180621 noodle kugel no sour cream Recipes

wide egg noodles, uncooked (do not increase the amount stated use only 8 ounces), raisins (or use any dried fruit of choice), eggs, sour cream, melted butter, sugar (if your prefer a sweeter kugel then increase amount to taste), cinnamon, salt, full-fat milk (4 cups)

wide egg noodles, raisins, eggs, sour cream, melted unsalted butter, cooled, sugar, whole milk, corn flakes, coarsely crushed, dark brown sugar

uncooked egg noodles, butter, eggs, sour cream, cottage cheese, milk, sugar, divided, lemon extract, vanilla extract, ground cinnamon

noodles, lean ground beef, butter, salt, pepper, garlic salt, tomato sauce, cream-style cottage cheese (i used ricotta), sour cream, green onion, shredded sharp cheddar cheese

sour cream, condensed cream of chicken soup, white wine, skinless, boneless chicken breasts

all-butter pastry dough, sour cream (not reduced-fat ), canned solid-pack pumpkin (13 oz), eggs, separated, dark brown sugar, ground cinnamon, freshly grated nutmeg, ground ginger, salt, lightly sweetened whipped cream

broad egg noodle, 1/2-inch wide, fat-free cottage cheese, fat free sour cream, butter, sugar, extra large egg whites, cinnamon, raisins, salt , to taste

ground beef, green pepper (optional), onion (optional), seasoning salt, pepper, tomato sauce with basic and garlic, egg noodles, cottage cheese, sour cream, shredded sharp cheddar cheese or 1 1/2 cups colby-monterey jack cheese, divided, grated parmesan cheese

curly wide egg noodles, salt , to taste, eggs, sour cream (8oz), grated cheddar cheese, creamy cottage cheese, onion powder, garlic powder, salt, freshly ground coarse black pepper , to taste, dry mustard, freshly grated nutmeg, fresh spinach, stems removed or, frozen spinach, chopped, thawed & drained

fine egg noodles, cottage cheese, sour cream, onion, finely chopped, worcestershire sauce, garlic salt, grated parmesan cheese, paprika , optional

wide egg noodles, tuna, drained, sour cream, milk, mushroom pieces, drained, salt, pepper, garlic powder, dry breadcrumbs, shredded cheddar cheese, parmesan cheese, melted margarine

unsalted butter, melted, noodles, cooked, eggs, sour cream, at room temperature, sugar, pkge. cream cheese, at room temperature softened, cinnamon, nutmeg, apples, peeled, cored, sliced (about 3 cups), golden raisin (optional)

uncooked egg noodles, butter, eggs, sour cream, cottage cheese, milk, sugar, sugar, lemon extract, vanilla extract, ground cinnamon

elbow noodles, evaportated milk, salt & pepper to taste, sour cream, cream cheese; softened & cubed, grateed cheese (sharp, mild or colby jack mix), butter, old bay seasoning, whole milk; divided, butter or margarine

cream cheese, softened, eggs, sugar, vanilla, sour cream, sugar, fresh fruit or pie filling, for topping

sour cream coffee cake, butter, white sugar, eggs, flour, baking soda, baking powder, salt, sour cream, cinamon, brown sugar

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.

cream of chicken soup, sour cream, rotel tomatoes & chilies, valley fresh chicken, drained, mild cheddar cheese, shredded, monterey jack cheese, shredded