135 oahu frappe Recipes

dry orzo, butter, green onions, sliced, fresh pineapple, diced, fresh or frozen green peas, raw, pineapple juice, heavy cream, shredded pepperjack cheese, several dashes of hot sauce, kosher or sea salt fresh ground pepper

fruit (strawberries or bananas work best; don tsp use apples or kiwi!), milk, sugar (if it isn tsp sweet enough, add 1 more), ice (add up to 1 cup more to make it firmer)

instant coffee granules, boiling water, fat-free milk, chocolate syrup, crushed ice, topping and additional chocolate syrup , optional

mango - peeled, seeded, and cut into chunks, orange juice, lime juice, ice cubes, club soda

avocados, orange zest, ground ginger, salt, ground black pepper, milk

crushed ice, anise-flavored liqueur (such as herbsaint), anisette liqueur (such as sambuca), club soda , or more as needed

whole) ripe mango, peeled and pitted, orange juice, lime juice, club soda, ice cube (sic)

ripe honeydew melon, seeded and cut into 1-inch chunks (8 cups), seedless cucumber (usually plastic-wrapped), peeled and coarsely chopped, fresh lime juice, ice cubes, coconut sorbet, fresh mint leaves

black coffee (room temperature ), milk (plus a little more, if needed, for smooth blending), chocolate ice cream, almond extract, ice, crushed, chocolate syrup, cinnamon , for dusting

shredded coconut, strong coffee, low-fat milk or 1 cup milk, hersheys chocolate syrup, granulated sugar, ice, cream

ice cubes, crushed (to 22), coffee , double-strength and chilled, sugar, syrup (vanilla, hazelnut, raspberry or other), cream, whipped (garnish )

smashed potatoes, herb-poached seafood, diced red bell pepper, sliced chives or green onions, garlic croutons, spicy aioli, salt and pepper

fresh espresso, low-fat milk (2%), granulated sugar, dry pectin (this is a natural thickener found in the supermarket near the canning supplies, but can be excluded)

brandied apricot frappe recipe, cognac, apricot brandy, amaretto almond liqueur, apricot juice, mix ingredients and add to a double cocktail glass filled with crushed ice. garnish with a cherry, serve with straws., cognac mint frappe recipe, cognac, white creme de menthe, mix and pour into a champagne saucer filled with crushed ice. garnish with a sprig of mint, and serve with a short straw.