Directions:
- {Preheat the oven and butter or spray a 1 1/2 - 2 qt baking dish .
- Into a pot of boiling water, cook the pasta al dente. when cooked, drain and rinse in cool water. drain off the water and Set aside.
- In a food processor throw in the SAUCE ingredients , tofu thru vanilla, and process until smooth. Pour The mixture over the noodles and stir in the chopped fruit and raisins. Pour into prepared baking dish and bake for 45 minutes, or until set.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 221.16 Kcal (926 kJ) | ||
| Calories from fat | 87.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.69g | 15% | |
|---|---|---|---|
| Cholesterol | 27.85mg | 9% | |
| Sodium | 102.89mg | 4% | |
| Potassium | 203.1mg | 4% | |
| Total Carbs | 27.19g | 9% | |
| Sugars | 14.64g | 59% | |
| Dietary Fiber | 1.25g | 5% | |
| Protein | 8.78g | 18% | |
| Vitamin C | 10mg | 17% | |
| Iron | 1.6mg | 9% | |
| Calcium | 142.8mg | 14% | |
| Amount Per 100 g | |||
| Calories | 145.84 Kcal (611 kJ) | ||
| Calories from fat | 57.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.39g | 15% | |
|---|---|---|---|
| Cholesterol | 18.36mg | 9% | |
| Sodium | 67.85mg | 4% | |
| Potassium | 133.93mg | 4% | |
| Total Carbs | 17.93g | 9% | |
| Sugars | 9.65g | 59% | |
| Dietary Fiber | 0.82g | 5% | |
| Protein | 5.79g | 18% | |
| Vitamin C | 6.6mg | 17% | |
| Iron | 1mg | 9% | |
| Calcium | 94.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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