66958 nut dip sourdough toasts Recipes

sourdough bread (a round loaf), unsalted butter, olive oil, sweet onions, coarsely chopped (vidalia onions), salt, sugar, dried thyme, cream cheese, softened, mayonnaise, shredded gruyere

sourdough bread, sour cream, cheddar cheese, grated, bacon, crumbled, cream cheese, green onions, chopped

toasted pine nuts, white wine , or as needed, honey , or as needed, crumbled gorgonzola cheese, dates - pitted and cut lengthwise to the center, ground black pepper to taste, salt to taste, honey, warmed, toasted almonds

all-purpose flour plus more for surface, cornstarch, kosher salt, baking powder, unsalted butter, room temperature, cut into 1/2 cubes, sugar, powdered sugar, egg, natural unsalted pistachios, coarsely chopped, toasted hazelnuts, skins rubbed off, coarsely chopped, pine nuts, unsalted butter, dark brown sugar, light corn syrup, kosher salt, vanilla extract, eggs, powdered sugar (for dusting), pistachio or hazelnut gelato (optional)

butter, divided, orzo pasta, chicken broth, onion, diced, garlic cloves, minced, pine nuts, toasted, fresh parsley, salt and pepper, to taste

active dry yeast, warm water (110o to 115o), all-purpose flour, sourdough starter sourdough starter, canola oil, sugar, salt, corn meal, pan of water, cornstarch wash, water, cornstarch

butter, divided or 2 tbsp olive oil for a lighter version, pine nuts (about 3 1/2 oz), chopped shallots, israeli toasted couscous, cinnamon stick, dried cherries or raisins, fresh or dried bay leaves, canned low-salt chicken broth, minced fresh italian parsley

butter, granny smith apple - peeled, cored and sliced, brown sugar, ground cinnamon, chopped pecans, sourdough bread, butter, brie cheese , cut into long, even slices, ground cinnamon , for dusting

sourdough bread rounds, divided (about 6-in. diameter), vegetable oil, cream cheese, softened, milk, water-packed artichoke hearts, drained, vegetable soup mix (or 2 envelopes), garlic clove, pressed, lemon, sour cream, parmesan cheese, grated fresh (optional)

sourdough loaf, loaf, chopped celery, chopped red pepper, chopped onion, butter, velveeta american cheese spread, cubed, frozen chopped broccoli, thawed and drained

sourdough loaf, cream cheese (soften), dried beef, green onion, worcestershire sauce, minced fresh garlic clove

sourdough bread loaf (1-1/2 lbs, chopped celery, red peppers, chopped onions, butter, velveeta cheese product,cut in 1/2 cubes, frozen chopped broccoli,thawed and drained, dried rosemary leaves,crushed, few drops hot pepper sauce

sourdough loaf, frozen spinach ( chopped ), knorr vegetable soup mix, sour cream, mayonnaise, diced water chesnuts , optional

sourdough bread rounds, about 6 inches in diameter, cream cheese, softened, milk, artichoke hearts, drained, frozen chopped spinach , defrosted and extra liquid squeezed out, vegetable soup mix, garlic, pressed, grated cheddar cheese, grated mozzarella cheese, mayonnaise, lemon, juiced, sour cream, vegetable or olive oil, sprayable, fresh grated parmesan cheese (optional)

sourdough bread, sour cream, crabmeat, drained, flaked and cartilage removed or 2 cups imitation crabmeat, water chestnuts, drained and chopped, ranch salad dressing mix, assorted fresh vegetables

butter, divided, pine nuts (about 3 1/2 oz), chopped shallots, israeli toasted couscous, cinnamon stick, fresh or dried bay leaves, canned low-salt chicken broth, salt, minced fresh italian parsley

all-purpose flour, baking powder, sugar, salt, shortening, prepared sourdough, butter or margarine, melted, sourdough starter