29761 northwest fried razor fillets Recipes
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Northwest Clambake in the Ovensoft lettuce leaves (such as bibb, green leaf or iceberg) and11 Moresoft lettuce leaves (such as bibb, green leaf or iceberg), halibut fillet (about 3 oz, skin and bones removed, rinsed, drained, and patted dry ), clams , purged and shells scrubbed, mussels , scrubbed and debearded just before cooking, alaskan spot prawns , cut down the back with scissors and vein extracted, new potatoes (about 1 1/2 inches in diameter, cut in half), ear of corn (husk removed and broken or cut into thirds ), snow peas , strings removed, yellow squash or 1 small zucchini, ends removed and cut into 1/2-inch rounds, garlic clove, minced, fresh rosemary sprigs or fresh thyme sprigs or tarragon, sprigs, clam juice , fish stock or 1/4 cup chicken stock1 hour 20 min, 12 ingredients
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Razor Clams Oregon Stylelime juice (2 large limes), razor clams and5 Morelime juice (2 large limes), razor clams, buttermilk, for dipping, panko breadcrumbs , for breading, peanut oil, unsalted butter (1/2 stick), salt and pepper20 min, 7 ingredients
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Grilled Razor Clams with Meyer Lemon-Chive Vinaigrette (Emeril Lagasse)razor clams, soaked and scrubbed and7 Morerazor clams, soaked and scrubbed, extra-virgin olive oil , for tossing with clams, plus 1/2 cup for vinaigrette, juice of 3 meyer lemons, chives, chopped, garlic, finely chopped, diced red bell pepper, diced yellow bell pepper, kosher salt and freshly ground black pepper20 min, 8 ingredients
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Razor Clams with Fermented Black Beans and Holy Basil Pasteginger, minced, garlic, minced, olive oil, razor clams and20 Moreginger, minced, garlic, minced, olive oil, razor clams, cilantro, chopped, scallions, kafir lime leaves, thai basil leaves, fermented black beans, sherry vinegar, chicken stock, holy basil paste, tomato concasse, juice of 1/2 lemon, plus wedges for garnish, butter, salt and pepper, hoisin sauce, red curry paste, chopped garlic, chopped ginger, basil leaves, fermented black beans, cilantro, lemon juice40 min, 24 ingredients
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Northwest Pea Saladpetite frozen peas , rinsed under hot water to defrost and12 Morepetite frozen peas , rinsed under hot water to defrost, chopped sweet pickle, chopped red pepper, chopped celery, hard boiled eggs, chopped, bacon , fried crisp and crumbled, chopped red or white sweet onion, cubed american or cheddar cheese, mayonnaise, sour cream, sugar, apple cider or white vinegar, salt and pepper to taste13 ingredients
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Fried Brussels Sprouts with Walnuts and Capers (Michael Symon)canola oil, for deep-frying, garlic, minced and11 Morecanola oil, for deep-frying, garlic, minced, salt-packed anchovy fillets, rinsed, filleted and minced, serrano chile, seeded and minced, red wine vinegar, honey, scallions, white and green parts , thinly sliced on the bias, walnut pieces, toasted and coarsely chopped, extra-virgin olive oil, brussels sprouts, trimmed and quartered lengthwise, loosely packed flat-leaf parsley leaves, salt-packed capers, rinsed and patted dry, kosher salt and freshly ground black pepper19 min, 13 ingredients
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Fried Brussels Sprouts With Walnuts and Caperscanola oil , for deep frying, garlic clove, minced and11 Morecanola oil , for deep frying, garlic clove, minced, salt-packed anchovy fillets, rinsed, filleted, and minced, serrano chili, seeded and minced, red wine vinegar, honey, scallions, white and green parts , thinly sliced on the bias, walnut pieces, toasted and coarsely chopped, extra-virgin olive oil, brussels sprout, trimmed and quartered lengthwise, loosely packed fresh flat leaf parsley, salt-packed capers, rinsed and patted dry, kosher salt & freshly ground black pepper40 min, 13 ingredients
