52376 noodle kugel nut topping Recipes

egg noodles, onion, chopped, carrots, coarsely shredded, zucchini, coarsely shredded, vegetable oil, carton sour cream, carton cottage cheese, dried rosemary, salt, pepper, grated parmesan cheese

wide egg noodles, eggs, cottage cheese, cream cheese, butter, sour cream, sugar, vanilla, graham cracker crumbs, brown sugar, butter, melted

broad egg noodles, butter , do not substitute, eggs ( beaten lightly ), sugar, salt, sour cream, curd cottage cheese, vanilla, butter nut flavouring, freestone peaches, cut into pieces (save juice ), apricot preserves

wide egg noodles, butter .melted, natural applesauce no sugar added, whole eggs, egg whites, suagr, vanilla extract, ground cinnamon, raisins, green apples , such as pippin or granny smith, peeled, quartered thinly sliced

condensed cheddar cheese soup, soup can heavy cream, eggs, separated, sugar, grated lemon zest, rum extract, egg noodles, cooked and drained, raisins, toasted slivered almonds

butter or 1 tbsp margarine, blackberries, apple juice, wide flat egg noodles, unsalted butter or 1/4 lb margarine, melted, sugar, eggs, lightly beaten, cinnamon

wide egg noodles, dark raisin (optional), eggs, sour cream, unsalted butter, melted, cooled, sugar, whole milk, vanilla, cinnamon (to taste), nutmeg (to taste), corn flakes, coarsely crushed, dark brown sugar

cottage cheese, i use 1, sour cream, i use low fat, sugar, eggs or 5 egg substitute, equivalent, butter or 1/2 cup margarine, melted, apricot halves, drained, wide egg noodles, cooked and drained, ground cinnamon, sugar

egg noodles, sour cream, ricotta cheese, sugar, golden raisin (optional), unsalted butter, cinnamon, vanilla, salt

salt , to taste, egg noodles, unsalted butter, softened (plus more for the dish ), cream cheese, at room temperature, honey, eggs, sour cream

wide egg noodles , cooked as directed on package, margarine, beaten eggs, sugar, pareve coffee creamer, apricot nectar, crushed corn flake crumbs, melted margarine, sugar, vanilla

uncooked egg noodles, butter, eggs, sour cream, cottage cheese, milk, sugar, sugar, lemon extract, vanilla extract, ground cinnamon

egg noodles, sour cream, cream cheese , soften, cottage cheese, ricotta cheese, eggs, sugar, vanilla extract, lemon zest (optional), salt

egg noodles , cooked per instructions on package, butter , can use margarine, melted (1 stick), cottage cheese, low-fat, small curd, eggs, onion, grated, salt, pepper

broad egg noodle, 1/2-inch wide, fat-free cottage cheese, fat free sour cream, butter, sugar, extra large egg whites, cinnamon, raisins, salt , to taste

olive oil, plus extra for greasing the dish, kosher salt, wide egg noodles, eggs, lightly beaten, chicken or vegetable broth, freshly grated nutmeg, shallots, thinly sliced, swiss chard (12 oz), stems finely chopped , leaves torn into small pieces and reserved separately, garlic, finely chopped, freshly ground black pepper, fresh dill fronds, chopped, plus extra for garnish

sauce, firm tofu, egg, plain or fruit yogurt ( like raspberry silk soy ), honey, table. tahini, table. fresh lemon juice , to taste, cinnamon ground, freshly grated nutmeg, vanilla, pasta, flat noodles , macaroni, medium shells ,whole wheat or spelt or quinoa or (250 ml), fruit, currants or raisins (optional), apple , pear, or peach , cored or pitted and chopped (a yogurt cup-full of frozen blueberries plus a fresh pear)

butter, melted, divided, dark brown sugar, chopped walnuts, noodles ), salt, eggs beaten, cinnamon, sugar, sour cream, applesauce