38703 no fry crab rangoon Recipes

  • No Fry Crab Rangoon
    cream cheese, at room temperature, sour cream and
    5 More
    cream cheese, at room temperature, sour cream, onion, minced, garlic powder, white sugar , or to taste, imitation crabmeat, flaked, wonton wrappers
    45 min, 7 ingredients
  • Crab Rangoon
    crab, drained, cream cheese, soy sauce and
    3 More
    crab, drained, cream cheese, soy sauce, worcestershire sauce, garlic powder, green onions, finely chopped
    10 min, 6 ingredients
  • Fried Crab And Pork Stuffed Shells (poo Cha)
    crab meat, minced pork, onion, chopped and
    10 More
    crab meat, minced pork, onion, chopped, eggs, beaten and mix together, coriander leaves, chopped, garlic, chopped, pepper, fish sauce, sugar, chili sauce, crab shells, red chili, sliced (for garnishing), coriander leaves (for garnishing)
    1 hour , 13 ingredients
  • Fried Crab Legs
    crab legs (the bigger the better!) and
    9 More
    crab legs (the bigger the better!), saltine crackers (1 whole sleeve), garlic powder, cayenne pepper (optional), butter, eggs, beaten, flour (for dredging), chopped parsley (optional), chives (optional), lemon wedge, cut up
    40 min, 10 ingredients
  • Crab Rangoon For 30 Days Of Din Sum
    cream cheese and
    10 More
    cream cheese, fresh crab meat or canned crab meat, drained and flaked, red onion, chopped, lea & perrins worcestershire sauce, light soy sauce, freshly ground black pepper , to taste, green onion, finely sliced, garlic , smashed, peeled, and finely minced, won ton wrappers, water, oil for deep-frying , as needed
    15 min, 11 ingredients
  • Crab Rangoon II
    oil for frying, vegetable oil, garlic, minced and
    7 More
    oil for frying, vegetable oil, garlic, minced, minced onion, head bok choy, chopped, chopped snow peas, crab meat, drained, cream cheese, softened, soy sauce, won ton wrappers
    25 min, 10 ingredients
  • Maryland Crab Rangoon
    crab meat (blue preferred ), cream cheese, crushed garlic and
    5 More
    crab meat (blue preferred ), cream cheese, crushed garlic, green onions, old bay seasoning, egg roll wrappers, egg, vegetable oil for frying
    5 min, 8 ingredients
  • Crab Rangoon-ish
    wonton wrappers - there will be a little extra left and
    10 More
    wonton wrappers - there will be a little extra left, philadelphia cream cheese, crab claw meat, spice, sea salt - kosher salt is good substitute , table salt takes more, white pepper - regular is fine but i don tsp want to see the flecks, oregano or parsley - to taste, water, vegetable oil - for frying, granular sugar - to coat, duck sauce - for dipping
    11 ingredients
  • Crab Rangoon I
    won ton wrappers, cream cheese, softened and
    6 More
    won ton wrappers, cream cheese, softened, minced fresh ginger root, chopped fresh cilantro, dried parsley, dark soy sauce, crabmeat, shredded, oil for frying
    30 min, 8 ingredients
  • Baked Crab Rangoon Baked Crab Rangoon
    baked crab rangoon, white crabmeat, drained, flaked and
    4 More
    baked crab rangoon, white crabmeat, drained, flaked, cream cheese or neufchatel cheese, sliced green onions, light mayonnaise, won ton wrappers
    30 min, 6 ingredients
  • Crab Rangoon Dip Crab Rangoon Dip
    crab meat drained, cream cheese, sour cream and
    5 More
    crab meat drained, cream cheese, sour cream, green onions chopped, worcestershire sauce, powdered sugar, garlic powder, lemon juice
    8 ingredients
  • Crab Rangoon Crab Rangoon
    crab, cream cheese, sugar, wonton wrappers
    12 min, 4 ingredients
  • Crab Rangoon (Or Really, Krab Rangoon) Crab Rangoon (Or Really, Krab Rangoon)
    crabmeat (or krabmeat, if that's what you can get) and
    8 More
    crabmeat (or krabmeat, if that s what you can get), cream cheese (1 standard package), sour cream, green onions, sliced thin, garlic powder, soy sauce, sugar, wonton wrappers , square (1 package, from the produce section of the grocery store), frying oil (peanut or canola)
    1 hour 30 min, 9 ingredients
  • Crab Rangoon Crab Rangoon
    cream cheese and
    8 More
    cream cheese, crab (or fake for those of us on a budget, it works almost as well), worchestershire, soy sauce, green onions, chopped, garlic, minced, sesame oil, wonton wrappers, vegetable oil to deep fry
    10 min, 9 ingredients
  • Jens Crab Rangoons Jens Crab Rangoons
    crab meat, cream cheese, room temperature and
    8 More
    crab meat, cream cheese, room temperature, scallion, thinly sliced, garlic powder, few dashes worcestershire sauce, sesame oil, soy sauce, wonton wrappers, oil for frying, water
    4 min, 10 ingredients
  • Crab Rangoon Crab Rangoon
    cream cheesr and
    10 More
    cream cheesr, fresh crab meat or canned , drained and flaked.(can also use minced ,cooked shrimp or go 1st. class and use cooked,minced lobster), minced red onion, worcestershire sauce, soy sauce, freshly ground black pepper -to taste, green onion,finely sliced, garlic,peeled , smashed and finely minced, won ton wrappers, water, oil for frying , as needed
    30 min, 11 ingredients
  • Crab Rangoon Crab Rangoon
    cream cheese, fresh or canned crab meat and
    7 More
    cream cheese, fresh or canned crab meat, worcestershire sauce, soy sauce, green onions, finely sliced, garlic, finely minced, red onion, chopped, wonton wrappers, oil for deep-frying
    20 min, 9 ingredients
  • Crab Rangoon Crab Rangoon
    cream cheese and
    10 More
    cream cheese, fresh or canned crab meat, drained and flaked, red onion, chopped, lea & perrins worcestershire sauce, light soy sauce, freshly ground black pepper , to taste, green onion, finely sliced, garlic, finely minced, won ton wrappers, water, oil for deep-frying
    10 min, 12 ingredients




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