167 oat flour scones Recipes

unbleached flour, rolled oats, baking powder, baking soda, salt, butter, pecans, chopped, lemon verbena leaves, fresh finely chopped, egg, beaten, honey, plain nonfat yogurt, fresh lemon juice, vanilla, honey , for topping scones

quick-cooking oats, whole-wheat flour, all-purpose white flour, dark brown sugar , firmly packed, salt, ground ginger, ground nutmeg, baking powder, unsweetened, dried tart cherries, cold, unsalted butter, cut into small pieces, buttermilk, sugar, for sprinkling , optional, fat-free greek yogurt and sugar-free jam, for serving, optional

butter, cold, rolled oats, toasted (old fashioned), whole wheat flour, all-purpose flour, superfine sugar, salt, baking soda, eggs, buttermilk, currants

butter (have used vegan margarine with good results), rolled oats, all-purpose white flour, whole wheat pastry flour, sugar (may sub splenda), baking powder, baking soda, salt, raisins (i have subbed these out with dates and dried cranberries in the past), egg, lightly beaten, nonfat plain yogurt (may use soy with good results), canola oil

all-purpose flour, old-fashioned rolled oats, baking powder, salt, ground cinnamon, ground nutmeg, ground ginger, cold butter, pumpkin puree, cold milk, egg, vanilla extract, sugar, milk , or as needed, ground ginger, ground cinnamon , or to taste

all-purpose flour, rolled oats, white sugar, baking powder, salt, dried currants, egg, beaten, butter, melted, milk

margarine, skim milk, egg, all-purpose flour, quaker oats, quick uncooked, sugar, baking powder, cream of tartar, salt, raisins

all-purpose flour, rolled oats, uncooked, sugar, baking powder, cream of tartar, salt, butter, melted, milk, egg, currants or 1/2 cup raisins, cream cheese, softened, heavy cream

all-bran cereal (like all bran), quick-cooking oats, raisins or 1/2 cup currants, plain yogurt, flour, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, margarine or 1/3 cup butter

flour, oatmeal, baking powder, sugar, butter (room temperature but firm ), milk (plus 1-2 tsp more if necessary), vanilla, sesame seeds

all-purpose flour, golden brown sugar, baking powder, baking powder, baking soda, coarse kosher salt, chilled unsalted butter, cut into 1/2 inch cubes, old fashioned oats, old fashioned oats, fresh blueberries, chilled half-and-half, vanilla extract, turbinado sugar

quick-cooking oats or 1/2 cup old fashioned oats, whole wheat flour, rye flour, baking powder, sugar, salt, butter, eggs, milk

all-purpose flour, sugar, baking powder, baking soda, salt, chilled stick margarine, cut into small pieces, low-fat buttermilk, quick-cooking oats, brown sugar, margarine, melted, all-purpose flour

topping;1/3cup brown sugar, butter, chopped pecans, batter ;3/4cup wh. wh. flour, white flour, oats, brown sugar, salt, orange peel, melted butter (i use 2/3 of this olive oil,no flavour diff.), milk, egg, cinnamon, craisins, apple small cube, easily change fruit ,dry fruit,nuts to suit your taste,psylium fibre added to any flour baking at 5%/weight will make your baking lighter and fluffier)

unbleached all-purpose flour, whole wheat flour, baking soda, baking powder, kosher salt, brown sugar, old fashioned oats, cold unsalted butter, cut into 1-inch cubes, currants, buttermilk, heavy cream, egg, beaten

all-purpose flour, quick or) regular oats, baking soda, cream of tartar, sugar, butter or stick margarine, softened, lowfat milk, egg white, lightly beaten, egg or 1/4 cup substitute

quick-cooking oats, uncooked, all-purpose flour, sugar, baking powder, salt, ground cinnamon, baking soda, butter or 1/4 cup margarine, cut up, dried sweetened cranberries, fat-free buttermilk, applesauce, vanilla extract, butter or 2 tsp margarine, melted, sugar

all-purpose flour, sugar, white, rolled oats, currants, dried, milk, baking powder, egg, beaten, butter, melted, salt