinnamon, fine sea salt, ground allspice, unsalted butter, at room temperature, granulated sugar, brown sugar, eggs, at room temperature, pure vanilla extract, old-fashioned rolled oats (not quick cooking ), sweetened flake coconut, toasted, golden raisins, turbinado sugar, for sprinkling, butter, at room temperature, sugar, whole milk, pure vanilla extract

all-purpose flour, baking powder, baking soda, salt, oats, uncooked, raisins, sugar, divided, ground cinnamon, shortening, brown sugar, eggs, vanilla extract, almond extract

shortening, sugar, brown sugar, eggs, almond extract, vanilla extract, all-purpose flour, baking powder, baking soda, salt, oats, uncooked, chopped pecans, golden raisins, chopped red and green candied cherries, chopped candied pineapple

boiling water, oats, uncooked, butter or margarine, softened, brown sugar, sugar, eggs, lightly beaten, all-purpose flour, baking soda, salt, ground cinnamon, vanilla extract, flaked coconut, chopped pecans, butter or margarine, melted, brown sugar, milk, vanilla extract

cold water, dried fruit such as raisins or blueberries, steel cut oatmeal (quaker steel cut or trader joe s organic )

oatmeal (quick cooking ), flour, water, baking soda, brown sugar, cinnamon, granulated sugar, salt, shortening, vanilla, eggs, coconut, margarine, walnuts, milk, brown sugar, uncooked oatmeal

oatmeal, flour, cinnamon, baking powder, baking soda, applesauce, milk, brown sugar, vegetable oil, egg, oatmeal, cinnamon (i usually add more -- ), butter or 1 tbsp margarine, melted

oprah had chef tyler florence on yesterday. he shared some recipes. the 1 that stood out to me was cooking oatmeal with apple juice instead of water. here s the recipe, ingredients:serves 4, oatmeal, quick-cook oatmeal , rolled oats, unsweetened apple juice, cinnamon, unsalted butter, applesauce, fresh blueberries, banana , sliced, shredded toasted coconut, skim milk, begin by cooking the oatmeal. pour oatmeal and applesauce into the pot, and set over medium heat. cook for 7 to 8 minutes until oatmeal is creamy and tender. stir in cinnamon and butter, and keep warm until ready to eat. prepare toppings and serve with oatmeal.