73818 nut fish mahi mahi swordfish orange Recipes
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fish fillet, cut into smallish large pieces, water and11 Morefish fillet, cut into smallish large pieces, water, tomato paste, garlic cloves, white onion, diced, rice (i use basmati and am sure to soak it the required mount of time), water, vegetable bouillon cube (i use homemade vegetable stock), arabic mixed spice (baharat aka middle east mixed spices - the real mix), sea salt & freshly ground black pepper, to taste, butter, pine nuts , toasted in a dry frying pan, fresh cilantro37 min, 13 ingredients
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sugar, distilled white vinegar, soy sauce, tomato sauce and14 Moresugar, distilled white vinegar, soy sauce, tomato sauce, salt, dry white wine, cornstarch, all purpose flour, thick white fish fillets such as orange roughy or sole, vegetable oil for deep frying, drained canned sliced bamboo shoots, sliced mushrooms, grated carrot, frozen peas, thawed, drained, minced peeled fresh ginger, minced garlic, salt and pepper, cornstarch diluted in 1/2 cup water18 ingredients
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fresh asparagus spears, trimmed and cut into 1-inch pieces and10 Morefresh asparagus spears, trimmed and cut into 1-inch pieces, cod , haddock or orange roughy fillets, chopped onion, butter, divided, all-purpose flour, salt, pepper, milk, shredded cheddar cheese, crushed saltines (about 7 crackers), dried parsley flakes35 min, 11 ingredients
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Swordfish with Lemon-Caper Sauceswordfish steaks (about 1 1/2 inches thick ) and13 Moreswordfish steaks (about 1 1/2 inches thick ), salt, divided, freshly ground black pepper, all-purpose flour, canola oil, dry white wine, minced shallots or red onion, fat-free , less-sodium chicken broth, fresh lemon juice, butter, chopped fresh parsley, capers, lemon slices (optional)27 min, 14 ingredients
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Swordfish Saladswordfish fillet, vinaigrette, green onions, chopped and4 Moreswordfish fillet, vinaigrette, green onions, chopped, sliced ripe olives, dried crushed red pepper, mixed salad greens, vinaigrette7 ingredients
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Swordfish with Lemony Red Sauceswordfish steaks (about 1 1/2 inches thick ), salt and4 Moreswordfish steaks (about 1 1/2 inches thick ), salt, freshly ground black pepper, basic marinara, grated lemon rind, lemon wedges (optional)7 ingredients
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Elegant Company Fish Bakefirm white fish fillets (i use orange roughy), dry sherry and12 Morefirm white fish fillets (i use orange roughy), dry sherry, fresh lemon juice, salt, butter, flour, white pepper, prepared mustard, chicken base or 1 tsp chicken bouillon, whipping cream, shredded swiss cheese, cooked lobsters or 1 1/3 cups substitute shrimp or 1 1/3 cups crab, cut into 3/4 inch pieces, snipped fresh parsley, lemon twist, for garnish30 min, 14 ingredients
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Mixed Nut 'n' Fig Piepastry for single-crust pie (9 inches) and13 Morepastry for single-crust pie (9 inches), chopped dried calimyrna fig, water, orange marmalade, brown sugar, cornstarch, corn syrup, eggs, unsalted butter, melted, vanilla extract, deluxe mixed nuts, heavy whipping cream, sugar, orange marmalade1 hour 30 min, 14 ingredients
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Kalijira Pilaf with Pine Nutskalijira rice, butter or margarine, pine nuts and5 Morekalijira rice, butter or margarine, pine nuts, fat-skimmed chicken broth, fresh-grated nutmeg, grated orange peel, orange juice, salt8 ingredients
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Sicilian Fish Stew with Tomato and Parsleyolive oil, chopped onion, garlic cloves, chopped and5 Moreolive oil, chopped onion, garlic cloves, chopped, chopped fresh parsley, chopped tomato ( about 1 medium), cold water, dry white wine, mixed fish fillets (such as sea bass, shark, orange roughy, cod and snapper), cut into 2-inch pieces8 ingredients
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Gefilte Fish With Tri-Colored Peppersfrozen gefilte fish, oil, yellow pepper , cut into strips and6 Morefrozen gefilte fish, oil, yellow pepper , cut into strips, orange bell pepper , cut into strips, red pepper , cut into strips, onion , cut into strips, ketchup, garlic powder (to taste), black pepper (to taste)1 hour 10 min, 9 ingredients
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Orange Roughy Fillets With Lemon Basil Butterorange roughy fillet (or another mild fish like tilapia) and4 Moreorange roughy fillet (or another mild fish like tilapia), butter or 4 tbsp margarine, softened, dried basil or 1 tbsp fresh basil, lemon , juice of, parmesan cheese25 min, 5 ingredients
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