Grandma Edith's Onion Noodle Kugel Recipe

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Grandma Edith's Onion Noodle Kugel
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F.
  2. Mix all ingredients in a large bowl and season with the salt and pepper to taste.
  3. Pour the mixture into a 9 X 13 X 2 inch baking dish, greased with butter or cooking spray.
  4. Dot the top with extra butter.
  5. Bake for 1 hour our until golden brown on top.
  6. Salt to taste before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.43 Kcal (990 kJ)
Calories from fat 105.98 Kcal
% Daily Value*
Total Fat 11.78g 18%
Cholesterol 105.24mg 35%
Sodium 261.98mg 11%
Potassium 136.14mg 3%
Total Carbs 21.8g 7%
Sugars 1.82g 7%
Dietary Fiber 0.93g 4%
Protein 10.17g 20%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 52.7mg 5%
Amount Per 100 g
Calories 252.85 Kcal (1059 kJ)
Calories from fat 113.34 Kcal
% Daily Value*
Total Fat 12.59g 18%
Cholesterol 112.55mg 35%
Sodium 280.17mg 11%
Potassium 145.59mg 3%
Total Carbs 23.32g 7%
Sugars 1.94g 7%
Dietary Fiber 0.99g 4%
Protein 10.87g 20%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.5mg 8%
Calcium 56.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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