15544 nummy choc oat Recipes

oats, oat bran, chilled butter or stick margarine, cut into small pieces, cold water, chopped leek, sliced mushrooms, evaporated fat-free milk, grated fresh parmesan cheese, salt, dried dill, dried thyme, black pepper, egg whites, eggs, frozen chopped spinach, thawed, drained, and squeezed dry, shredded gruyere or swiss cheese

buttermilk, steel-cut oats, oat flour, all-purpose flour, baking powder, baking soda, salt, brown sugar, butter, softened, vanilla extract, egg, powdered sugar (optional)

active dry yeast, warm water (110o to 115o), divided, vegetable oil, sugar, molasses, salt, toasted wheat germ, oat bran, quick-cooking oats, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour

rolled oats, buttermilk, whole wheat flour, baking powder, baking soda, brown sugar, applesauce, egg

oat bran, all-purpose flour, brown sugar, baking soda, baking powder, ground cinnamon, salt, applesauce, egg substitute, canola oil, vanilla extract, blueberries, chopped pecans, low fat granola

warm water (110 degrees f/45 degrees cup), margarine, bread flour, oat bran, honey, salt, active dry yeast

all-purpose flour, oat bran, baking powder, salt, boiling water

whole wheat flour, all-purpose flour, oat flour, active dry yeast, warm water, white sugar, butter, salt

water, active dry yeast, canola oil, honey, oat bran, whole wheat flour, bread flour, flax seed meal, salt

oat bran hot cereal, uncooked, pillsbury best all purpose flour, baking powder, sugar and sucralose blend for baking, salt, ripe bananas, sliced and divided, reduced fat milk, egg, crisco original no-stick cooking spray, strawberry low sugar preserves

egg, vegetable oil, honey, whole wheat flour, rolled oats, wheat germ, orange juice, vanilla extract

all-purpose flour, rolled oats, baking soda, white sugar, butter, softened, egg whites, canned pumpkin, pumpkin pie spice, sesame seeds

vegetable oil for frying, egg, beaten, milk, cod, all-purpose flour for coating, quick-cooking oats, salt and pepper to taste

packs of activated bread yeast, lukewarm water (anything over 130 and you will kill your yeast), warm water, salt, sugar, quick cook oats (grind them to an almost flour in the food processor or blender), all purpose flour, flour, quick cook oats, egg wash, egg plus 1 tbsp water

vegetable cooking spray, all-purpose flour, low-fat milk, oats, all-purpose flour, baking powder, ground cinnamon, salt, sugar, margarine, softened, applesauce, vanilla extract, egg, dark brown sugar, evaporated skimmed milk, margarine, oats, chopped walnuts, shredded sweetened coconut

oats, boiling water, sugar, dry yeast (about 2 1/4 tsp), sugar, warm water (105o to 115o), bread or all-purpose flour, divided, low-fat buttermilk, margarine or butter, melted, salt, water, egg white, lightly beaten, oats

buttermilk, steel-cut oats, oat flour, flour, baking powder, salt, brown sugar, butter, softened, vanilla extract, egg, powdered sugar

milk, quick-cooking oats, shortening, salt, active dry yeast, warm water (110o to 115o), sugar, egg, egg yolk, king arthur unbleached all-purpose flour, quick-cooking oats, salt, egg white, lightly beaten