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Fried Flying Fisheggs, flour, minced onions or 1/4 cup chives and6 Moreeggs, flour, minced onions or 1/4 cup chives, minced parsley, minced celery leaves, worcestershire sauce, ground salt and black pepper, flying fish fillets (or substitute other white fish), vegetable oil (for frying )45 min, 9 ingredients
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Fried Bread with Anchovies: Cuddura Patedda (Mario Batali)dry active yeast and12 Moredry active yeast, all-purpose flour , plus more for dusting the work surface, salt, extra-virgin olive oil, plus more for frying, extra-virgin olive oil, scallions, thinly sliced, anchovy fillets, rinsed, drained and finely chopped, sugar, onions, thinly sliced, tomatoes, peeled, seeded and minced (or 3 cups canned crushed italian plum tomatoes, finely chopped), chili flakes, salt and freshly ground freshly ground black pepper, freshly grated caciocavallo4 hour , 13 ingredients
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Fried Fish Sandwich (Jeff Mauro)vegetable oil, for frying, cornmeal, all-purpose flour and19 Morevegetable oil, for frying, cornmeal, all-purpose flour, baking powder, kosher salt, amber beer , such as dos equis, hot sauce , such as tabasco, two 6-oz tilapia fillets, cut in half, kosher salt and freshly ground black pepper, lemon tarragon tartar sauce , recipe follows, soft potato rolls , such as martin s, head green leaf lettuce, lemon wedges, for serving, mayonnaise, minced bread and butter pickles, minced scallions, capers, drained and coarsely chopped, minced fresh tarragon, stone ground mustard, zest of 1 lemon, juice of 1/2 lemon, kosher salt and freshly ground pepper30 min, 22 ingredients
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Fried Red Snapper in Sweet and Sour Sauce (Cheryl Smith)cornstarch, all-purpose flour and5 Morecornstarch, all-purpose flour, red snapper fillets, cut into 1 1/2-inch cubes, kosher salt, freshly ground black pepper, oil, for deep-frying, sweet and sour sauce , recipe follows35 min, 7 ingredients
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Fried Stuffed Britches: Cazuncielli (Mario Batali)light red or white wine , such as fiano del avellino and16 Morelight red or white wine , such as fiano del avellino, warm water, fresh yeast, honey, salt, extra-virgin olive oil, all-purpose flour, salt, head escarole , about 1/2 lb, cut into 1/4-inch chiffonaded, extra virgin olive oil, garlic, thinly sliced, salt packed anchovies, filleted and rinsed twice, gaeta olives, pitted and left whole, capers , smallest available, rinsed, pine nuts, dried currants, olive oil, for frying1 hour 55 min, 17 ingredients
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Fried-Catfish Rolls (Food Network Kitchens)vegetable oil, for frying and11 Morevegetable oil, for frying, jalapeno or serrano peppers, diced (remove seeds for less heat), scallions, roughly chopped, mayonnaise, pickling liquid, plus sliced pickles for garnish, kosher salt and freshly ground pepper, instant flour (such as wondra), catfish fillets, cut into 1/2-inch chunks, count package miniature potato buns (do not separate), unsalted butter, melted, ripe tomato, thinly sliced, stalk celery, thinly sliced30 min, 12 ingredients
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Fried Mozzarella with Anchovies, Capers, and Garlic Sauceballs fresh water-packed mozzarella cheese, drained, each... and10 Moreballs fresh water-packed mozzarella cheese, drained, each cut into four 1/3- to 1/2-inch-thick rounds, all purpose flour, egg, beaten to blend, fresh breadcrumbs made from crustless french bread (about 8 oz), butter, garlic cloves, minced, fresh italian parsley leaves, olive oil, drained capers, anchovy fillets, drained, fresh lemon juice11 ingredients
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